有种味道叫清溪

Han Kyul gives his family's café a new spin, hiring only good-looking men to work there -- plus an androgynous-looking girl he mistakes for a man.

The story revolves around two people who meet and fall in love through delicious cuisines.

Tamako works for a company in the restaurant business. She experiences betrayal from Makoto, a chef she recently hired. Rumors then spread at work about her. Tamako decides enough is enough and quits her job. She decides to open a restaurant and run it from a woman's perspective. Tamako soon learns that Makoto has opened a luxurious restaurant across the street from her modest restaurant.

Moon Seung Mo is a popular chef. Due to the sudden deaths of his parents by fire, he moves to Seoha Village. His peaceful daily life suddenly changes there with the sudden appearance of Yoo Yoo Jin. Meanwhile, Yoo Yoo Jin is a world-famous fashion designer. She works under the name of Yoo Bella. One day, she has a car accident. The car accident causes her to lose her memory completely and she ends up in Seoha Village. She acts very eccentric there and becomes a troublemaker. Due to her behavior, she picks up the nickname "Yoobyeolna" ("What an eccentric").

To get his own TV show, a chef known for delectable late-night eats tells a major lie that complicates his relationships with those around him.

It follows the story of a Korean social elite Hajoon finding his lost love Maya.

Orphaned Jang-geum becomes the first female physician in the Joseon Dynasty and her determination is tested when people around her start showing their true faces.

Cheng Mu, the manager of a dessert shop, and Jiang Sihan, a wealthy food blogger, unexpectedly become a happy family of three, brought together by delicious desserts and the adorable child, Rui Rui.

The Rippling Blossom is a 2011 TVB modern romance drama series. The premiere episode aired on 7 February 2011. It was filmed from 25 October 2009 to 20 January 2010. Filming locations included Hokkaido, as well as Tokyo and Hong Kong.

You Sato is a new high school student living in the dorms. While seeking cheap eats at the local market he finds himself beat up and semi-conscious with fleeting glimpses of a girl during the moments of his collapse. As his memories recover the next day, he discovers that trying to purchase half priced lunchboxes can be hazardous to his health as free-for-all fights with local students for the discounted food is the nightly routine. The girl from the night before, Sen Yarizui, is an upper classmate known as the Frozen Witch and is one of the local Wolves who dominates the area. She educates him on the rules of the game where Wolves eat well while Dogs settle for cup ramen. With fellow first year student Hana Oshiroi, a fetishistic germaphobe, You Sato sets out to discover if he too has what it takes to be a Wolf and taste the sweet victory of half priced boxed banquets or wallow in the bitter defeat of reconstituted noodles and salty broth in a styrofoam bowl.

Happy Ever After is a 1999 Hong Kong grand-production television period drama. A TVB production, the drama was produced by Chong Wai-kin, written by Chan Ching-yee and Choi Ting-ting, and stars an ensemble cast. The drama is set during the reign of the Qianlong Emperor of Late Imperial China's Qing dynasty. The drama tells of a story regarding the struggles of a poor chef and his best friend earning an opportunity to serve the Qianlong Emperor, also befriending the emperor along the way. The drama also places an emphasis on Chinese cuisine with documentations concerning the Manchu Han Imperial Feast. Happy Ever After acclaimed positive reviews from critics and was TVB's third highest-rating drama of 1999, peaking to 40 points. Happy Ever After was re-broadcast on the same channel in 2007 between January and March.

In Kyoto, soon after the war, Ichika strives to save her family's long established ryoten restaurant from financial crisis. In order to do so, she marries Yamaguchi Amane, who is 15 years younger, in a marriage of convenience.

Liu Poxiao, heir to a culinary legacy, returns to Beijing to uncover the truth behind his mother’s injury from 20 years ago. As he faces mounting threats, he finds help from Yan Muxi, heir to a powerful family. Together, they uncover the past, and Liu Poxiao discovers his true love along the way.

Pasta follows the dreams and successes of a young woman who aspires to become an elite chef at La Sfera Italian restaurant.

The story follows a character from the Joseon Dynasty who travel 400 years into the future to the modern era and unwittingly open a restaurant, leading to a series of comedic and chaotic events.

Fujita Jun and her husband Yoshio, married for 15 years, live in a rural area near Kichijoji. Jun works as a university clerk. while Yoshio works remotely. Together, they create a historical meal recipe using local ingredients.

A restaurant opens at midnight until seven in the morning. Its mysterious owner and chef, simply called the "Master," has no fixed items on his menu, but will take orders from any customer and cook up whatever they ask for. As the Master cooks, his customers tell him their life stories. Korean adaptation of the original Japanese drama.

"Miss Culinary" reveals the brilliance of a young man who tries to keep his girlfriend by telling delicious stories of his mother's recipes to win his girlfriend's heart back. With the story of his mother's life being sour, sweet, salty, spicy, it tells of a girl who ran away from her hometown in Uthai Thani province to face life in Bangkok in the 70s in order to fulfill her dream of being a chef at a 5-star hotel, along with love.

What do a group of foodies and a murder have in common? Lee Soo Kyung is a 33-year-old divorcee who is a composed, confident woman who is happy to be living alone after marrying way too early in life. But the only thing that can make her lose her cool composure is great food. Living next door is another foodie, Goo Dae Young, a single man who loves surrounding himself with gourmet food but hates being asked if he is dining alone at great restaurants. When a strange murder occurs in their neighborhood, how will their lives be intertwined?

Kim Rae-Won stars as the warm hearted chef-in-training Lee Sung-Chan, while actress Nam Sang-Mi plays a silly country girl, Kim Jin-soo, who trails Lee with high hopes of becoming a food columnist. Veteran actor Choi Bul-Am appears as Master Oh Sook-soo, Lee's stepfather and the only person who truly believes in Lee's potential. Sung-Chan is a happy and bright young man who loves to cook. Leaving the heavy responsibility of becoming the head chef of Oh's famous restaurant to his stepbrother, he explores the world of cooking and discovers that he's actually good at it. When Oh announces that he will not choose his own son to become the owner and head chef, cold-hearted jealousy and competition arise.