The Spice Trail

Follow rock star celebrity chef Alisa Reynolds as she discovers what soul food looks like around the world. As she seeks out the food, she also explores the stories, the people, and the traditions of each place she visits, bringing her own flavor right along with her.

Chase and beat you on behalf of peace? Smudge your cheeks for love? India, a country that is unequal in the eyes of others, has a wild and joyful "Festival of Colors". Tony will take you to Jaisalmer, the ancient desert city in the westernmost part of India, to participate in local religious ceremonies, to understand the origin of the Festival of Colors, and to visit local families to learn how to cook authentic special snacks and snacks. drinks. Ready to go, the festival of colors is about to start, but Tony and the entire film crew have killed each other beforehand and threw paintballs at each other. Will this reduce the risk of them being "attacked"?

À deux, c'est mieux!

À nous 2 Canada

Bienvenue aux touristes

Benoît le villageois

Un Québécois à Paris

Benoît le bienheureux

Benoît à la plage

Jeunesse arabe, yallah!

Dare to venture forth with celebrity chef Chuck Hughes on his flavour-filled travels hot on the trail of some of the world’s most exotic ingredients from which he concocts, with his own inimitable flare, dishes typical of their native regions.

Le Cuisinier rebelle prend l'air

Die Balearischen Inseln

Kanadas Nationalparks

Počesku

Packed with fun, adventure and delicious local produce, Justine will swim, ride and hike her way around the islands in search of great food. Star of Australia's most watched cooking series everyday gourmet, Justine Schofield heads to the magical island of new Caledonia to explore its gastronomic wonders, tropical beaches and breathtaking natural beauty. Along the way she will also take time out to cook up a delicious variety of dishes inspired by the local, tropical and French influences that make New Caledonia such a special place.

Get a taste of the most beloved bites on American streets and, along the way, discover the heart, soul and wildly diverse real people behind the food.

Twenty-five years after Hong Kong's return to the motherland, Hong Kong has gone through many changes. Hong Kong people have risen to the challenge. Relying on their unyielding belief and ability, they have gathered strength and become stronger when they meet the strong. Under the leadership of host Hong Yongcheng, the audience can see the best of countless worlds created in this small land of Hong Kong, covering infrastructure, economy, medical care, sports, entertainment and other aspects. The program replays precious historical clips and invites participating guests to share their experiences in creating the "first" miracle, so that everyone can experience the beautiful scene of Hong Kong along the way, and look forward to creating more new opportunities in the future.

De Bauers: Bestemming Onbekend

Exploring China: A Culinary Adventure is a four-part British documentary television series that aired on BBC Two. Chefs Ken Hom and Ching He Huang, both Chinese food specialists, describing their travels through China and the recipes and personal stories they find there.Hom and Huang will travel to Beijing, learning about Peking Duck, and on to the Silk Road, Kashgar, and the Sichuan Province,together bringing a unique and authoritative perspective on Chinese food that will surprise and inform.Ken and Ching undertake an epic 3000-mile culinary adventure across China - not only to reveal its food, but its people, history, culture and soul.BBC Books has acquired and published the title to accompany the BBC Two series of four hour-long episodes.