Das perfekte Promi-Dinner

Two people take on the commitment to learn to cook for each other like professional chefs. They will be learning from some of Thailand's most prominent celebrity chefs.

Lifelines is an Irish television chat show presented by broadcaster Liam Ó Murchú. Filmed in front of a studio audience, each programme is devoted to a special celebrity guest. The programme ran for four series from 1993 until 1996.

The Hayemaker invites celebrities into the ring.

MasterChef Australia: The Professionals is an Australian cooking television show, based on the original BBC MasterChef: The Professionals. It aired on Network Ten from 20 January to 17 March 2013.

Extreme cooking in extreme places! Open the backpacks and it's our kitchen! The location and the guests are strictly confidential?! The only thing you can trust in the chaos is the backpacks. What's the special business trip dish that starts with four different bags? Starting with the irreplaceable "K-food industry's big hand" Baek Jong-won. Oh Dae-hwan, who transformed from Chungmuro scene stealer to 'National Cook Stealer'. Ahn Bo-hyun, the "Visual Main Store" that occupies not only the screen but also the kitchen. "A spoon of fun powder, please~" "Human MSG" DinDin, too!

Jonathan Ross's take on current topics of conversation, guest interviews and live music from both a guest music group and the house band.

Giada De Laurentiis returns to the land of her birth for an extended stay, spending time with friends and family and revisiting flavors that have inspired her life's work.

A dance-off where stars learn, prepare and present dance routines that they must show to a select panel of judges.

Mélanie Maynard and an audience of young fans, hidden on the other side of a one-way mirror, can ask the guest celebrities whatever they like about their career, while asking them to perform various activities.

L'académie des gâteaux de Cyril Lignac

Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.

What happens when the biggest stars in the world get too high on the Hollywood hog? When their bank accounts start swelling bigger than their heads? Master prankster Ashton Kutcher is there to punk 'em down to earth.

Loïc tussen 2 vuren

After Jay Leno's second retirement from the program, Jimmy Fallon stepped in as his permanent replacement. After 42 years in Los Angeles the program was brought back to New York.

Amateur chefs compete against each other by hosting a dinner party for the other contestants. Each competitor then rates the host's performance with the winner winning a £1,000 cash prize. An element of comedy is added to the show through comedian Dave Lamb, who provides a dry and "bitingly sarcastic" narration.

Travel through Italy with Nadia Caterina Munno and spend time in her chef's kitchen as she shares essential ingredients from the Italian regions she visited, and makes authentic Italian dishes with love.

My Kitchen Rules is an Australian competitive cooking game show broadcast on the Seven Network since 2010. The series is produced by the team who created the Seven reality show My Restaurant Rules, and was put into production based on the success of Network Ten's MasterChef Australia. My Kitchen Rules has just been renewed by the Seven Network for a fifth series.

Tere Mere Beach Mein was a celebrity chat show, hosted by Farah Khan, the ace choreographer and director from Bollywood. It premiered on Star Plus from August 23, 2009 and aired on Saturday and Sunday every week at 9:00 PM. The show ended on October 10, 2009, after completing 13 episodes.

Stephanie McMahon and Triple H leads a team of collectors and WWE celebrities as they travel across the United States to find WWE collectibles.

Taiwan is famous for its night market street food and delicious cuisine, especially its spicy Sichuan-style dishes, such as duck blood, taro with pork intestine, pineapple shrimp balls, and three-cup chicken, which are popular with locals and tourists alike. In this program, the hosts lead the audience on a culinary adventure, visiting renowned Taiwanese restaurants and popular spots recommended by local foodies. Along the way, they learn from the restaurant owners and top chefs, and provide tips for viewers to recreate authentic Taiwanese dishes at home.