Sommar med Ernst

愛上巧克力

Kitchen Cousins

Britain's best amateur bakers compete in the iconic white tent - all united in their aim to prove their baking skills and impress judges Paul Hollywood and Prue Leith.

For one innovative Colorado deck and landscape company, outdoor living is art and they’ll show you how it’s done. From one-of-a-kind fire features, to entertainment systems and kitchens that rival a 5-star restaurant, they’ll create stunning transformations that break the mold of backyard living. And with a crew of guys who are easy on the eyes, it’s not just the amazing before and after that have jaws dropping

Ingrid Hoffmann makes every meal Simply Delicioso with her practical approach to easy, Latin-inspired dishes. Shot in her hometown of Miami Beach, each episode features lively menus, clever tips and time-saving shortcuts to help you create American favorites with bold and surprising Latin accents.

Orphaned Jang-geum becomes the first female physician in the Joseon Dynasty and her determination is tested when people around her start showing their true faces.

Changing Rooms was a do-it-yourself home improvement show broadcast in the United Kingdom on the BBC between 1996 and 2004. The show was one of a number of home improvement and lifestyle shows popular in the late 1990s and early 2000s. The show was later franchised, generally under the same name, for the local TV markets in the United States, New Zealand and Australia.

Jamie Oliver and Jimmy Doherty pair up to open a pop-up caff on Southend pier. They also take to the continent to pit the best of British food against Europe's finest.

British art critic Andrew Graham-Dixon and Italian chef Giorgio Locatelli explore the varied regions of Italy, sharing with each other their knowledge of the country's culture and cuisine.

The story of Easton West, an internationally-renowned yet volatile celebrity chef who has a spectacular fall from grace and returns to his hometown in the Adelaide Hills, Australia.

Jason Cameron and his crew search coast to coast for the biggest eyesore in the neighborhood. In just two days, they transform it into the best looking yard on the block.

Licensed real estate agent Page Turner, meets with struggling flippers to tour mid-flip properties that are in hopeless financial situations. Page invests her own money to help the floundering flippers fix everything from blown budgets and mismanaged schedules to uninspired upgrades and lackluster design.

Prolific video creators, YouTube stars and lifelong friends, Rhett McLaughlin and Link Neal have amassed billions of views with countless segments dedicated to learning about and trying new food on their wildly popular daily internet show, “Good Mythical Morning.” Now this dynamic duo are going behind closed doors and into the secret test kitchens and research & development centers of some of America’s favorite food brands.

Centered around typical Japanese food, a solitary salesman travelling through the country for business purposes, eats at its various establishments and experiences the various delicacies of Japanese cuisine.

Contractor Bryan Baeumler and his wife, Sarah, run a booming renovation business in their home base of Ontario, Canada. They must overcome differing visions and tastes as they juggle demanding client expectations, multiple projects and a busy family life.

Before they took on the epic renovation of an entire resort, the Baeumler's got their feet wet building their family's lake house. Bryan and Sarah look back at the super-tight timeline in which they had to buy, build and design their dream getaway.

As the war between the Imperial Army and Hellhorde rages on, the Princess, despite being armed with her mythical sword Excalibur, is captured and imprisoned. What kind of torture does she face at the hands of the chief demon interrogator? Fluffy fresh-baked toast! Hot, steaming ramen! Oh, the humanity! Can the Princess withstand these tormenting treats and keep her kingdom’s secrets safe?

Bake Off Brasil: Celebridades

Jimmy Shu's Taste of the Territory is an eight-part series that takes you on a culinary journey to the multicultural melting pot of Australia’s Northern Territory. Host and celebrated chef, Jimmy Shu, explores the diverse food scene of tropical Darwin through the sights, smells, breathtaking landscapes and stories of the Top End’s most celebrated and hidden food communities. Join Jimmy as he lifts the lid on the family recipes of Darwin’s home cooks, tastes the street food and local produce of the famous Darwin markets and delves into the amazing flavours of Indigenous bush foods.

Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.