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Travel to areas around the country rarely seen on television. Outside with Greg Aiello is an adventure-travel show that explores America’s national parks, scenic wonders and urban flipsides beyond the crowds and popular tourist stops.

An astonishing adventure through some of the most beautiful, fascinating places on earth. From giant cities to remote communities, Simon meets the people of a changing continent.

Chef David Chang takes his insatiable curiosity about food, culture and identity on the road, in the convivial company of fun-loving celebrity guests.

Lost is a reality television show screened in the United States and United Kingdom in late 2001. It was a game show in a race format where teams raced around the world with few or no resources.

La Bamba med Filip & Fredrik

New Zealand Today began on Jono And Ben as a parody of click-bait journalism and modern media culture. The segment went on to become its own 'show within a show' and clips have since racked up hundreds of thousands of views online. New Zealand Today takes Guy Williams around the country checking out strange and unusual goings-on in regional New Zealand.

Leanne and Eddie go on a mental one all across the might country of the US OF A. We experience an inside into their lives and have a banging time doing so.

Sergio & Axel van de Kaart

The naturalist visits uncharted territory in pursuit of new discoveries. Steve Backshall takes on physical challenges, encounters extraordinary wildlife and meets remarkable people.

Jamie Oliver goes on a mission to change the way people think about vegetables, demonstrating a collection of vibrant, hearty and healthy vegetarian dishes that everyone can add to their kitchen.

This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

Showing homeowners properties around the world that match the cost of their current home. A couple sees what they can afford in three enticing locations that fit their lifestyle.

“Uprooted” is a docu-soap series that sees a celebrity hairdresser travel and barter his way across the country in search of creative and personal inspiration.

Consummate world traveler Jean-Michel Dufaux gives viewers an inside take on their favourite celebrities as they recount their three most unforgettable voyages. Their tantalizing tales filled with memories, anecdotes, and a tinge of nostalgia are highlighted with travel photos and breathtaking images that will have many packing their bags before the show is over.

Nadia Campbell and Vincent Poirier set out for Canada’s Far North, an epic, little-understood part of the country that is still inaccessible by road, save for the Dempster Highway. The two friends head off to meet the communities established along this route.

American favorite "Chopped" heads north of the border to Canada with a familiar format and new host, Toronto native Dean McDermott. Each episode of "Chopped Canada" challenges four professional chefs to turn boxes of mystery ingredients into a three-course meal in a race against the clock. Each course serves as its own round in the competition, and the chef with the least-successful dish — as determined by a panel of judges — is eliminated after each round. The chef who comes out on top following the dessert round wins $10,000 and the title of "Chopped Canada" champion.

Tour de thaï

X or GO! An unpredictable travel variety show brought to you by the girls of XG where every moment of their trip is determined by their choices.

We're traveling across America to discover the best and boldest flavors competitors can fire up on their grills in this ultimate, outdoor cooking challenge. From the Virginia countryside where whole hogs are a classic, to Maryland's Eastern Shore where blue crabs are legendary, host David Guas visits a different city each week where he serves up amazing local ingredients to test the epic backyard skills of America's hardcore grillers. Competitors come from all walks of life, including a patent attorney, a professional chef, an electrician and a suburban mom. Despite their differences, all contestants have a passion for high-heat, big meat and cooking over an open flame. Each episode starts with 4 competitors, but in the end only 1 walks away with the $10,000 cash prize and the bragging rights of being the killer griller.

My Kitchen Rules is an Australian competitive cooking game show broadcast on the Seven Network since 2010. The series is produced by the team who created the Seven reality show My Restaurant Rules, and was put into production based on the success of Network Ten's MasterChef Australia. My Kitchen Rules has just been renewed by the Seven Network for a fifth series.