Remarkable Places to Eat

Across five nights, Susan’s journey takes her to a different well-known resort every day as she enjoys all the fun of the seaside, with a few celebrity guests along to help her out.

Jo Brand is joined by three different celebrity Bake Off fans to shine a spotlight on the good, the bad and the soggy bottomed from the most recent episode.

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Actor/adventurer Jack Maxwell learned a lot working in South Boston bars, and one lesson stood out: Enjoy a couple of drinks with a stranger, and the whole world opens up. Those experiences inspired "Booze Traveler," which follows Maxwell to various countries to quench his curiosity about what people drink, why, and the tales it prompts. In Armenia, Belize, Lithuania, Mongolia, Nepal and elsewhere, Maxwell learns its intoxicating traditions, meets with locals, joins in activities, and even helps with the alcohol-making process. He finds a unique drink, makes friends and shares stories in each spot.

Adam Richman is on the ultimate hunt to uncover the most unique, surprising, and delicious hidden food treasures in every town. He'll uncover the dishes you would never find anywhere else on the planet, at the places you would never expect.

Charley Boorman embarks on an adventure in Sydney and travels up the Pacific Rim through Australia, Papua New Guinea, Indonesia, the Philippines and Taiwan, eventually finishing in Tokyo, Japan.

British comedian Richard Ayoade (later taken over by Joe Lycett), accompanied by a celebrity guest, takes a ruthlessly efficient approach to travel, covering everything top tourist destinations have to offer in just 48 hours.

Storyteller Bill Weir and renowned filmmaker Philip Bloom embarks on a quest to tell the untold stories of extraordinary people, places, cultures and creatures that are at a crossroads.

Warwick Davis is joined by his family for this new series about holidaying in Great Britain. As a keen ‘staycationer’, Warwick loves nothing more than spending time in Britain rather than travelling abroad, however his family don’t feel quite the same way. Over six episodes, Warwick and his wife Sam, kids Annabelle and Harrison and dog Sherlock explore the British Isles investigating what makes a quintessential British holiday. Warwick also tries to convince them of the benefits of holidaying near home. The Davis family visit some of Britain’s most famous holiday spots, camping, caravanning or staying in their campervan. As well as showing some of the great destinations the UK has to offer, the series is also an amusing insight into how families behave on holiday.

Actor Jung Hae In becomes the producer of a documentary. He is hosting his version of the documentary Backpack Travels and chooses his first destination New York, the city where every traveler dreams about. It is a documentary about walking as he travels around the city. He will be joined by his fellow actors Eun Jong Gun and Lim Hyun Soo, and they will show their unexpected chemistry. How will their walk-documentary turnout?

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Vůně albánské kuchyně s Miroslavem Donutilem

Bettany Hughes follows in the footsteps of 18th century aristocrats going on a Grand Tour as she travels through France and Italy to see how travel, the arts and culture and the finest foods can enrich and inspire our lives.

Wild Nevada is a travel-destination series that explores the interior of Nevada. Each program is filmed over two days. Hosts Chris Orr and Dave Santina begin their trip at starting point and travel to their destination. Along the way, they take short side trips to investigate points of interest and unique landmarks.

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

Billy Connolly takes to the rails for a six thousand mile trip through the backyard of America.

Adrian Chiles, Mehreen Baig and a team of experts explore the spectacular coastlines linked by the Irish Sea, and meet the people who call them home.

Queen Mary, Normandie, Mauretania: These great ocean liners of the Atlantic were the largest and most opulent passenger ships ever built. It was as if the finest hotels and most magnificent estates of the Western World had been put to sea. Tour their elite staterooms and swimming pools, and the below-deck immigrant quarters. Hear the real stories of the people who built and boarded them. Visit their renowned ports of call. Follow the great ships as they are drafted into combat, and witness the haunting tragedies that led the Lusitania, Titanic, and Andrea Doria to their doom.

Strictly stars and best friends Anton Du Beke and Giovanni Pernice are livin’ la vida loca as they head to Spain on an epic adventure across Anton’s motherland.

Kevin McCloud is passionately optimistic about technology and the future, but Jon Richardson, Phil Wang and Alice Levine aren't so sure. Can Kevin persuade his trio of sceptics to see the light?