A story about a divorce.
90s cooking show host Corey Wells records a special Christmas episode for his cooking show 'Cooking with Corey' where his wife/co-host is curiously missing
Angela, a home cook records her 60 Second Omelette-making Challenge and has to overcome some interesting obstacles.
Retired and widowed Chinese master chef Chu lives in modern day Taipei, with his three attractive daughters, all of whom are unattached. Soon, each daughter encounters a new man in their lives. When these new relationships blossom, stereotypes are broken and the living situation within the family changes.
The cooking show is as old as television itself. But why do we like watching the making of a meal that most of us will never cook, let alone eat? Dirty Furniture’s jam-packed video essay is a rollercoaster ride through the history of the genre, at once a staple of television viewing and a hotpot of shifting perspectives and sociocultural values.
An American woman is stranded in Tokyo after breaking up with her boyfriend. Searching for direction in life, she trains to be a ramen chef under a tyrannical Japanese master.
A woman takes in a lodger to help with the debts of her funeral business.
A person narrates themself making a salad
If you think a peeled tomato is the daughter of a Brazilian footballer, a crusty sea bass is a bad coffee and cumin is an inappropriate gesture: look no further, you're hopeless in the kitchen! This video is for you. The kitchendales, three handsome, athletic, funny, nice boys, will initiate you and teach you simple and fast recipes.
When Johnny is released from prison following a forgery charge, he quickly lands a job as a short-order cook at a New York diner. Following a brief fling with waitress Cora, he develops an attraction for Cora's friend and fellow waitress Frankie. While Frankie resists Johnny's charms initially, she eventually relents when her best friend, Tim, persuades her to give Johnny a chance.
Down-on-their luck brothers, Lars and Ernie Smuntz, aren't happy with the crumbling old mansion they inherit... until they discover the estate is worth millions. Before they can cash in, they have to rid the house of its single, stubborn occupant—a tiny and tenacious mouse.
Six aspiring chefs battle it out in the kitchen! This season, three new judges step into the spotlight. Will their critique inspire culinary greatness—or their untimely demise? Who be crowned The King of The Golden Spatula, and who will be devoured? Find out on Spatula Smackdown—where the food isn’t the only thing that’s killer!
Gary Starke is one of the best ticket scalpers in New York City. His girlfriend, Linda, doesn't approve of his criminal lifestyle, though, and dumps him when she gets the opportunity to study cooking in Paris. Gary realizes that he has to give up scalping if he has any chance of winning her back. But before he does, he wants to cash out on one last big score. He gets his chance when the pope announces he'll be performing Easter Mass at Yankee Stadium.
Maki, a creative executive with a deep-seated loathing for vegetables, meets Nagisa, a closeted gay vegetarian with amazing cooking skills and they end up as roommates. Being complete opposites, the two initially clash. But Maki falls for Nagisa and his food over time. As they begin accepting the other as they are, a unique relationship flourishes.
A short film made by the Central Office of Information about how to cook Potatoes, with narration from Max Munden.
The discovery that she has a terminal illness prompts introverted department store saleswoman Georgia Byrd to reflect on what she realizes has been an overly cautious life. With weeks to live, she withdraws her life savings, sells all her possessions and jets off to Europe where she lives it up at a posh hotel. Upbeat and passionate, Georgia charms everybody she meets, including renowned Chef Didier. The only one missing from her new life is her longtime crush Sean Williams.
When restaurant makeover show host Abby gets a new assignment to turn a rustic small-town diner into a place on the culinary map, she knows she’s way out of her element. But as Abby and diner owner Tom spend time together in and out of the kitchen, Abby discovers the joy of good comfort food, a place she just might call home, and a thing she just might call love.
Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child's surprising path, from her struggles to create and publish the revolutionary Mastering the Art of French Cooking (1961) which has sold more than 2.5 million copies to date, to her empowering story of a woman who found fame in her 50s, and her calling as an unlikely television sensation.
A killer for the Russian Mafia in Vienna wants to retire and write a book about his passion - cooking. The mafia godfather suspects treason.
It's evening, and she is standing happily at a work table in her kitchen, perhaps making a cake, while the radio finishes a song for young lovers. Then, the 7 o'clock news begins with a report on an arrest in Israel. As she proceeds through a couple of kitchen accidents - dropping a bowl, pulling a smoking pan from the oven, and waving the smoke out the window of her fourth-floor flat - she realizes that the newscaster is informing listeners of her cooking disasters.