列島縦断 宝メシグランプリ

Follow the daily lives of five new undergrad college girls as the eat, laugh, and deepen their friendships. They love delicious, want to have lots of fun together, study hard, and enjoy their college life to the fullest!

Gen Kinokura just wanted to enjoy his peaceful solo camping trips—no distractions, no problems. Enter Shizuku Kusano, a clueless but enthusiastic newbie who crashes his campsite (literally). Now, this bothered outdoorsman is stuck teaching her the ropes. Laughs, mishaps, and heartwarming moments await this duo-camp adventure under the stars!

What comes to mind when you say Japan? Sushi or cupping geishas? The Land of the Rising Sun offers so much more. Naomi Adachi is half Czech, half Japanese. She often visits her second home to visit family and friends, and this time she's taking you with her. She will introduce you to the beauty of Japan, its traditional customs and everyday life in her own unique style. And of course, there will be plenty of food!

Nigel Slater explores the Middle East, cooking and eating with the people of Lebanon, Turkey and Iran, as he discovers the secrets of the world's oldest cuisines.

Rising Star Mahiro Takasugi Cooks Popular Japanses Foods for 12 Ideal Girls Masao works for a subsidiary of an electronics manufacturer, and on weekends he plays the bass guitar. He is serious and clumsy in his relationships. He is not popular with girls and has been without a girlfriend for 3000 days. Masao's daily routine is to cook delicious meals. He stands in the kitchen, preparing ingredients. As he cooks, he enjoys a conversation with his imaginary girlfriend. Twelve beautiful women and secret recipes will appear throughout the 12 episodes! This drama received one of the most prestigious awards in Japan.

Big Chef Takes on Little Chef

Cooking is how Nomoto de-stresses, but one day, she finds herself making way more than she can eat by herself. And so, she invites her neighbor Kasuga, who also lives alone. What will come out of this impromptu dinner invitation...?

Each week, five amateur cooks compete against each other hosting a dinner party for the other contestants. Each competitor then rates the host's performance with the winner winning a cash prize.

A celebration of enduring friendship and a passion for quality food, flavours and produce. Si and Dave travel down the west coast of the UK on a nostalgic and emotional journey.

Rick Stein celebrates British food, meeting the people and discovering the stories behind the country's beloved dishes - and from his home in Padstow, he cooks some of his own.

Ever wonder what it’s like to be given exclusive access to some of the industry’s most craved events? Our newest show, “Send Foodz,” definitely has you covered, hosted by your favorite comedians, foodies, and world-renowned YouTube influencers, Timothy DeLaGhetto and David So. We travel around the US to different food festivals and sample all the best bites and sips the country has to offer. Don’t miss out on any of the fun!

It mainly tells the love story between Shen Ying and Zheng Dao who are two very different people in terms of personality and professions. But, both of them share two things in common which is the same interests and goals, that is, they want to share all kinds of healthy delicacies to the world, as they harvested their own love story. Shen Ying is a magazine food editor. She is an independent and hardworking person. She is pretty and kind to others. Zheng Dao is the special director of the Gourmet Edition of the magazine. He has a cold and arrogant personality. He is very principled and particular in doing things. He has very strict requirements for food.

"Miss Culinary" reveals the brilliance of a young man who tries to keep his girlfriend by telling delicious stories of his mother's recipes to win his girlfriend's heart back. With the story of his mother's life being sour, sweet, salty, spicy, it tells of a girl who ran away from her hometown in Uthai Thani province to face life in Bangkok in the 70s in order to fulfill her dream of being a chef at a 5-star hotel, along with love.

From Italy, Germany and the UK to Senegal, South Korea and Borneo, Antoni takes celebs on epic journeys to explore their ancestral and culinary roots.

Adam Richman is on the ultimate hunt to uncover the most unique, surprising, and delicious hidden food treasures in every town. He'll uncover the dishes you would never find anywhere else on the planet, at the places you would never expect.

What do a group of foodies and a murder have in common? Lee Soo Kyung is a 33-year-old divorcee who is a composed, confident woman who is happy to be living alone after marrying way too early in life. But the only thing that can make her lose her cool composure is great food. Living next door is another foodie, Goo Dae Young, a single man who loves surrounding himself with gourmet food but hates being asked if he is dining alone at great restaurants. When a strange murder occurs in their neighborhood, how will their lives be intertwined?

Fun and Easy Cooking by Two Guys. In Shin Don-yub and Sung Si-kyung’s kitchen, they show you how to fix delicious and easy meals. No tricky recipes here, so anybody can do it!

Kim Rae-Won stars as the warm hearted chef-in-training Lee Sung-Chan, while actress Nam Sang-Mi plays a silly country girl, Kim Jin-soo, who trails Lee with high hopes of becoming a food columnist. Veteran actor Choi Bul-Am appears as Master Oh Sook-soo, Lee's stepfather and the only person who truly believes in Lee's potential. Sung-Chan is a happy and bright young man who loves to cook. Leaving the heavy responsibility of becoming the head chef of Oh's famous restaurant to his stepbrother, he explores the world of cooking and discovers that he's actually good at it. When Oh announces that he will not choose his own son to become the owner and head chef, cold-hearted jealousy and competition arise.

Paula's Home Cooking is a Food Network show hosted by Paula Deen. Deen's primary culinary focus was Southern cuisine and familiar comfort food that is popular with Americans. In the show, classic dishes such as pot roast, fried okra, fried chicken, and pecan pie were the norm, and overly complicated or eccentric recipes were usually eschewed. Dishes that are flavorful and familiar were spotlighted, although the fat content and calorie count of the meals were often very high. Paula also showed off vignettes of Savannah, Georgia, where she co-owns with her sons Jamie and Bobby, The Lady & Sons. Deen's popularity, spurred by the show, led to a small role in the feature film Elizabethtown.

Teams of two trek the great outdoors and barbecue their best dishes in hopes of attaining culinary glory and cash prizes in this cooking competition.