Orphaned Jang-geum becomes the first female physician in the Joseon Dynasty and her determination is tested when people around her start showing their true faces.
Join the table with Valkyries this summer for a feast of mouth-watering food and heartwarming memories.
High school students across South Korea compete to create the best school lunch. With Chef Baek Jong-won as their guide, which team will get crowned as the best high school chefs?
Maria da Paz is a committed baker who becomes a wealthy businesswoman twenty years after a tragedy strikes on the day of her wedding to Amadeu. From this broken union a baby is born, Jô, who seeks power and despises her mother’s humble origins. Afraid that her parents’ reunion might spoil her plans, Jô starts an alliance with the charming Régis to convince Maria to marry him and, together, they plan to steal all of Maria’s fortune. In this exciting telenovela written by Emmy Awards winner Walcyr Carrasco, Maria’s optimism must be stronger than Jô’s ambition when the baker finds out about the betrayal and her own daughter’s dangerous secrets.
Malins Indien
Kardea Brown shares down-home, Southern eats from her South Carolina kitchen. She takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.
La main à la pâte
To live is to eat. For people around the world in precarious and dangerous circumstances, eating itself is dangerous, precarious, and essential.
Street Food Icons
Restraunteer Bill Granger travels around Australia to get back in touch with the country and it's changing ingredients.
Madnørderne
Eggslut chef and host Alvin Cailan is taking us on the ultimate burger journey.
Paula's Home Cooking is a Food Network show hosted by Paula Deen. Deen's primary culinary focus was Southern cuisine and familiar comfort food that is popular with Americans. In the show, classic dishes such as pot roast, fried okra, fried chicken, and pecan pie were the norm, and overly complicated or eccentric recipes were usually eschewed. Dishes that are flavorful and familiar were spotlighted, although the fat content and calorie count of the meals were often very high. Paula also showed off vignettes of Savannah, Georgia, where she co-owns with her sons Jamie and Bobby, The Lady & Sons. Deen's popularity, spurred by the show, led to a small role in the feature film Elizabethtown.
Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life. The format is similar to Bizarre Foods. The show premiered Monday January 23, 2012 at 9:00 ET on Travel Channel. Much like the popular Bizarre Foods, Andrew heads to some of the most unique food hubs in the country. Once there he meets with locals and local chefs to gain a better understanding of American cuisine and to see how America has developed its reputation as a melting pot of cultures and foods and what sort of unusual foods people in America might have in their own cities and not realize.
성시경의 먹을텐데
El Tema
A food-blogging insurance agent encounters a friend from elementary school with a vendetta against him -- but soon becomes her sidekick.
The fascinating stories of the families behind the food that built America, those who used brains, muscle, blood, sweat and tears to get to America's heart through its stomach, those who invented new technologies and helped win wars.
In an otherwise mundane diner open from midnight to 7 a.m., there is no menu – but the chef cooks anything his customers want. Each episode is about different a different customer, as they find simple yet profound connections with one another based on their shared love of a particular dish.
Farm to Fork is an exciting new food related cooking show that helps all Australians eat and live well. Hosted by new Masterchef Australia Judge and acclaimed chef Andy Allen along with Michael Weldon and Courtney Roulston.