Ponto Cult

Catching Up with the Royals is a weekly Royal show exploring the latest British Royal news and the stories behind the headlines. Join Reverend Richard Coles and Royal journalist Emily Andrews as they go beyond the pomp and pageantry to uncover what’s really happening inside the House of Windsor. Each week, Richard and Emily share expert insight and informed opinion on the biggest Royal stories - from King Charles and Prince William to Prince Harry and Meghan - alongside the quieter developments unfolding behind palace walls. Emily’s years travelling with King Charles, Prince William, and Harry and Meghan, paired with Richard’s passion for royal history and relationships, bring you insider whispers you won’t hear anywhere else. They’ll also take a deep dive into the defining moments of the royal family's history. Whether it's legendary scandals that shocked the world, or lesser-known royal protocols - Richard and Emily will discuss how the Royals' past is still impactful today.

PhantasIA explores the creative potential of AI in an eclectic, exhilarating, and uninhibited way. A monthly magazine showcasing original creations and the human, political, and environmental questions raised by AI, PhantasIA invites readers to engage with AI through creation in order to better understand it. Far from seeking to replace the artist with the machine, PhantasIA places the artist and the human being at the heart of creation and examines the impact of these new practices.

Les francs-tireurs

Bold, untold stories from across Asia and the Pacific. Al Jazeera's in-depth, weekly current affairs programme from the world's most populated region.

A documentary series of Bucharest City, or as some say, the center of the world.

De Toots Sessies

Follow Stanley Tucci as he returns to Italy for more food-based adventures, seeking out the essence of each region and its people through the food they eat.

In this four-part BBC documentary, former Monty Python funnyman and renowned globe-trotter Michael Palin sets off from Gibraltar to travel across the Sahara, his witty humor downplaying the hardships he faces along the arduous journey. He travels to Morocco, Mauritania, Mali and beyond, across some of the harshest terrain on the planet.

This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

A spectacular journey which uncovers how the Viking era has left its imprint on the way of life and landscape of Norway, and the parallels observed in Lorraine’s home nation of Scotland to this day when it was once sieged under Norse rule. Lorraine will meet people along her travels that are keeping the rich history of Norway alive through folk traditions and Nordic tales, and immerse herself in the crafts and culinary delicacies of the region. The TV icon will sail north along the coast to see what natural beauty it offers, spotting whales and eagles, in hopes to end her journey with a Northern Lights (aurora borealis) spectacle.

A weekly Emmy-nominated television program dedicated to educating, entertaining and connecting the community to the engaging stories and people behind their food by profiling local food treasures and highlighting the passionate and hardworking individuals responsible for the burgeoning “Good Food Movement.”

Explorer Levison Wood sets out on a nine-month walk along the length of the River Nile, visiting rainforests, deserts, cities and war zones, and encountering modern Africa, its people and its wildlife.

Glittering facades, vibrant life, and people facing the daily struggle for survival. ZDF correspondents each profile a megacity within their reporting area. How do people celebrate, laugh, and love in such a city? How are problems like housing shortages, food supply, transportation, and climate change solved – in metropolises with over ten million inhabitants?

Actor/adventurer Jack Maxwell learned a lot working in South Boston bars, and one lesson stood out: Enjoy a couple of drinks with a stranger, and the whole world opens up. Those experiences inspired "Booze Traveler," which follows Maxwell to various countries to quench his curiosity about what people drink, why, and the tales it prompts. In Armenia, Belize, Lithuania, Mongolia, Nepal and elsewhere, Maxwell learns its intoxicating traditions, meets with locals, joins in activities, and even helps with the alcohol-making process. He finds a unique drink, makes friends and shares stories in each spot.

Lisenskontrolløren

Adam Richman is on the ultimate hunt to uncover the most unique, surprising, and delicious hidden food treasures in every town. He'll uncover the dishes you would never find anywhere else on the planet, at the places you would never expect.

Storyteller Bill Weir and renowned filmmaker Philip Bloom embarks on a quest to tell the untold stories of extraordinary people, places, cultures and creatures that are at a crossroads.

Jamie Oliver travels the country searching for new ideas and inspiration and to find out what makes British food great.

In each 1-hour episode of 36 Hours, co-hosts Kristen Kish and Kyle Martino arrive in a new city, where they’ll have 36 hours to explore the most delicious foods and hot spots, meet fascinating local insiders and experience the best attractions unique to each destination. Their itineraries will be informed by New York Times editors and contributors, who bring extensive research and expertise to each locale. Each episode will be timed to coincide with new or updated New York Times 36 Hours newspaper columns. There also will be companion editorial and video content across platforms on NYTimes.com and Travel Channel digital properties.

What comes to mind when you say Japan? Sushi or cupping geishas? The Land of the Rising Sun offers so much more. Naomi Adachi is half Czech, half Japanese. She often visits her second home to visit family and friends, and this time she's taking you with her. She will introduce you to the beauty of Japan, its traditional customs and everyday life in her own unique style. And of course, there will be plenty of food!