Tournée Générale

Des familles comme les autres

This fast-paced and stunt-filled motor show tests whether cars, both mundane and extraordinary, live up to their manufacturers' claims. The long-running show travels to locations around the world, performing extreme stunts and challenges to see what the featured cars are capable of doing. The current hosts are Paddy Mcguinness, Chris Harris and Andrew "Freddie" Flintoff.

Start Sunday off with the big talking points of the week, with comment from around the UK and instant audience reaction.

Kym Marsh and Gethin Jones present a weekday morning magazine programme featuring a lively and entertaining mixture of topical discussion and expert advice.

Les francs-tireurs

Station Potluck

Pasiones

A local weekly entertainment news magazine show.

E:60 is a weekly investigative journalism newsmagazine show. It premiered on ESPN on October 16, 2007 at 7:00 p.m. ET, 4:00 p.m. PT. The show is one hour long. E:60 covers stories that relate to both American and international sports. Reporters from the network interview those surrounding the stories, and they also discuss what was involved in covering the stories. Many of the stories' subjects are of a serious nature, such as a story featured on the premiere show about Jason Ray, the student who portrayed the North Carolina Tar Heels' mascot Ramses, being killed after he was struck by a car. Reporters and contributors on the show include ESPN personalities Jeremy Schaap, Rachel Nichols, Lisa Salters, Jeffri Chadiha, Michael Smith, and Chris Connelly.

Ça me regarde

The well-being magazine series keeps it real in a warm, comforting atmosphere, delivering tried and true solutions for better health, sexuality, psychology, family life, nutrition, fitness and personal development.

Deux filles le matin

See It Now is an American newsmagazine and documentary series broadcast by CBS from 1951 to 1958. It was created by Edward R. Murrow and Fred W. Friendly, Murrow being the host of the show. From 1952 to 1957, See It Now won four Emmy Awards and was nominated three other times. It also won a 1952 Peabody Award, which cited its

60 Minutes, an Australian version of the U.S. television newsmagazine 60 Minutes, airs on Sunday nights on the Nine Network and is presented in much the same way as the American program on which it is based. The New Zealand version of the show has also featured segments of the Australian version. Gerald Stone, the founding executive producer, was given the job by Kerry Packer and was told: "I don't give a f... what it takes. Just do it and get it right." After the first episode was broadcast on 11 February 1979, Packer was less than impressed, telling Stone: "You've blown it, son. You better fix it fast." Over the years, Stone's award winning 60 Minutes revolutionised Australian current affairs reporting and enhanced the careers of Ray Martin, Ian Leslie, George Negus, and later Jana Wendt. Since it was first broadcast, 60 Minutes has won five Silver Logies, one Special Achievement Logie, and received nominations for a further six Logie awards.

Survivre aux soupers de semaine

60 Minutes II was a weekly primetime news magazine television program that was intended to replicate the "signature style, journalistic quality and integrity" of the original 60 Minutes series. It aired on CBS on Wednesdays, then later moved to Fridays at 8 p.m. The original 60 Minutes continued airing on Sunday nights throughout the run of 60 Minutes II. The first edition of 60 Minutes II ran on January 13, 1999. Its final airing was September 2, 2005. 60 Minutes II was renamed 60 Minutes by CBS for the fall of 2004. CBS News president Andrew Heyward stated at the time, "The Roman numeral II created some confusion on the part of the viewers and suggested a watered-down version." The show was later renamed 60 Minutes Wednesday to differentiate it from the original 60 Minutes Sunday edition, but reverted to its original title on July 8, 2005, when the show moved to the 8 p.m. Friday timeslot, where it completed its run.

Remue-ménage

Technofolie

Each week, we follow our three drivers in their routine on and off track before they take part in an important amateur racing event.

An inspiring, guilt-free and creative culinary magazine show, in which we challenge ourselves to reduce the ecological footprint of what we put on our plate, without losing an ounce of pleasure or complicating life.