Sushi in Suhl

In 1984 East Berlin, an agent of the Stasi secret police, conducting surveillance on a writer and his lover, finds himself becoming increasingly absorbed by their lives.

A popular cooking show organizes a contest to find the best "My Father's Menu". Three chefs enter the competition, and their search for the recipes is intertwined with their personal dramas.

France, 1789 - just before the Revolution. When talented chef Manceron is dismissed from his prestigious position by the Duke of Chamfort, he loses the taste for cooking. But when he meets the mysterious Louise, together they decide to create the very first restaurant in France.

A privileged six-year-old Pakistani girl embarks on a mission to save her beloved pet goat from being eaten on the Muslim holiday of Eid al-Azha, only to learn the meaning of sacrifice.

In 1980s Bacolod City, a young man aspires to continue the family legacy by winning an inter-city pastry competition with the help of his feuding grandfather and grandmother.

Antoine Sforza, a thirty-year-old young man, left his village ten years before in order to start a new life in the big city, but now that his father, a traveling grocer, is in hospital after a stroke, he more or less reluctantly accepts to come back to replace him in his daily rounds.

Follows the lives of an unemployed drunk and his son as they struggle to adapt to each other.

Remy, a resident of Paris, appreciates good food and has quite a sophisticated palate. He would love to become a chef so he can create and enjoy culinary masterpieces to his heart's delight. The only problem is, Remy is a rat. When he winds up in the sewer beneath one of Paris' finest restaurants, the rodent gourmet finds himself ideally placed to realize his dream.

This documentary portrays the life of Xime Minutti, a young university who dedicates her time to taking care of the puppies on the streets of Cholula Puebla.

A pregnant woman has a sudden craving for cookies in the middle of the night.

On behalf of "oppressed bugs everywhere," an inventive ant named Flik hires a troupe of warrior bugs to defend his bustling colony from a horde of freeloading grasshoppers led by the evil-minded Hopper.

Fischzüge

BEEF tells the story of an BBQ evening hosted by Marc, a somewhat peculiar perfectionist. Everything is planned to be meticulous. The serviettes matching with the plastic cutlery and cups - and of course the guests. His ex-girlfriend (who brings her new boyfriend along), two sisters (the one has a crush on Marc and the other is a Vegetarian!) and two strange men (one of whom seems to fancy Marc and the other just quietly digs into the food). Everything could have been so perfect, as Marc had planned - but the guests end up ridiculing Marc and reduce the host to a servant, but they forget that he who laughs last...

Inspired by West German terrorists, two pupils kidnap a teacher in East Germany.

Egglantine loves salt on her eggs. Eggbert prefers pepper. Who blinks first in this playful Easter ritual?

In this humorous paean to the joys of food, a pair of truck drivers happen onto a decrepit roadside shop selling ramen noodles. The widowed owner, Tampopo, begs them to help her turn her establishment into a paragon of the "art of noodle-soup making". Interspersed are satirical vignettes about the importance of food to different aspects of human life.

Yin and Lee are making dumplings in the kitchen of their restaurant. Yin is kneading dough; Lee is cutting meat and vegetables to make the filling. They are preparing the favourite food of their daughter Tim Tim, who passed away three years before. While they are cautiously folding the dumplings, they are thinking of the beautiful and painful moments. In silence... each with their own memories.

Based on a true story, Miguel Alexandre's two-part drama focuses on an East German woman and the fight for her children. Spring 1982: Sara Bender, living with her daughters Silvia and Sabine in the East German town of Erfurt, wants to marry her colleague Peter, but shortly before the wedding, her father is killed in a road accident. As the funeral takes place in West Germany, she isn't allowed to got there, so she starts planning to leave her communist home country forever. Trying to flee via Romania, she is caught by the secret service. After years in jail, Sara is ransomed by the West German government, but without her daughters. To draw the world's attention on her desperate situation, she starts demonstrating at the Berlin border crossing Checkpoint Charlie

Years of working in the food industry have made Juana, a working-class Latina, a chef of speed and skill. Searching for financial stability, she stumbles into a high-energy, male-dominated Japanese cuisine kitchen. The new atmosphere re-ignites her passions for food and life and makes her hungry to get mixed up in the flavors of this new world.

When Chris Gueffroy becomes increasingly disillusioned with his life in 1980s East Germany, he hatches a plan with his friend, Christian Gaudian, to escape the isolated Eastern bloc state without telling his mother, Karin. The pair believe that the standing order to shoot anyone who crosses the Berlin Wall, as ordered by the General Secretary of the Socialist Unity Party, Erich Honecker, has been lifted due to the state visit of Swedish PM Ingvar Carlsson. The young men seize their chance and attempt the fateful escape to the west.