Food Design

Narrated by Sir Derek Jacobi - star of the landmark television series "I, Claudius" - this documentary explores art and culture around the Bay of Naples before Mount Vesuvius erupted in AD 79. The bay was then the most fashionable destination for vacationing Romans. Julius Caesar, emperors, and senators were among those who owned sumptuous villas along its shores. Artists flocked to the region to create frescoes, sculpture, and luxurious objects in gold, silver, and glass for villa owners as well as residents of Pompeii and other towns in the shadow of Vesuvius. The film concludes with the story of the discovery of Pompeii and Herculaneum from the 18th century onward.

Norval Morrisseau was the first Indigenous Canadian artist to be taken seriously in the art world. By the turn of this century his work commanded tens of thousands of dollars. So when Barenaked Ladies keyboardist Kevin Hearn learned his prized painting was a forgery, he sued. But as Jamie Kastner's doc reveals, there was a cottage industry in fake Morrisseaus, an industry that flourished unchecked for years, feeding on greed, exploitation, racism and contempt.

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.

From Brooklyn to the Bronx, Soho to Greenwich, Union Square to Wall Street... Join us and the friends, collaborators and gallery owners who supported Jean-Michel Basquiat throughout his life. The first ever recognized graffiti artist, who saw international success as a neo-expressionist painter in the 80s, Basquiat is a true contemporary hero who died at the peak of his career.

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.

Bas Jan Ader rides his bike into a canal in Amsterdam.

This short film is part of a mixed media artwork of the same name, which also included postcards of Ader crying, sent to friends of his, with the title of the work as a caption. The film was initially ten minutes long, and included Ader rubbing his eyes to produce the tears, but was cut down to three and a half minutes. This shorter version captures Ader at his most anguished. His face is framed closely. There is no introduction or conclusion, no reason given and no relief from the anguish that is presented.

The Politics of Toheroa Soup is Tiana Trego Hall’s personal story of her whānau and their traditional kai, the protected giant surf clam, toheroa. Once a plentiful food source for iwi across New Zealand toheroa were gathered to near collapse after word of their deliciousness spread around the world.

The personal odysseys of some of the most influential advertising visionaries of all time and the stories behind their campaigns.

It's a condition known as "hypertrichosis" or "Ambras Syndrome," but in the 1500s it would transform one man into a national sensation and iconic fairy-tale character. His name: Petrus Gonsalvus, more commonly known today as the hairy hero of Beauty and the Beast.

Simon Schama explains the style, theme and concept of Rembrandt's late masterpieces.

The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these new and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies. The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? Is it realistic to think the world can be fed organically?

A short documentary illustrating how art can influence public perception towards environmental issues. Green Patriot Posters is a highly acclaimed multimedia design campaign that challenges artists to deepen public understanding and ignite collective action in the fight against climate change. So far, it has reached five million people through print media, public space and digital culture. The film features interviews with key Green Patriot Posters contributors (Shepard Fairey, Michael Bierut, DJ Spooky, Mathilde Fallot) and its founders (The Canary Project, Dmitri Siegel).

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-enthusiasts, Governor Branstad, a bacon queen, Hacksaw Jim Duggan, members of PETA, and an envoy of Icelanders are not excluded from this bacon party and during the course of the film become intertwined with the organizers of the festival to show that bacon diplomacy is not dead.

Raphael: The Lord of the Arts is a documentary about the 15th century Italian Renaissance painter Raphael Sanzio.

New York based artist, Cindy Sherman, is famous for her photographs of women in which she is not only the photographer, but also the subject. She has contributed her own footage to the programme by recording her studio and herself at work with her Hi-8 video camera. It reveals a range of unexpected sources from visceral horror to medical catalogues and exploitation movies, and explores her real interests and enthusiasms. She shows an intuitive and often humorous approach to her work, and reflects on the themes of her work since the late 1970s. She talks about her pivotal series known as the `Sex Pictures' in which she addresses the theme of sexuality in the light of AIDS and the arts censorship debate in the United States.

Moving Together is a celebratory love letter to music and dance that brims with kinetic life and energy. This documentary explores the intricate collaboration between dancers and musicians, moving seamlessly between Flamenco, Modern, and New Orleans Second Line.

Through interviews and guerilla footage of graffiti writers in action on five continents, the documentary tells the story of graffiti from its origins in prehistoric cave paintings thru its notorious explosion in New York City during the 70’s and 80’s, then follows the flames as they paint the globe.

The multi-talented outsider artist Richard McMahan is on a quest to painstakingly re-create thousands of famous and not-so-famous paintings and artifacts–in miniature.

This ninety-minute film takes audiences on an epic journey across nine countries and over 1,400 years of history. It explores themes such as the Word, Space, Ornament, Color and Water and presents the stories behind many great masterworks of Islamic Art and Architecture. Narrated by Academy Award winning performer Susan Sarandon, this dazzling documentary reveals the variety and diversity of Islamic art. It provides a window into Islamic culture and brings broad insights to the enduring themes that have propelled human history and fueled the rise of world civilization over the centuries