We Feed the World

A whimsical blend of live action and animation, "Saludos Amigos" is a colorful kaleidoscope of art, adventure and music set to a toe-tapping samba beat. From high Andes peaks and Argentina's pampas to the sights and sounds of Rio de Janeiro, your international traveling companions are none other than those famous funny friends, Donald Duck and Goofy. They keep things lively as Donald encounters a stubborn llama and "El Gaucho" Goofy tries on the cowboy way of life....South American-style.

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers, motivated by fear and distrust. Food Evolution, narrated by Neil deGrasse Tyson, explores the polarized debate surrounding GMOs. Looking at the real-world application of food science in the past and present, the film argues for sound science and open-mindedness in a culture that increasingly shows resistance to both.

Meat is the modern story of the animals we eat, as told by the people who never get to say their piece - from the solitary hunter who believes everyone needs to be educated about their food, to an industrial pig farmer who argues that money isn't his primary driver.

In 1968, Orlando Lovecchio was made victim of a guerilla's bomb terrorist attack, which main objective was to fight against the Military Regime. Orlando lost one leg after the world-reckoned attack against the U.S. Consulate in Sao Paulo.

Guy Debord's analysis of a consumer society.

In 1967, experimental filmmaker Jorgen Leth created a striking short film, The Perfect Human, starring a man and women sitting in a box while a narrator poses questions about their relationship and humanity. Years later, Danish director Lars von Trier made a deal with Leth to remake his film five times, each under a different set of circumstances and with von Trier's strictly prescribed rules. As Leth completes each challenge, von Trier creates increasingly further elaborate stipulations.

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.

In this documentary Coutinho examines the plight of the people who live off the waste of the Brazilian cities. These people make their living by scavenging the immense urban garbage dumps searching for whatever they can find to sell as well as whatever they can find to eat.

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.

Where are you, João Gilberto? sets out in the footsteps of German writer Marc Fischer who obsessively searched for the legendary founding father of Bossa Nova and last great musical legend of our time, Brazilian musician João Gilberto, who has not been seen in public for decades. Fischer described his journey in a book, Hobalala, but committed suicide one week before it was published. By taking up Marc Fischer's quest, following his steps one by one, thanks to all the clues he left us, we pursue João Gilberto to understand the history, the very soul and essence of Bossa Nova. But who can tell whether we will meet him or not?

A Roma beggar on his knees raises many extreme emotions: guilt, rage, sympathy and frustration. Most people just walk on by, but there is always someone willing to help. In this film, the director follows the confrontations between the Roma beggars from Romania and Finnish people, and is forced to question, over and over again, her own ideas about helping.

The Kiss by Gustav Klimt is one of the most recognised and reproduced paintings in the world. It is perhaps the most popular poster on student dorm walls from Beijing to Boston. Painted in Vienna around 1908, the evocative image of an unknown embracing couple has captivated viewers with its mystery, sensuality and dazzling materials ever since it was created. But just what lies behind the appeal of the painting – and just who was the artist that created it? Delving into the details of real gold, decorative designs, symbolism and simmering erotica, a close study of the painting takes us to the remarkable turn of the century Vienna when a new world was battling with the old.

"China Blue" is an engrossing documentary that tells the story of 3 teenage girls who leave their rural homes in China to come work for a factory that makes blue jeans.

Old Friends is the final installation of a highly popular documentary series consisting of Old Places and Old Romances. In this film, food is the platter on which personal stories of ordinary people from all walks of life are collected, unravelled and served. Just like an old friend who has shared or weathered significant moments with us, most of us connect to certain foods that comfort us and trigger nostalgic recollections of childhood and growing up. By compiling these collective voices of Singaporeans, preserving their intimate takes of joys and woes, love and loss, Old Friends offers future generations a scrumptious taste of the past through our binding passion for food.

Casimê Celîl was born into a Yezidi Kurdish family in 1908, in a village called Kızılkule, located in Digor, Kars. The village and family life, which he longed to remember throughout his life, ends with the massacre they endured in 1918. During his long road to Erivan, Armenia, he lost all his family members. Left all alone, Casim was placed into an orphanage and was forced to change his name. To remember who he was and where he came from, every morning he repeated the mantra “Navê min Casim e, Ez kurê Celîlim, Ez ji gundê Qizilquleyê Dîgorê me, Ez Kurdim, Kurdê Êzîdî me”, which translates to: “My name is Casim, I am the son of Celîl, I come from the village of Kızılkule in Digor, I am a Kurd, and I am Yezidi”. He clings to every piece of his culture he can find, reads, and saves whatever Kurdish literature or art he comes across. As the year’s pass, Casim finds himself with an impressive collection of Kurdish culture and history.

Tibet - Les nourritures terrestres

Documentary about the victorious German national football team - called "Die Mannschaft" - and their journey to the 2014 FIFA World Cup in Brazil.

This documentary, Ulrich Seidl's full-length film debut, examines the lives of the street newspaper sellers in Vienna, a mixture of men from Turkey, India, Pakistan, Egypt and Eastern Europe, standing out in all weathers, peddling the trivial Viennese tabloids. We see their lives on the street, their cramped living quarters, their minders, the 'training' days, and the inhumane process which keeps them working endless hour for little reward.

The last days of the first Romanian king, Carol I of Hohenzollern-Sigmaringen, and the tough decisions he had to make in the summer of 1914 in order to please both Romanian Parliament and his relatives from the German Empire.

Pelican, a bakery located at Asakusa, Tokyo, becomes crowded every morning. There are only two types of bread sold. It looks ordinary but meet a bakery that has been loved for 74 years with a taste you won't get tired of even if you eat it everyday!