Tom recruits eight families keen to change their lives for the better. He believes that cooking from scratch with fresh ingredients will make them healthier, fitter and happier.
Portuguese version of the Australian format "Family Food Fight", "Famílias Frente a Frente - Desafio na Cozinha" puts to the test families from different regions, origins and cultures with the objective of finding the family capable of preparing the best homemade dishes.
In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The results: mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. Now you can see why consumers, viewers and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts!
Rosins Heldenküche
Familiekokkene
Home cooks compete to transform leftovers into delicious creations, finding ways to give old leftovers new life, all in the hopes of winning a $10,000 prize.
Sophie Dahl cooks up delicious recipes and reminisces about some of her own food memories.
Zdeňkova akademie
Cooking School Stories takes you beyond the classroom and inside the personal lives of nine culinary students at The Art Institute of California - Los Angeles. From orientation to graduation, we'll travel alongside the students as they tackle an intense class load, balance their complicated personal lives and cope with day-to-day stress. Find out if they have what it takes to fulfill their dreams and become America's future chefs.
肥媽李鼎
Baker Tom Herbert and his brother Henry, a chef, are on a mission to prove that British food is among the best in the world. To set the record straight, they are visiting six of their favorite locations to meet people who are producing great British grub.
MasterChef
One British family embark on an extraordinary time-travelling adventure to discover how the food we eat has transformed the way we live.
Culinary masterminds compete in a series of challenges created by the most unhinged comedians.
Embark of en enchanting journey with Justine as she revisits her roots, traversing the picturesque landscapes of southern France.
For all those who have struggled to lose weight and failed: Meet George Stella, the low-carb chef. Once weighing in at 465 pounds, George transformed his life with controlled-carbohydrate eating. Now he shares his secrets to successful weight loss, proving that the low-carb lifestyle doesn’t have to be boring. (Source: Food Network)
The Great South African Bake Off is a South African culinary reality competition series based on the international format which features a nationwide search to find and crown South Africa's best amateur baker.
Building on the success of Jamie's 30 Minute Meals, this show squeezes the cooking process even further, with each half hour episode featuring two delicious, nutritious, super-fast family meals back-to-back. So even if you're rushed off your feet at work, there's no excuse for not giving these meals a go.
Top Chef Brasil
Ree Drummond, a city gal-turned-rancher's wife, creates down-home dishes on her picturesque Oklahoma ranch. Take one sassy former city girl, her hunky rancher husband and a band of adorable kids, an extended family, cowboys, 3000 wild mustangs, a herd of cattle, and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond's life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree's kitchen.