Mudder's Hands

Blanche et Claire

Is there any way to slow or even prevent the ravages of time? Veteran presenter Johnny Ball looks back over the 45 years that Horizon, and he, have been on air to find out what science has learned about how and why we grow old. Charting developments from macabre early claims of rejuvenation to the latest cutting-edge breakthroughs, Johnny discovers the sense of a personal mission that drives many scientists and asks whether we are really any closer to achieving the dream of immortality.

Gardons la banane !

In the streets of Marseille, René Allio encounters, once again, the spaces of his childhood, and remembers his family history.

L'Épopée des gueules noires

A cellar. A forgotten amphora. The ashes of a woman. Her granddaughter, daughter-in-law and son characterise her, entwining their memories and experiences. They reflect about filial love, gender and isolation through her overbearing nature.

Fernando is an actor and theater teacher who, at the age of 74, is impelled to be the protagonist of himself in an experience that blurs the boundaries between the documentary and the fictional. Faced with a delicate problem in his heart, he follows a life full of love for art, where education emerges as a powerful transforming element of reality.

One man's hat is another man's treasure when it comes to the importance and significance of saving items of historic value.

Tea tells a fascinating story of how a humble beverage became humanity’s universal language. From its mystical Chinese origins to global dominance, tea shaped empires, ignited revolutions, and fueled industrial espionage. Filmed in China's forbidden tea region and historic Boston Harbor, this documentary unveils tea’s secretive past, including the audacious heist that transplanted it from China to India. Offering a fresh perspective, it reveals how tea has profoundly influenced art, culture, and trade—one cup at a time.

Seven strangers are interviewed to talk about the relationship they have with their mother.

British home cook Mary Berry prepares the ultimate Christmas feast with all the trimmings; chefs Angela Hartnett and Monica Galetti share favorite festive recipes; Mary and television host Rylan Clark try to convert some children to Brussels sprouts.

The lastest neuroscience discoveries show surprising results: false memories, distortion, modification, déjà vus. Our memory is affected in many ways, and deceives us every day. The very fact of recalling souvenirs modifies them. The everyday consequences are manyfold. To what extent can we rely on our souvenirs? How much credit can we give them during trials? Even more shocking, scientists have proved to be able to manipulate our memory: creating artificial souvenirs, deleting, emphasizing or restoring them on demand.

À nos terres : Autonomia paisana

In the coldest waters surrounding Newfoundland's rugged Fogo Island, "people of the fish"—traditional fishers—catch cod live by hand, one at a time, by hook and line. After a 20-year moratorium on North Atlantic cod, the stocks are returning. These fishers are leading a revolution in sustainability, taking their premium product directly to the commercial market for the first time. Travel with them from the early morning hours, spend time on the ocean, and witness the intricacies of a 500-year-old tradition that's making a comeback.

After a premonition of an unusual bird, a father loses his voice. His daughter undertakes a search to rediscover him, through an intimate narrative that explores the past, the new facets and the silences of a man who is no longer the same.

An experimental documentary engaging with decades of DIY activist media, two death bed/legacy videos, and the wisdom of many living AIDS workers, as we all sit together in one (changing) format, video—VHS, hi-8, digital, Zoom—to address these and other questions: How do neighborhoods, sweaters and scarves, videotapes and queer bars hold ghosts? How do we let them go?

Every single day of 2022 represented by one single uncut, unedited shot. The result: the year in moments.

This film is a poetic composition of recorded history and non-recorded memory. Filmmaker Rea Tajiri’s family was among the 120,000 Japanese and Japanese Americans who were imprisoned in internment camps after the attack on Pearl Harbor. And like so many who were in the camps, Tajiri’s family wrapped their memories of that experience in a shroud of silence and forgetting. This film raises questions about collective history – questions that prompt Tajiri to daringly re-imagine and re-create what has been stolen and what has been lost.

A documentary from 1987 featuring the life of early Chinese immigrants to the island of Newfoundland.

Anna Del Conte is The Cook Who Changed Our Lives and the instrumental force in leading Britain beyond the land of spaghetti bolognese and tinned ravioli. Featuring and narrated by Nigella Lawson, Anna’s most ardent advocate, and starring a cast of familiar faces including: Giorgio Locatelli, Antonio Carluccio, Hugh Fearnley-Whittingstall, Prue Leith and Tom Parker Bowles, this film reveals how a Milanese cook, now 91, changed Britain’s attitude to Italian food at a time when we could only buy olive oil in Soho or the chemist. Infused with cherished recipes, revealing archive and personal testimony, The Cook Who Changed Our Lives time travels through Britain’s social history to reveal how we experienced and enjoyed our first taste of Italian food.