Food Worker Training Video

Discusses safe food handling for mothers-to-be. Topics covered include shopping, food storage, food preparation, cooking, serving food on the go, leftovers/reheating, safe bottle-feeding, diaper changing, etc.

Traquer l'invisible - Nos chercheurs face à la menace mondiale des virus et des bactéries

This eye-opening documentary follows six couples with unexplained infertility as they lower their exposure to plastics in hopes it helps them conceive.

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.

Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.

Short public information film showing housewives' efficient and hygienic methods of food storage.

To bude pochoutka

Food Safety Food Handler Training Video from the city of Irving, Texas

Intoxications alimentaires, menaces dans nos assiettes

Produced by a division of social services, the film follows a country girl's journey to learn more about hygiene and health after she's rejected from by her boyfriend who thinks her uncultivated.

The film "Sanitation: Why All The Fuss?" emphasizes the critical importance of sanitation in food handling for public health. It explains how bacteria, which can multiply rapidly and cause illness, are often transferred by people, pests, and contaminated tools. To prevent foodborne illnesses, food handlers must adhere to strict hygiene practices, including frequent handwashing, maintaining proper food temperatures, and ensuring cleanliness in food preparation areas. The film highlights that while heating food kills bacteria, it does not eliminate toxins that may have already formed, making prompt refrigeration essential.

An emerging adult with Celiac disease hosts Thanksgiving with her intolerant family while trying to attain the funds that would cover her fiancé's life-saving medical treatment.

Everybody's Business is a light-hearted satire on Singapore and Singaporeans from different walks of life. When Singapore is hit with a widespread bout of food poisoning – with at least fifty victims – everyone is sent into a tizzy. How on earth could something like this happen in Singapore? And who’s responsible?

Produced by the International Dairy-Deli Association, this food safety training video centers on Alice, a new employee who learns how different areas of a deli operates and the importance of maintaining a clean environment to avoid "the Danger Zone" with the help of her co-worker Cathy and well-dressed teleporting man who goes by many names.

From McDonald's Australia, this orientation training video presented by national training manager John Bouropoulos walks new employees through how to get through this part of the shift rush.

Geoffrey Giuliano is a Beatleologist who has written lots of books about them ,notably an interesting Harrison biography (Harrison reportedly said: "this guy knows more about my life than I do").He appears in his movie,as some kind of tourist guide who takes the viewer to Abbey road,the roof-where-the-last-concert-took-place ,and the gates of Strawberry Fields. Most of the interviews come from the post-Beatles era: Pete Best (and Fred Seaman ) speaks of the savage days in Hamburg .There is a lot of unseen photographs although they are sometimes anachronistic : for instance,they are talking about the campaign for peace while showing pictures of Lennon with his second son Sean.

Bursting out of the L.A. glam scene in the late 1980's, Guns N' Roses have gone on to epitomise everything that a rock band should be. Now, some 15 years later and with only one original member, they have somehow managed to retain an enormous army of de

"My mother is spending all her time with her dying father. I’m spending all my time filming her. As the end is getting closer, my mother and I start doing the filming more and more together. It becomes our way of dealing with the time we have left." —Marius Dybwad Brandrud

The four young Scandinavian women Helene, Marte, Pauline and Wilde are all fat, and they’re not ashamed of it. They are part of a growing fat-activism movement that supports fat women and fights for body positivity and inclusivity. The message is that you’re beautiful just as you are. The women connect and support one another at group activities and outings.

The National Iranian Oil Company (NIOC), formed upon nationalization of the British Anglo-Iranian Oil Company, employed film systematically, producing many films on oil and petrochemical subjects. It also made films depicting Iran's progress and modernization, highlighting the role of the Shah and NIOC in that direction. Under its auspices, Ebrahim Golestan directed A FIRE (1961), a highly visual treatment of a seventy-day oil well fire in the Khuzestan region of southwestern Iran. This film was edited by the Iranian poet Forough Farrokhzad and won two awards at the Venice Film Festival in 1961.