This film weaves together expert analysis of America's food and farming system with a powerful narrative of one extraordinary farmer who is determined to create a sustainable future for his community.
Carmela, don Gregorio, Gabriella and Lorella have never met but they have a lot in common. In the mid 60's, at the peak of the great migratory wave, alone or together with their families, they arrived in Switzerland, where they lived for a more or less lengthy period. Four different stories that speak of hopes, dreams, and solidarity. But they also tell of closure, xenophobia, clandestinity and exploitation.
Advances in science and technology in America depend heavily on high-skilled legal immigrants from across the globe. But our current immigration system takes an inhumane, unfair, and unwise approach toward these immigrants and their families. ALIEN exposes the human toll of America’s dependence on high-skilled legal immigrants and how the Indian immigrant community bears the heaviest burden. ALIEN intimately follows five Indian high-skilled immigrants and their families as they build lives and families in this country in an uphill battle toward their American Dream.
Artistic director of the National Theater Eric de Vroedt writes and directs a performance about his own mother Winnie, who passed away in 2020. This piece, titled The Century of My Mother, is a family story about the migration from the Dutch East Indies to the Netherlands. It is De Vroedt's way of examining the relationship with his mother and not having to say goodbye to her yet: 'I can let her live on stage, but when the curtain falls, when the play is completely finished, then she is really dead'.
Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.
This film tells a story of ethnic Koreans from Russia and the post-Soviet territories making their new home in New York City. The history of the diaspora is told through conversations with Lidiya Kan’s mother, personal stories, fragmented memories, and her family photo archive. An important character of the film is Morkovcha, the Korean carrot salad, an invention of the Russian Korean diaspora; its essence is symbolic of their mixed identity.
Boys on Film presents ten encounters from across the globe, where the dangerous allure of a risky attraction yields emotional results — proving that the age-old adage of taking the plunge is as relevant — and sexy — as ever before. The 10 short films are: My Uncle's Friend [O Amigo do Meu Tio] (2021); Budapest, Closed City [Budapest, zárt város] (2021); Eden (2020); Chaperone (2022); Break Me [Knus meg] (2018); By His Will [שעשני כרצונו] (2021); Red Ants Bite (2019); Jim (2022); Hornbeam (2022); Too Rough (2022).
My name is Ion. Who could have imagined the fate that awaited me: my birth under the Romanian dictatorship, the loss of my eyesight through an accident, my sudden escape from my homeland to seek a future that was a little too idyllic? One thing is certain: fate is like all the criminals that I listen to today for the Belgian federal police. With a little willpower, there is always a way to dodge its tricks. The person who taught me that is a close and loyal childhood friend. That friend is literature. Without her, I probably would not be what I am now, here, among you.
Looks at the United States as it becomes an increasingly diverse nation. Tracing the history of significant changes in the Immigration and Nationality Act beginning in 1965, this program introduces a dramatic vision of a multi-cultural America where people of color are the new majority. The feelings and stories of ordinary people are featured in everyday context in six cities across the county. Interviews with residents of Chicago, Houston, Philadelphia, Miami and several other places probe the changing relationships between newcomers and established residents.
On a sailboat in the middle of the Ocean, five teenagers in rehabilitation are travelling with adults of different ages and backgrounds. Off unknown coastlines, the boat’s space becomes a huis-clos in which everyone faces their own difficulties, the challenge of living together and also the manoeuvres of sailing, the Ocean and its turmoil—until the arrival on land.
Poetic tribute to Mrs Turner's vegetable growing prowess, plus the delights of "wartime steaks".
How to make porridge using a haybox.
Young people who decide to leave their home to seek opportunities for the future face different difficulties on a daily basis. The inevitable estrangement with family and lifelong friends. The constant lack of understanding, the coldness and individualism of the new city. The stress and even the feeling of being a stranger back home. This journey to the future sets out issues about identity, nostalgia and courage, while they fight to find their place in a changeable world.
One million people legally cross the U.S.-Mexico border every day in both directions. Among them are women from Ciudad Juárez who cross to give birth in El Paso, Texas. Even with visas that allow them to cross, their journeys are uncertain. Gaby and Luisa, two women from Ciudad Juárez, cross legally into El Paso, Texas, in order to give birth. Two Chicana midwives in El Paso, Lina and Sandra, support the women who cross. After living through the extreme violence that engulfed Ciudad Juárez from 2008-2012 and with the looming threat of obstetrical violence in Mexican hospitals, Gaby and Luisa choose to cross, seeking a safer future for their children and the opportunity for natural childbirth with midwives. They risk losing their visas, getting turned back, and harassment at the hands of U.S. Border Patrol. Against the backdrop of oppressive U.S. border policy, these women's stories of risk and resilience reveal the complexities of life on the U.S.-Mexico border.
Made in France, English subtitled. In-depth portraits of internationally acclaimed chefs featuring exclusive interviews. Michel Bras is one of France's greatest cooks, obtaining his third star in 2000 and rated #7 on the 2008 World's 50 Best Restaurants chart. We will taste four dishes, cinematographically describe what we feel, then work through each dish's culinary fabrication to the true subject of the series: investigating the ways that one invents cuisine by revisiting their space and time.
In this tale of labor and family that shines a light on the precarity of temporary work visas, Raymundo Morales leads a crew of workers who have to make the challenging decision to leave their families in rural Mexico to plant commercial pine forests in the United States.
Documentary about the connection between diet and the brain.
Jak to vaří v Rusku
Documentary that shows the changing attitude towards immigrant labor in The Netherlands. The documentary follows three immigrants that arrived in Holland 30 years ago to work in a bakery.
Twenty-five films from twenty-five European countries by twenty-five European directors.