Ruralista: você não nos alimenta e não nos representa!

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people.

Drag Race star Peppermint takes center stage in this up close and personal documentary about her journey with fame, identity, and the art of drag. Sharing her story alongside a close network of trans individuals, one of the world’s favorite drag performers takes you inside her rise from humble beginnings to her current reign as outspoken trailblazer for the trans community.

Cafeteria Man is the true story of rebel chef Tony Geraci and his mission to radically reform Baltimore's public school food system with a recipe for change.

Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an exploration of the human relationship with the plant world — seen from the plants' point of view. Narrated by Frances McDormand, the program shows how four familiar species — the apple, the tulip, marijuana and the potato — evolved to satisfy our yearnings for sweetness, beauty, intoxication.

A partnership between the Government of Mali and an American agricultural investor may see 200-square kilometers of Malian land transformed into a large-scale sugar cane plantation. Land Rush documents the hopes, fears, wishes, and demands of small-scale subsistence farmers in the region who look to benefit, or lose out, from the deal.

Exploring police brutality and institutional hostility towards Arab and Muslim students, this documentary reveals how the University of Michigan's broad trends of surveillance transform a sanctuary into a symbol of systemic oppression.

Au coeur des bêtes

A documentary on the surviving syncretic pagan midwinter customs of the British Isles, focusing on nine ritual celebrations ranging from the Moray Firth in the north, the Somerset Levels in the south, Humberside in the east, and County Kerry in the west. Featuring music by the Albion Band and narration by John Tams.

Four women farmers working in the Champagne-Ardennes region talk about their working conditions, the part they play in running the farm, the distribution of jobs between husband and wife and the lack of status of their work... They emphasise how denial of the essential role they play in running the farm has led them to demand specific recognition of their job. Presentation of the Women's Association for Agricultural Development (AFDA).

The film follows Tarcísio Amaro, a retired miner living in the vicinity of Serra da Estrela, interweaving thoughts on the past and the present, and looking at the decline of rural life in the deserted Portuguese hinterland.

Shot in Southern England over the course of six weeks by a crew of three American filmmakers, CircleSpeak offers a nuanced look at the passions and beliefs of the people immersed in the crop circle phenomenon during the season of 2001. This feature-length documentary presents interviews with serious “researchers”, self-proclaimed “hoaxers”, local farmers and villagers who are all, in one way or another, involved in this strange and compelling summer spectacle taking place year after year.

Mary Berry visits Harewood House in Yorkshire as it prepares for Christmas on a grand scale, and demonstrates how to make delicious recipes inspired by festive dishes of the past.

Filmmaker Claudia Hefner showcases the Kramerterhof, an Alpine estate which Sepp Holzer has transformed from an ordinary farm into a paragon of permaculture. Spectacular aerial photography helps viewers to appreciate the magnificence of the landscape and the efficiency of the property.

In a street in the north of Shanghai we find a small restaurant, dirty and run-down, but with lots of personality, where Chinese noodles (miantiao) are made 24 hours a day. It’s run by an ethnic Hui Muslim family from the region of Qinghai, in Northwest China. ‘Abierto 24 horas’ presents a chronological account of the 24 hours of life in this establishment.

Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of the annual July 4th hot dog eating competition. When he casually breaks the world oyster eating record in New Orleans, he decides to dedicate himself to fulfilling his lifelong dream of becoming a professional competitive eater.

A chronicle of legendary Native American poet/activist John Trudell's travels, spoken word performances, and politics.

Bachar à la ZAD

A villager of Desa Jepitu named Rubiyanto conducted a water extraction project from Gua Pulejajar with a group of volunteers. Echa, a student of cultural anthropology, involved herself in the project for her research. The water reserve in Gua Pulejajar does not only give hope to Rubiyanto and the other villagers of Desa Jepitu, but also reignites spiritual relations between Echa and her late father, who was a former activist of Gua Pulejajar.

Documentary about the 1993 "Whore Culture: A Festival of Sex Work" event in Toronto.

Beyond Food explores the ways a group of extraordinary people live amazing lives, eat delicious food while extracting more energy and mental focus from their daily rituals. Biohackers, Paleo, Vegan, Neuroscientists, Athletes, Foragers, Ranchers, Farmers, Gut scientists. Some of our characters are Dave Asprey (Bulletproof Exec), Mariel Hemingway, Laird Hamilton, James Hardt (Biocybernaut Institute Advanced Neurofeedback) Our target audience is everyone who is desiring to learn how to fuel and create an extraordinary life. Our main purpose is to share the lessons from the journey we lived because it changed our lives.