A Year in Burgundy

A group of people are standing along the platform of a railway station in La Ciotat, waiting for a train. One is seen coming, at some distance, and eventually stops at the platform. Doors of the railway-cars open and attendants help passengers off and on. Popular legend has it that, when this film was shown, the first-night audience fled the café in terror, fearing being run over by the "approaching" train. This legend has since been identified as promotional embellishment, though there is evidence to suggest that people were astounded at the capabilities of the Lumières' cinématographe.

Ancient Caves brings science and adventure together as it follows paleoclimatologist Dr. Gina Moseley on a mission to unlock the secrets of the Earth’s climate in the most unlikely of places: caves. Moseley and her team of cave explorers travel the world exploring vast underground worlds in search of stalagmite samples – geologic “fingerprints” – that reveal clues about the planet’s climate history. Their quest leads them to some of the world’s most remote caves, both above and below the water, in France, Iceland, the Bahamas, the U.S. and Mexico’s Yucatan Peninsula. Together, they go where very few humans will ever go, revealing the incredible lengths scientists will go to study the unknown.

Merging sweeping wine country footage with insightful interviews, filmmaker Lori Miller showcases the dynamic natural wine movement that is transforming a growing number of Northern California vineyards.

En dehors de vos murs

Through a colorful mosaic of stories, this documentary film aims to demystify the world-famous French winemaking region and offers a rare insider glimpse into the lives of the passionate people working in Burgundy's wine industry.

A Kellergasse – the cellar lane – is one of the distinguishing cultural and physical features of the winegrowing region Niederösterreich – Lower Austria. There are more than a thousand of them. Until recently, wine was not only stored in the Kellergasse, but pressed and fermented there as well. Today, the Kellergassen have less to do with occupation and more with recreation. A documentary by Georg Riha follows a year in the life of this valuable cultural legacy.

October 2003, Alma and Lila Levy are excluded from the Lycée Henri Wallon in Aubervilliers solely because they were wearing a headscarf. What follows is a deafening political and media debate, justifying in most cases the exclusion of girls wearing head-scarves to school. February 2004, a law was eventually passed by the National Assembly. "A thinly veiled racism" is about this controversy since the affair of Creil in 1989 (where two schoolgirls were excluded for the same reasons) and attempts to "reveal" that maybe what hides behind is the desire to exclude these girls. This film gives them a voice as well as others - teachers, community activists, feminists, researchers - gathered around the group "A School for You-All" fighting for the repeal of this law they consider sexist and racist ... This movie was censured in Septembre 2004 in France.

L'Âge d'or de la pub

This film is an uncompromising portrait of a woman who no-one could have imagined in a position of power a few years ago . A look at the woman and, through her, at the party that continuously raises concerns and stirs up the media.

Jean-Luc Mélenchon, l’homme qui avançait à contre-courant

In May 1943, Ernst Kaltenbrunner, the new head of the Reich Central Security Office, gave Hitler a report describing in detail the organization of the French Resistance. Indeed, during the Second World War, most of the Resistance networks had been infiltrated by traitors, the "V Man" (trusted men) in the service of the occupier. The Germans had established treason as a system and recruiting Frenchmen ready to inform on them was one of their priorities. It was these Frenchmen, whose number is estimated at between 20,000 and 30,000, who dealt terrible blows to the Resistance.

This documentary film explores the world of the bow and the extraordinary masters who make them. The bow is the Cinderella of the orchestra—the overworked and overshadowed ally to its more glamorous partners. Few people, even among lovers of classical music, think of the bow as an instrument in its own right, but players of stringed instruments see them differently. To musicians, the bow is as essential to expressing the soul of the music as the violin or cello. The film follows the journey of the “silent servant” of the music world—from the workshops of the virtuosos of the trade, to the birthplace of the bow in France, and to Brazil, home to the imperiled tree from which the world’s finest bows are made.

Le Diable de la République : 40 ans de Front national

80 years of Air Army

A family portrait in which the director profiles his grandmother, Odette Robert. Eustache includes in the film the conditions of its production — he is seated at the table with her, pours her some whiskey, speaks with the camera operator, manipulates the clapboard at the head and tail of the reels, and even takes a phone call. Robert, who was seventy-one, speaks rapidly and tells the story of her life, starting from her early childhood in villages in the Bordeaux region of France. A shorter version of the film ("Odette Robert") was edited in 1980 to be broadcast on television on TF1. The complete film only gained exposure in 2002, when it was salvaged by Boris Eustache, Thierry Lounas, João Bénard da Costa, Jean-Marie Straub, and Pedro Costa.

A wine documentary exploring the most suitable types of wine in extreme environments for the future of tourism. Episode 1 follows sommelier Bojan Radulovic and the deepest professional wine tasting ever attempted at -300m in a submersible.

De Charles de Gaulle à Emmanuel Macron, les gardiens de l'empire

François Hollande, le mal-aimé

When asked to make a documentary about her friend’s mother—a Parisian astrologer named Juliane—the filmmaker sets off for Montmartre with a Bolex to craft a portrait of an infectiously exuberant personality and the pre-war apartment she’s called home for 50 years.

Wine is confusing…overwhelming even. So where do you start if you want to learn more about it? Join John Cleese on an entertaining and personal look at the world of winemaking and discover: how to find wines that taste good to you, how to make sure you get the best value and how to keep and serve wine at home.