The Truth About Fat

Billions of years ago, Venus may have harbored life-giving habitats similar to those on the early Earth. Today, Earth's twin is a planet knocked upside down and turned inside out. Its burned-out surface is a global fossil of volcanic destruction, shrouded in a dense, toxic atmosphere. Scientists are now unveiling daring new strategies to search for clues from a time when the planet was alive.

What if science could reverse the aging process? Follow the researchers as they decipher these mechanisms, with the promise of finding the elixir of youth so you can live longer, healthier lives!

Andrew Weil, M.D., program director of integrated medicine at the University of Arizona, teaches doctors and the public about nutrition, In this video, he describes good eating habits, nutritional health, and cooking. He also shares some cross-cultural perspectives on these fundamental topics.

One of America's best-known and most respected doctors offers a sensible approach to eating: He emphasizes enjoyment over deprivation, and long-term health benefits over short-term weight loss. Dr. Weil assures us that there is no confusion among nutrition experts about the optimal diet for health, body weight, and longevity. Understanding inflammation to be the root cause of many chronic illnesses, he gives science-based recommendations to help combat specific health concerns, all as part of an anti-inflammatory diet. On the subject of dietary supplements, he talks about what's perilous and what can help.

Culinary artist Nomi Shannon prepares luscious entrées and explains how to expand her recipes to feed a crowd. Nomi prepares raw lasagna, an all-raw pasta (with pesto, pomadoro, or marinara sauce), and a spinach mouse—the raw food answer to quiche!

For the past 20 years, the world has seen an alarming decrease in IQ and a rise of autism and behavioral disorders. This international scientific investigation reveals how chemicals in objects surrounding us affect our brain, and especially those of fetuses.

On Easter Sunday 2012 the UK's Channel 4 showed a programme entitled Crucifixion in which Gunther von Hagens created his interpretation of the crucifixion of Jesus. The documentary examined the enduring iconic image of the Crucifix. A number of donors were used for the plastination of blood vessels to create the main structure of the body. At the end of the programme von Hagens announced that he did not expect to see the final work of art due to his ill health.

This moving film for Stand Up To Cancer follows The Wanted's Tom Parker as he and his family learn to live with Tom's brain tumour diagnosis and Tom arranges a star-studded charity concert.

Twelve kebabs are sold every second in France. While some are made traditionally, most are produced industrially in Germany, where additives are used to boost profits. Does the kebab deserve its junk food reputation? From its Turkish roots to German factories, this investigation unveils the kebab industry's secrets.

Through the youthful portraits of some of the most terrible dictators of the 20th and 21st centuries, this documentary examines the origins of tyranny. Is a dictator the product of a family, social and historical context?

They have no roots, no seeds, no flowers, but mosses show immense survival capacities and can suspend their biological activity for long periods. Today, researchers are exploring the exceptional resistance of these archaic organisms. British ecologists have even resurrected a "zombie" moss that has been trapped in the permafrost for 1,500 years. Associated with decay and disliked in Europe, mosses are deified in Japan. With 25,000 species worldwide, bryophytes - their scientific name - are the seat of real ecosystems, and can develop in inhospitable landscapes, through an extravagant reproduction cycle.

Angkor et Les Mystères de L'Empire Khmer

Mission Gombessa - Die Jagd nach dem Methusalem der Meere

In this documentary, scientists reveal their findings on the influence of solar storms on animal behavior and human transport infrastructure. The documentary explains why solar storms pose a threat to humanity: In extreme cases, they can damage satellites, slow down air traffic and paralyze high-voltage and telecommunications networks.

The increasing reliance of 1970's America on fast food meals is examined, and ways to improve on this diet are suggested.

Our planet is running out of drinking water. Only a vanishingly small proportion of the world's water is available as usable fresh water. This precious resource is beginning to shrink at an alarming rate, as natural water reservoirs are out of balance due to climate change. The documentary accompanies research projects that offer hope.

When Kit Vincent, a young filmmaker, receives a terminal diagnosis aged 24, his first instinct is to turn on his camera and document those closest to him.

Réunion le volcan rouge

Smartphones, computers, gaming consoles or digital tablets are now givens in our daily lives. The electronic intrusion is causing controversy and collective hysteria. Are we damaging our brains with all these screens? How will unprecedented exposure to screens impact humanity? To find out, the filmmakers examine how science has been applied to distinguish between truth and falsehoods, and explore the suspected side-effects of screen exposure. The documentary travels through the US and Europe to meet and speak to researchers who are leaders in this field.

Three people try to start a pilot program to document the health benefits of a plant-based diet.