Introduction to Permaculture Design

Created over 75 years and three generations, Les Quatre Vents stands as an enchanted place of beauty and surprise, a horticultural masterpiece of the 21st century. See how Frank Cabot gave birth to one of the greatest gardens in the world.

L'Éveil de la Permaculture

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

A look at man's relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, flowers, cosmetics and color --everything needed for our survival. For most of the last ten thousand years we humans understood our intimate bond with dirt and the rest of nature. We took care of the soils that took care of us. But, over time, we lost that connection. We turned dirt into something "dirty." In doing so, we transform the skin of the earth into a hellish and dangerous landscape for all life on earth. A millennial shift in consciousness about the environment offers a beacon of hope - and practical solutions.

Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras, the feature-length film explores the morality and validity of our dominion over the animal kingdom.

1972 in Haute-Savoie (France) : the Bertrand's farm, with a hundred dairy cows owned by three bachelor brothers, is filmed for the first time. In 1997, they were the subject of Gilles Perret's first movie, as they let their farm to their nephew Patrick and his wife Hélène. Nowadays, 25 years later, Gilles Perret take another look at this farm, managed by Hélène who will step down. Through their words, an intimate, social and economic history of the rural world.

In this sequel to the award-winning You’ve Been Trumped, director Anthony Baxter once again follows American billionaire Donald Trump and a cast of other greedy characters who want to turn some of the Earth’s most precious places into golf courses and playgrounds for the super rich. From the historic site of Dubrovnik to the ancient sand dunes and rolling green hills of the seaside town of Balmedie, these tycoons bully local residents, influence governments, ignore local referendums and even meddle in national environmental policies to acquire their latest trophies. With in-depth interviews and Baxter’s expert storytelling, we learn just how devastating these golf courses can be to the surrounding countryside and water tables. In this funny, inspiring and at times heartbreaking David and Goliath story for the 21st century, the locals don’t give in easily. But will their fight be enough to protect their land and traditional way of life?

Set in a small farming community in mid Wales, a place where Koppel's parents - both refugees - found a home. This is a landscape and population that is changing rapidly as small scale agriculture is disappearing and the generation who inhabited a pre-mechanised world is dying out. Much influenced by his conversations with the writer Peter Handke, the film maker leads us on a poetic and profound journey into a world of endings and beginnings; a world of stuffed owls, sheep and fire.

Elephants disrupt the lives of a family deep in the jungles of Northern Siam, and an entire village.

Milk is Big Business. Behind the innocent appearances of the white stuff lies a multi-billion euro industry, which perhaps isn't so innocent…

The people and their labor are bound to the land in the cycle of activities to the sowing to the harvesting of wheat. Without narration or subtitles, the film conveys a sense of unity between the people and the land. Filmed in the Balkh Province, an area inhabited by Tajik and other Central Asian peoples. The town of Aq Kupruk is approximately 320 miles northwest of Kabul. The theme of the film focuses on rural economics. The film and accompaning instructor notes focus on herding, and fishing under diverse environmental conditions. The impact of technological change, human adaptation, and governmental extension of market systems are parallel themes.

This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associate Professor at the University of North Georgia. He produces films on food, marketing, and tourism. Dr. Garner consults with companies on soft skills training and produces video ads for web and social media.

How can we best meet every earth citizens need for healthy food facing our limited resources? Regarding the almost 10 billion humans living on earth by 2050, we have to decide now how we want to shape the future of agriculture.

Two sides of Mysore: down to earth with the field workers and an Indian spectacle for the Maharaja.

FRESH is more than a movie, it’s a gateway to action. Our aim is to help grow FRESH food, ideas, and become active participants in an exciting, vibrant, and fast-growing movement.

A park keeper is having telepathy with busts of distinguished individuals of Rasht city.

Facing seizure of their own lands, two families found themselves farming together on the same field, hoping to get through just another rice-farming season like every year. But no matter how much the world is evolving, how much the country is going through economic, political and social changes, they still cannot grasp that ideology of happiness.

Aquaponics master Murray Hallam takes you into the world of Aquaponics and explains how you can grow clean, fresh and organic fish and vegetables in your own backyard.

Hart's Forest Gardening introduces a way of working alongside nature- an approach that results in great productivity with minimal maintenance, and a method for transforming even a small cottage garden into a diverse and inviting habitat for songbirds, butterflies, and other wildlife. Based on the model of a natural woodland, a forest garden incorporates a wide variety of useful plants, including fruit and nut trees, perennial herbs, and vegetables. Robert Hart blends history, philosophy, anthropology, and seasonal gardening wisdom, which together comprise a remarkable testament to the pleasures of "hands-off" as well as hands-on gardening. Practical features include: Design guidelines for creating your own perennial food-producing garden Lists of recommended plants and varieties, An explanation of how plants in different levels or "stories" --from ground covers to full-sized trees--coexist and interact in a healthy and productive landscape.

Hometown Habitat features renowned entomologist Dr. Douglas Tallamy, whose research, books and lectures on the use of non-native plants in landscaping, sound the alarm about habitat and species loss. Tallamy provides the narrative thread that challenges the notion that humans are here and nature is someplace else. “It doesn’t have to, and shouldn’t be that way.” Inspiring stories of community commitment to conservation landscaping illustrate Tallamy’s vision by showing how humans and nature can co-exist with mutual benefits.