A culinary connoisseur and a chef go on a hunt for a rare animal.
On a quiet street in Helsinki, Sachie has opened a diner featuring rice balls. For a month she has no customers. Then, in short order, she has her first customer, meets Midori, a gangly Japanese tourist, and invites her to stay with her.
Primo and Secondo, two immigrant brothers, pin their hopes on a banquet honoring Louis Prima to save their struggling restaurant.
A year after her dismissal from a Michelin-starred restaurant, Chef Grace Collins, now managing a more modest eatery, has an unsavory encounter with the critic responsible for her firing.
A famous chef who is tasked with tracking down a 70-year-old missing recipe.
Retired and widowed Chinese master chef Chu lives in modern day Taipei, with his three attractive daughters, all of whom are unattached. Soon, each daughter encounters a new man in their lives. When these new relationships blossom, stereotypes are broken and the living situation within the family changes.
Antoine Sforza, a thirty-year-old young man, left his village ten years before in order to start a new life in the big city, but now that his father, a traveling grocer, is in hospital after a stroke, he more or less reluctantly accepts to come back to replace him in his daily rounds.
Follows the lives of an unemployed drunk and his son as they struggle to adapt to each other.
A widower and his daughter deal with the death of the man's wife.
A young woman leaves the city to return to her hometown in the countryside. Seeking to escape the hustle and bustle of the city, she becomes self-sufficient in a bid to reconnect with nature.
Eight blind folded guests assemble at a secret pop-up restaurant. Chef Michael Bradori is back, sober and ready to reclaim his former glory. Food, wine, greed and lust fuel the appetites in the room. Everyone dives into the experience when things take a shocking turn. The dining room is transformed into a minefield of political and personal danger. Under threat of guns and violence, the two banker guests must defend their indefensible actions with their lives.
After the entire flora goes extinct, ecologist Lowell maintains a greenhouse aboard a space station for the future with his android companions. However, he rebels after being ordered to destroy the greenhouse in favor of carrying cargo, a decision that puts him at odds with everyone but his mechanical companions.
Young girl Saori, a cook at a diner, loves cooking. There is a regular customer Kujo, a guy who has never touched the plate of her cooking. Saori decides to give him a bag of sandwiches for him to eat at home, but later she finds that he gave it to a Buddhist monk on a street. She does not know that Kujo only eats what he cooked himself. A tragicomedy of 4 couples suffering about eating.
In the middle of night, Song goes out looking for a pho truck with her friend, Hoon, whom she met by chance.
On the day they finally broke up after a long relationship, Yeni leaves the last present for Sanghyuk remembering the moment when they fell in love.
Even though Migeum and Jeong-ah have been friends for many years, they always engage in the battle of nerves. The two head to Seoul together to meet their daughters but face an unexpected event during their journey.
Teacher Amarida (Ichihara Hayato) has been transferred to a new school and is still crazy about school lunches. He gets the shock of his life when school lunches are made more healthy but less flavorful. Amarida’s student rival Kamino (Sato Taishi) has also transferred to the same school and is outraged at the changes to school lunches.
Ito Marika stars as the lead in this 2022 SP that tells the story of a group of friends, who run a food wagon serving sandwiches made with local produce, and their interactions with a farming family that they meet in Takasaki City in the Gunma Prefecture. TV Tokyo has teamed up with Takasaki City, Gunma in order to showcase a series of programs and dramas that are part of its efforts towards creating programs aimed at regional development in Japan. This will be its third production, following “Hatake Sono Manma Restaurant” in 2020 and “Nouka no Mikata” in 2021.
Just north of London live Wendy, Andy, and their twenty-something twins, Natalie and Nicola. Wendy clerks in a shop, Andy is a cook who forever puts off home remodeling projects, Natalie is a plumber and Nicola is jobless. This film is about how they interact and play out family, conflict and love.
When a gifted chef loses his sharp sense of taste, he turns to an old friend who helps him rediscover traditional flavors through an old recipe book.