La main à la pâte
"Japan Delish" is a banquet of foods from overseas adopted by the Japanese. From fare steeped in tradition to its many modern variations, uncover the delicious histories at the heart of every dish.
A risky expedition along thoroughfares that harbor mortal danger for those who use them or live on them. They run through deserts, ice, and snow, deep in the jungle, along water, and over mountains: the world's most dangerous roads, truly "hot roads." Many have died along these roads.
To live is to eat. For people around the world in precarious and dangerous circumstances, eating itself is dangerous, precarious, and essential.
An entertaining series about how our Swedish houses, homes, and cities have developed, and what they might look like in the future. The series' guide, Petra Mede, and architecture experts Gert Wingårdh and Mark Isitt take us on a journey through time, starting 100 years ago and continuing 100 years into the future. Come along to the village street, the big city, the industrial town, the countryside, the dream cottage, the suburbs, the city center, and the village!
Agrofun
Prato do Dia
Receitas Brasil
Explorer Levison Wood - famous for Walking the Nile, Walking the Himalayas and Walking the Americas - is taking on a new expedition in this four-part series: to cross the mighty Caucusus mountain range that lies between Russia and Iran. And as well as a new region of the world, Levison is taking a new approach to exploring: making his way by any means necessary. Travelling with the locals and living as they do, Levison's epic, 2,600-mile journey takes him through five countries, crossing the wild lands on the tense frontier between Europe and Asia and visiting some of the most fascinating and diverse people's on earth.
知味兴安盟
Delves into the rich history of chocolate - revealing fascinating facts about the world's most famous confectioners, eye-opening behind-the-scenes factory tours, chocolate nostalgia and a look at new innovations.
Dumplings, wraps, tacos, pizza, pancakes, sandwiches, sushi, cakes. Stories about 8 foods that changed the world.
The fascinating stories of the families behind the food that built America, those who used brains, muscle, blood, sweat and tears to get to America's heart through its stomach, those who invented new technologies and helped win wars.
It's not surprising that Bobby Flay and his daughter, Sophie Flay, share a love for food. Together, they tackle one location at a time, experiencing each other's favorite places to eat classic dishes.
El Tema
Films the extraordinary food cultures and cuisines of Papua New Guinea. Jennifer Baing takes us on a unique culinary journey experiencing the land of more than 800 tribes and healthy food recipes!
Michael Palin travels to 18 countries around the rim of the Pacific Ocean.
Michael Palin attempts to copy the exploits of fictional character Phileas Fogg, by trying to travel around the world (without flying) in 80 days.
Michael Palin undertakes an epic journey of 23,000 miles, traveling from the North to the South Pole across 17 countries with a minimum of air travel, all on a tight deadline.
Eggslut chef and host Alvin Cailan is taking us on the ultimate burger journey.