Mary Berry's Easter Feast

Higa Nobuko was born and raised with her four siblings in a farmhouse in the "Yanbaru region" in the northern part of the main island of Okinawa. She aims to become a chef drawing inspiration from Okinawan cuisine. The four siblings follow very different paths, but the memories of their hometown connect their hearts and they're able to overcome their hardships as a family.

The mysterious, delicious world of CooKingdom, which rules over all the cuisine in this world. CooKingdom has closely guarded the Recipe-Bon, in which it's written how to prepare any dish. But, oh no! One day, it gets stolen by the Bundoru Gang! The Bundoru Gang plans to monopolize everything for themselves, and their next target is the Cuisine Fairy Recipeppi... The Energy Fairies have come to Oishi-Na Town in the human world in search of the Recipe-Bon. With their help, an unexpected turn of events leads to three ordinary girls transforming into Pretty Cures!

Den store matfesten - Toscana

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Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.

Zooey Deschanel is on a mission to solve everyday food dilemmas by asking the tough questions we all have about what we eat. In the supermarket and in our own kitchens, Zooey explores common food mysteries and reveals the shocking truths big food manufacturers want to hide as she uncovers simple solutions to the question, "What am I eating?"

Britain's best amateur bakers compete in the iconic white tent - all united in their aim to prove their baking skills and impress judges Paul Hollywood and Prue Leith

Cooking School Stories takes you beyond the classroom and inside the personal lives of nine culinary students at The Art Institute of California - Los Angeles. From orientation to graduation, we'll travel alongside the students as they tackle an intense class load, balance their complicated personal lives and cope with day-to-day stress. Find out if they have what it takes to fulfill their dreams and become America's future chefs.

A food competition series that travels across the country and tackles the food world from a wholly different direction: the restaurants. Sixteen of the nation's best restaurants, representing all variety of cuisines, will compete against each other on their own turf to find out who truly provides the best all-around, top-to-bottom restaurant experience and deserves to be crowned as the Best New Restaurant.

Pairs of professional bakers compete to create spellbinding edible showpieces on the actual sets where the Harry Potter films were made.

This web series features Cat Cora making some dishes with her Muppet sidekick Angelo — an Italian chef who was taught all about cooking by The Swedish Chef. Pepe the King Prawn was also in the show where he would always close out the show.

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Dinner Duell

Alex Guarnaschelli takes on challenges and carts from the show.

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Amateur chefs compete against each other by hosting a dinner party for the other contestants. Each competitor then rates the host's performance with the winner winning a £1,000 cash prize. An element of comedy is added to the show through comedian Dave Lamb, who provides a dry and "bitingly sarcastic" narration.

Atlanta-based chef and caterer Tregaye Fraser packs flavor and personality into every recipe, sharing her food with the ones she loves -- family, friends and her two growing boys.

Welcome to Stump Sohla, where we use a big ol' game-show-style wheel to try and stump one of the internet's most talented chefs, Sohla El-Waylly!

Hugh Fearnley-Whittingstall spurns the London summer and heads for open country to spend some time eating off the fat of the land in a trawl through Britain's wild larder.