So, your New Year’s resolution involves healthier eating but you’re also deeply committed to convenience? Channel 5 has a show for you: “The Air Fryer Diet: Lose Weight, Cook Fast.” Because apparently, the countertop appliance that crisps everything in sight is also the key to shedding those holiday pounds. Who knew?
Big Chef Takes on Little Chef
Meet Carrie Morey --an award-winning baker, cookbook author and entrepreneur who is growing a tiny made-by-hand mail order biscuit company into a booming business with a ravenous following.
Jo Brand is joined by three different celebrity Bake Off fans to shine a spotlight on the good, the bad and the soggy bottomed from the most recent episode.
Donner l’goût
Chef David Chang takes his insatiable curiosity about food, culture and identity on the road, in the convivial company of fun-loving celebrity guests.
Join hosts Robi and Sue as they travel all over the Philippines like you've never seen it before.
Nigel Slater explores the Middle East, cooking and eating with the people of Lebanon, Turkey and Iran, as he discovers the secrets of the world's oldest cuisines.
What comes to mind when you say Japan? Sushi or cupping geishas? The Land of the Rising Sun offers so much more. Naomi Adachi is half Czech, half Japanese. She often visits her second home to visit family and friends, and this time she's taking you with her. She will introduce you to the beauty of Japan, its traditional customs and everyday life in her own unique style. And of course, there will be plenty of food!
A weekly Emmy-nominated television program dedicated to educating, entertaining and connecting the community to the engaging stories and people behind their food by profiling local food treasures and highlighting the passionate and hardworking individuals responsible for the burgeoning “Good Food Movement.”
This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.
Boží dar – příběhy českých potravin
Benefit Busters is a British documentary series, broadcast on Channel 4 during August and September 2009.
Kaikki irti eläimistä
In true Hobbit style, Billy and Dom will wander on foot, searching the hidden side of cities, hunting down their next adventure, taking recommendations, changing plans as they embark on their quest to Eat the World.
A group of dedicated vegans move to the town of Merthyr Tydfil in Wales to try to introduce as many of the local people as possible to their vegan way of life.
Catch up with Poh and her larger-than-life crew of fun-loving family and friends as they navigate life in the Adelaide suburbs with lots of laughs, an abundance of food and a few secret family recipes.
Shot in Hamlin's home kitchen, this series puts Hamlin’s passion for cooking and Renee Guilbault's expertise on full display as they share favorite recipes, practical kitchen tips and secrets for a successful dinner party that exudes casual elegance, welcoming new guests into the Hamlin kitchen each week.
Jamie Oliver travels the country searching for new ideas and inspiration and to find out what makes British food great.
Villen Keittio 30 Minuutissa