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Leading chefs take host Fred Sirieix to experience the restaurants where they genuinely love to eat and explore what goes into making them so special.

Follow Gordon Ramsay as he meets with indigenous people around the globe to learn about the cultures, dishes and flavors unique to each location. Each episode concludes with Ramsay challenging himself with a local food legend by his side - putting his newfound skills to the test as they cook a feast together for the natives.

Dumplings, wraps, tacos, pizza, pancakes, sandwiches, sushi, cakes. Stories about 8 foods that changed the world.

知味兴安盟

Agrofun

"Japan Delish" is a banquet of foods from overseas adopted by the Japanese. From fare steeped in tradition to its many modern variations, uncover the delicious histories at the heart of every dish.

To live is to eat. For people around the world in precarious and dangerous circumstances, eating itself is dangerous, precarious, and essential.

Mary shares her wit and wealth of cookery know-how with her celebrity pals, all keen to keep up in the kitchen. Success every time, in a joyful celebration of food with friends.

Prato do Dia

Receitas Brasil

La main à la pâte

Hrdina kuchyně

Delves into the rich history of chocolate - revealing fascinating facts about the world's most famous confectioners, eye-opening behind-the-scenes factory tours, chocolate nostalgia and a look at new innovations.

El Tema

Eggslut chef and host Alvin Cailan is taking us on the ultimate burger journey.

Films the extraordinary food cultures and cuisines of Papua New Guinea. Jennifer Baing takes us on a unique culinary journey experiencing the land of more than 800 tribes and healthy food recipes!

Alimentaire, mon cher Bryan!

Follow rock star celebrity chef Alisa Reynolds as she discovers what soul food looks like around the world. As she seeks out the food, she also explores the stories, the people, and the traditions of each place she visits, bringing her own flavor right along with her.

Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life. The format is similar to Bizarre Foods. The show premiered Monday January 23, 2012 at 9:00 ET on Travel Channel. Much like the popular Bizarre Foods, Andrew heads to some of the most unique food hubs in the country. Once there he meets with locals and local chefs to gain a better understanding of American cuisine and to see how America has developed its reputation as a melting pot of cultures and foods and what sort of unusual foods people in America might have in their own cities and not realize.