The fun, fondant and hilarious cake fails head to Mexico, where very amateur bakers compete to re-create elaborate sweet treats for a cash prize.
Britain's best amateur bakers compete in the iconic white tent - all united in their aim to prove their baking skills and impress judges Paul Hollywood and Prue Leith
One British family embark on an extraordinary time-travelling adventure to discover how the food we eat has transformed the way we live.
Prolific video creators, YouTube stars and lifelong friends, Rhett McLaughlin and Link Neal have amassed billions of views with countless segments dedicated to learning about and trying new food on their wildly popular daily internet show, “Good Mythical Morning.” Now this dynamic duo are going behind closed doors and into the secret test kitchens and research & development centers of some of America’s favorite food brands.
Amateur chefs compete against each other by hosting a dinner party for the other contestants. Each competitor then rates the host's performance with the winner winning a £1,000 cash prize. An element of comedy is added to the show through comedian Dave Lamb, who provides a dry and "bitingly sarcastic" narration.
Valerie Bertinelli prepares delicious home-cooked meals for her family and friends.
Talented young cooks take over the kitchen and celebrate their heritage by cooking some very special recipes. We find out where these dishes and ingredients come from along the way.
Giada De Laurentiis returns to the land of her birth for an extended stay, spending time with friends and family and revisiting flavors that have inspired her life's work.
My Kitchen Rules is an Australian competitive cooking game show broadcast on the Seven Network since 2010. The series is produced by the team who created the Seven reality show My Restaurant Rules, and was put into production based on the success of Network Ten's MasterChef Australia. My Kitchen Rules has just been renewed by the Seven Network for a fifth series.
Chefs vs. City is an American television show produced by Food Network. The show stars chefs Aarón Sanchez and Chris Cosentino who travel to different cities of the United States to challenge two local chefs to a variety of food-related challenges. Also starring is actor Ethan Erickson as the show's host. The show first aired on August 7, 2009.
2 Days & 1 Night is a South Korean reality-variety show with the motto "real wild road variety." Its main concept is to recommend various places of interest that viewers can visit in South Korea.
TrueSouth is an SEC Network/ ESPN television show, conceived by executive producer Wright Thompson and host John T Edge, directed by Tim Horgan of Bluefoot Entertainment. We tell honest stories about the past, present, and future of the South. In each city, we focus on two restaurants that talk to each other in interesting ways. From barbecue joints to gas station ceviche cafes, we share the origins of these restaurants, the forces threatening them, and the belief systems that support them.
Some of the nation's best-loved independent takeaways battle for supremacy in a fast-food showdown that crowns a different winner each week.
Britain's top chefs compete for the chance to cook a four-course banquet for a high-profile figure.
Stanley Tucci travels across Italy to discover the secrets and delights of the country’s regional cuisines.
Top Chef Brasil
Discover the diverse and delicious flavors of Malaysian cuisine with Jessica Liu and Juliana Ng. Each episode highlights a popular Malaysian dish and takes viewers on a culinary journey to visit unique and renowned eateries, while going behind the scenes to learn secrets from top chefs. Learn how to cook classic Malaysian dishes at home with tips on selecting ingredients, seasoning, and cooking techniques. Featured dishes include Bak Kut Teh, Laksa, and Kaya Toast.
Cake decorators, sugar artists and pumpkin carving experts battle it out as they create Halloween-themed edible displays. The last team to scare off the competition will take home a $50,000 grand prize.
Atlanta-based chef and caterer Tregaye Fraser packs flavor and personality into every recipe, sharing her food with the ones she loves -- family, friends and her two growing boys.
HAPeritief!