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Michelin-starred Chef Tom Kerridge offers a step-by-step guide to preparing his favourite meal of the week. He shows us how to create the perfect Sunday lunch from from the amazing main meal to an indulgent pudding to wrap things up.

American favorite "Chopped" heads north of the border to Canada with a familiar format and new host, Toronto native Dean McDermott. Each episode of "Chopped Canada" challenges four professional chefs to turn boxes of mystery ingredients into a three-course meal in a race against the clock. Each course serves as its own round in the competition, and the chef with the least-successful dish — as determined by a panel of judges — is eliminated after each round. The chef who comes out on top following the dessert round wins $10,000 and the title of "Chopped Canada" champion.

"Immortal Classic" depicts a cooking competition. There are two families, one family runs a restaurant and the other family are achnowledged master chefs. The drama will depict the relationships, misunderstandings, forgiveness through 4 generations of these two families.

Baek Jong Won is here again to help out an industry. This time, he goes all out to promote local food. He visits various regions and learn about their local produce. By creating different meals with these ingredients, Mr. Baek is able to sell them in rest stops. Yang Se Hyeong, Kim Hee Chul, and Kim Dong Jin are here to assist.

Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.

Teenager Hata Kosaku is crushed when his favorite singing idol, Kusakabe Yuka, stuns the world by retiring from show business. Kosaku’s friends try to cheer him up, but nothing can chase away his gloomy mood until Yuka herself transfers into his class at Tamo Agriculture School!

Hosts Jennie and Godji visit Thai universities.

อาพากิน

E.M.S is a show that follows Earth Pirapat and Mix Sahaphap in a series of activity in their *space* together!

Host Casey Webb presides as gourmet chefs go head-to-head creating 5-star meals. The catch -- they must shop strategically and out-cook their opponents on a shoestring budget.

Cook and food writer Rachel Khoo explores the spectacular world of chocolate. She samples tantalising treats, showcases classic recipes and puts unexpected twists on her favorites.

Kim Jong Kook's personal youtube vlog, gym tips and guest workouts.

Foodie Queen (2022)

"Magic of Zero" tells three tales: time-traveling love in "Zero Photography," overcoming fears in "Zero in the Moonlight," and body-swapping chaos in "Zero Supporter."

Bento, or lunchbox, is a fun slice of Japanese food culture that more people around the world are sharing. Healthy and delicious foods are beautifully and creatively presented. This NHK series features demonstrations and advice by Japanese bento experts, as well as shares some of the bento pictures and videos sent in by viewers worldwide.

Zuzubaland is a kingdom of goodies. The mountains are of ice cream, the rivers of chocolate, the sun is of candy and the moon is of honey. In this world of hotness, the bee Zuzu and his friends have fun adventures.

A mistake causes the story of the delicious salad at the restaurant to attract the attention of Beauty, a famous foodie influencer. She wants to come and record a food review video and sends her personal cameraman named Toth. From that opportunity, Toth will get the secret recipe for a delicious salad and wants to steal the recipe.

An inspiring, guilt-free and creative culinary magazine show, in which we challenge ourselves to reduce the ecological footprint of what we put on our plate, without losing an ounce of pleasure or complicating life.

Two young people who have been friends for a long time spend their time together.

Grilled is an English reality cooking show aired on Fox Life. India's next big food business idea! This is what this series is about. Riyaaz Amlani, Sarah Todd and Vishal Dadlani evaluate 12 contestants for the right mix of great food idea and the smarts to run a restaurant.