Tony Shalhoub Breaking Bread

Vůně albánské kuchyně s Miroslavem Donutilem

Pacífico. Un viaje a los confines del hombre

Each episode of this Japanese series visits a different city around the world. The unseen narrator explores on foot, occasionally stopping to admire a tourist attraction or to talk to local people, and gives a walking commentary about where he or she currently is and the sights surrounding him or her. Each episode shoots over a single day. The program's English edition (broadcast on NHK World) dubs the original Japanese narration.

From epic landscapes and unforgettable culture, to the often trying times that come with international travel, Departures chronicles the unforgettable friendships, personal successes and sometimes crushing disappointments that befall travellers Scott Wilson and Justin Lukach on their journey. Departures is as much about the journey as it is the destination.

The British actress goes on a 2,000 mile journey across the four main islands of Japan, travelling from North to South meeting local people and absorbing the culture.

Robson Green explores the extraordinary lives and homes of the people who live on Britain's coastline - from families who are swapping their city homes for a new life by the sea to those who have lived on the coast for generations.

Barefoot Contessa is an American cooking show that premiered November 30, 2002 on Food Network. The show is hosted by celebrity chef Ina Garten. Each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she occasionally prepares American, Asian, British and Italian foods. Her show also gives tips on decorating and entertaining.

Relaxed, inspiring and as mouthwatering as ever, Nigella Lawson's latest series shows us that what - and how - we cook really can make us feel better and more alive. Packed with new recipes and tips designed to make our lives easier, Nigella proves that whatever the occasion, food, in the eating and the making, should always be pleasurable.

Человек мира. Путешествия с Андреем Понкратовым.

西葡潮什麼

Queen Mary, Normandie, Mauretania: These great ocean liners of the Atlantic were the largest and most opulent passenger ships ever built. It was as if the finest hotels and most magnificent estates of the Western World had been put to sea. Tour their elite staterooms and swimming pools, and the below-deck immigrant quarters. Hear the real stories of the people who built and boarded them. Visit their renowned ports of call. Follow the great ships as they are drafted into combat, and witness the haunting tragedies that led the Lusitania, Titanic, and Andrea Doria to their doom.

Strictly stars and best friends Anton Du Beke and Giovanni Pernice are livin’ la vida loca as they head to Spain on an epic adventure across Anton’s motherland.

行行吃狀元

Rybí svět Jakuba Vágnera

Be immersed in nature's beauty. Discover Hokkaido at its wildest and best as our presenter guides you through its amazing experiences.

The Soviet Union was officially formed in 1922, a country, a political experiment, an ideal, a great scar across history. Officially known as the Union of Soviet Socialist Republics, the USSR was a one-party state, governed, controlled, and tormented by a single party rule. That of the Communist Party. Complicated, contradictory figureheads would come and go, men who held this impossible country it seemed by sheer will. Stalin the despot-hero whose cruelty knew few bounds who united a nation to defeat Hitler. Khrushchev the crafty libertarian, who preached reform yet allowed an arms race to escalate. Brezhnev, that unreadable member to the old guard, sending history backwards. And of course Gorbachev, who brought vast change, modernisation, and détente, yet saw the Soviet Union collapse under his rule – the untenable nation. The 20th century was shaped by its convulsions, its purges, its wars, and its leaders.

A gloriously escapist look at how the Caribbean islands' well-heeled residents live, work and relax in a billionaire's playground

Dutifrí

Tay Tawan and company visit different festivals around Thailand where they will learn their customs and traditions while having fun.

Restaurant critic Giles Coren and writer and comedian Sue Perkins experience the food culture of years gone by.