செலிபிரிட்டி மாஸ்டர் செஃப் - தமிழ்

Edward Lee and his three friends set out on a culinary journey to find the taste of their grandmother's cooking! They travel around the country, taste seasonal winter ingredients, and reinterpret the recipes of country grandmothers. Will Edward Lee's country cooking be recognized by K-grandmas?

Action Bronson travels the globe performing and trying new local foods.

Celebrities sign up for a culinary crash course when they step into the kitchens of their favorite restaurants, cooking side by side with famous chefs.

To save the family business, ambitious chef Luka must team up with newcomer Dennis when he joins her mother's restaurant. The only catch? She hates him.

The Taste

Yotsaran is sent to save his family’s failing resort only to find a Khao Soi shop blocking the entrance. He clashes with Bang-Earn, the sharp-tongued owner who refuses to back down. As they fight to protect their businesses, their rivalry slowly turns into an unexpected romance.

Celebrities are chosen to live for three days a week in a rural setting. They are required to use their own means to find food for and prepare three meals a day.

Celebrities live in a rural fishing village. They must catch food for and prepare three meals a day.

South Korean celebrities gather to live in rural Gochang Village. With the theme "self-sustaining organic life," they must find their own food and prepare three meals a day.

Maeda-san is living alone in rented accommodations for the first time after finding employment. In his tiny, no-bath apartment he is visited by Chie Satonaka, who looks like the little sister he never had, but turns out to be the landlord of this apartment building. Chie's high degree of competence when it comes to cooking and housework, sometimes makes her appear very much older than the middle school girl she actually is. Maeda-san's other neighbour, Reiko Shirai, quite jealously tries to guard the cute landlord for herself though. And so Maeda-san's otherwise uneventful life, supposedly living alone, suddenly becomes quite lively...

The Hairy Bikers are on a mission to find the best chicken and egg recipes in the world. Biking across Europe, the Middle East and America, the boys celebrate the versatility of both chicken and egg.

Kristen Kish hosts Top Chef: The Dish with Kish, a weekly show discussing Top Chef episodes, featuring guest chefs creating unique dishes inspired by challenges.

마스터셰프 코리아

Jamie Oliver goes on a mission to change the way people think about vegetables, demonstrating a collection of vibrant, hearty and healthy vegetarian dishes that everyone can add to their kitchen.

Teenager Hata Kosaku is crushed when his favorite singing idol, Kusakabe Yuka, stuns the world by retiring from show business. Kosaku’s friends try to cheer him up, but nothing can chase away his gloomy mood until Yuka herself transfers into his class at Tamo Agriculture School!

American favorite "Chopped" heads north of the border to Canada with a familiar format and new host, Toronto native Dean McDermott. Each episode of "Chopped Canada" challenges four professional chefs to turn boxes of mystery ingredients into a three-course meal in a race against the clock. Each course serves as its own round in the competition, and the chef with the least-successful dish — as determined by a panel of judges — is eliminated after each round. The chef who comes out on top following the dessert round wins $10,000 and the title of "Chopped Canada" champion.

We're traveling across America to discover the best and boldest flavors competitors can fire up on their grills in this ultimate, outdoor cooking challenge. From the Virginia countryside where whole hogs are a classic, to Maryland's Eastern Shore where blue crabs are legendary, host David Guas visits a different city each week where he serves up amazing local ingredients to test the epic backyard skills of America's hardcore grillers. Competitors come from all walks of life, including a patent attorney, a professional chef, an electrician and a suburban mom. Despite their differences, all contestants have a passion for high-heat, big meat and cooking over an open flame. Each episode starts with 4 competitors, but in the end only 1 walks away with the $10,000 cash prize and the bragging rights of being the killer griller.

My Kitchen Rules is an Australian competitive cooking game show broadcast on the Seven Network since 2010. The series is produced by the team who created the Seven reality show My Restaurant Rules, and was put into production based on the success of Network Ten's MasterChef Australia. My Kitchen Rules has just been renewed by the Seven Network for a fifth series.

Following the Korean wave triggered by K-pop, films, and dramas, the culinary master Paik Jong Won and the cooking singer Sung Si Kyung unite to introduce the real Korean recipes to the world. These two reliable cooks prepare various classes where you can learn to make Korean dishes with the local ingredients outside Korea. Check out if the newbie cooks from all around the globe successfully master the Korean recipes! Stay tuned for this new cooking show

Pasta follows the dreams and successes of a young woman who aspires to become an elite chef at La Sfera Italian restaurant.