Kebec

Indonézia 4 arca

In this four-part BBC documentary, former Monty Python funnyman and renowned globe-trotter Michael Palin sets off from Gibraltar to travel across the Sahara, his witty humor downplaying the hardships he faces along the arduous journey. He travels to Morocco, Mauritania, Mali and beyond, across some of the harshest terrain on the planet.

L'enfer, c'est chez nous

The daily lives of persons of short stature, people who do not go unnoticed and for whom each day brings its share of unexpected events. The protagonists embrace their difference and live their lives to the fullest.

En fugue

Van Aventure

Pedro Andrade, Pedro pelo Mundo ("Pedro the Wanderer"), takes viewers on a trip around the world to explore the most fascinating and off-the-beaten-path destinations. The series follows Andrade as he globe-trots, meets the locals, tries exotic flavors, discover traditions, and celebrates diverse cultures. In each city, Pedro immerse himself in the local culture and visits the best places to eat, relax, discover, and live life as a local.

Between 1970 and 1985, the greater Montréal area experienced about ten murders involving acts of sexual violence. Three experts, Claude Sarrazin, Guillaume Louis and Sophie Charest, examine the hypothesis about one serial killer who was in Québec during this period.

Documentary series which ranges widely over Britain's social and cultural history, its narrative-led storytelling offering a richly immersive and varied window onto the past.

This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

A weekly Emmy-nominated television program dedicated to educating, entertaining and connecting the community to the engaging stories and people behind their food by profiling local food treasures and highlighting the passionate and hardworking individuals responsible for the burgeoning “Good Food Movement.”

了不起的匠人

Sometimes obsolete, sometimes shocking, sometimes even comical, taboos and laws shape the face of our planet. Hosted by Christian Laurence, the show goes out to meet those who respect or transgress prohibitions.

Shotgun Ménard

Mordus de course

Follow journalist Nick Watt as he explores the world to answer burning questions such as: Are the French really rude? Do cowboys still exist? Is Albania that weird? Using his quick wit, he'll offer a point of view that is both surprising and entertaining.

When she was a child, Kate Humble wanted to be a nomad. Living in some of the world's most remote wildernesses, cheek by jowl with nature, seemed like such a wildly romantic existence.

The cameras follow Joanna Lumley as she travels from East to West on a Trans-Siberian adventure. She starts in Hong Kong and crosses 5777 miles of both Asia and Europe, through seven time zones, taking in an immense panorama of vistas and cultures, people and places, before her final arrival in Moscow.

Simon Schama explores the story of the Jewish experience from ancient times to the present day.

Follow Quebec winemakers on their four-season quest to grow perfect grapes, create sublime wines, and win the hearts of oenophiles.