New Ways

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.

At the turn of the century, Sephardic Jews fled the turmoil of their homeland to start a new life in America. Filled with interviews, archival photos and dozens of Ladino phrases, this slice of Northwest history captures their story as they arrived in Seattle and found work at the Pike Place Market.

Documentary that shows the changing attitude towards immigrant labor in The Netherlands. The documentary follows three immigrants that arrived in Holland 30 years ago to work in a bakery.

Twenty-five films from twenty-five European countries by twenty-five European directors.

Because of the poor employment situation in Finland, many families and single people decided to move to Sweden to seek employment in the 1960s and 70s. The move was considered temporary and it affected people’s ways of making themselves at home in the new country; they did not even try to adapt or learn the language of the country. At that time, the nicknames “Finnjävel” and “Hurri” were well-known to Swedish-Finnish youngsters: In Sweden, they were regarded as Finns; and the other way around. As neither nation’s citizens approved them as their own, the Sweden Finns had to create their own identity. But what kind of lives do these immigrants’ children and grandchildren live today? Jonas Karén was born in a Finnish family in Husby’s suburb 1980.

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.

British journalist and physician Michael Mosley sets an ambitious goal: to become healthier and lose weight while making as few changes as possible to his life. In working toward these goals, Mosley discovers a powerful new science behind the old idea of fasting, a program that still allows him to enjoy his favorite foods. He takes a road trip across the U.S. to investigate how a little hunger can turn on the body’s “repair genes” and, of course, tries the new science himself. Mosley learns that a diet based on feast and famine has powerful effects on the body, reducing the risks of heart disease, diabetes and some cancers. The diet seems to pack the anti-aging clout of calorie restriction while still allowing for a taste of the good life. And it turns out to be not only good for the body; it may also be good for the brain.

Is the solution to Switzerland's future to integrate Germany into the confederation? After all, like Michael Ringier, CEO of the Ringier media group, says, blithely ignoring all minorities, we're very close in culture and language. Oskar Freysinger takes out his guitar and sings his answer. Politicians from French-speaking Switzerland and Ticino think expanding will help the country survive. The former German foreign minister thinks the two countries' traditions are too different. The banker Oswald Grübel is worried about Germany's debts, although he'd be prepared to take over its assets. With serious interviews interspersed with gags (boat people on Lake Constance, the last Habsburger as a peasant), Giaccobbo gathers off-the-cuff reactions which reveal a lot about the different mentalities. The movie laughs at preconceived notions, redefines neutrality and reflects on what designates a nation. Switzerland, which loves to teach the world a lesson, will soon helvetize the planet, oder?

De Charles de Gaulle à Emmanuel Macron, les gardiens de l'empire

The documentary follows the life of Farroukh, a young Tajik immigrant who lives in Moscow outskirts with his family and does odd jobs in dreams of becoming an actor.

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.

David Olusoga opens secret government files to show how the Windrush scandal and the ‘hostile environment’ for black British immigrants has been 70 years in the making.

"Take my love" is a documentary film about "Las Patronas", a group of women who daily cook, pack and throw food to the migrants riding the "Beast" train.

Weight loss expert Vinnie Tortorich and award-winning filmmaker Peter Pardini want you to join their team to make a hard-hitting documentary film that exposes the widespread myths and lies around healthy eating, fat and weight loss and shows how, in spite of all our good intentions, we go on getting fatter and fatter.

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

Filmmaker Arturo Perez Torres follows in the footsteps of two friends traveling on an extraordinary and extremely dangerous journey from Central America to North America. On their journey they encounter gangs and vigilantes as well as border patrol. But these immigrants navigate real-life nightmares with uncanny calm, grace and even humor in their perilous pursuit of the a better life.

Boiling Point (original title Kiehumispiste) describes the different reactions the Finnish people had to the large immigration amounts in 2015-2016.

Monaco, Italia. Storie di arrivi in Germania

An unusual friendship in an agitated political context.

Rosa is a Mexican woman who, at the age of 17, migrated illegally to Austin, Texas. Some years later, she was jailed under suspicion of murder and then taken to trial. This film demonstrates how the judicial process, the verdict, the separation from her family, and the helplessness of being imprisoned in a foreign country make Rosa’s story an example of the hard life of Mexican migrants in the United States.