Papilles

Comedy drama about a girl with a magical cookbook. It feels to Lulu as if her life cannot get any worse, when a visitor takes her on a magical adventure.

MasterChef New Zealand is a New Zealand competitive reality television cooking show based on the original British version of Masterchef. The first episode aired on 3 February 2010 at 7:30pm on TV ONE. The show currently features judges Ray McVinnie, Josh Emett and Simon Gault. The series is similar to the format of MasterChef Australia whereby contestants compete in weekly elimination challenges, including team challenges. The major difference is the New Zealand series only has one episode per week compared to Australia's five per week. The first series was won by Brett McGregor, over runner-up Kelly Young, in the grand finale which was screened on 28 April 2010. Nadia Lim won the second series, beating runner-up Jax Hamilton in the finale. The third series was won by Chelsea Winter, who beat runner-up Ana Schwarz in the finale.

12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.

There is something so magical about celebrations during the holidays! On Martha Holidays, Martha will reveal the best dishes to serve from dazzling desserts to scrumptious roasts and the perfect roast turkey. Plus decorating tips, gift ideas, crafts and so many things that make the season special. Martha Holidays will bring to life the joy of watching the holidays done beautifully.

In this kitchen contest, home cooks bid on ingredients to create dishes that will impress celebrity guest judges — and win the cash left in their bank.

요리인류

Siba Mtongana shares the rich fusion culture of modern South African food. She gives the traditional recipes she grew up with a totally modern twist, while injecting them with international flavors.

alfredissimo! Kochen mit Bio

Some of Sweden's most beloved celebrities bring their great passion for cooking into a breathtaking adventure in the mythical Master Chef kitchen.

Pasta follows the dreams and successes of a young woman who aspires to become an elite chef at La Sfera Italian restaurant.

The bad boy of British cuisine, Marco-Pierre White brings us a brand new fierce and fiery knockout cooking competition with real bite. Marco will oversee celebrity cooks as they experience the heat, sweat and drama of a real working kitchen while vying to serve up the best dishes for their savvy paying customers. The only catch is that they are completely on thier own... Unlike Hell’s Kitchen, theres no team-work, no co-operation and no hand-holding from their mentor. The celebrities can buy Marco's time and help, but it'll cost them valuable points at the end. Great cooking won't be enough, as they will have to cope with the pressure of cooking incredible food, while playing a cool tactical game...but who will survive, and who will be burned?

When 14-year-old Talia visits her grandmother for the summer and starts spending time in her family's restaurant, she discovers she's got a gift. With the help of her special "salt and pepper sense" and her late father's magical spices, Talia can whip up some truly life changing cuisine and cook just what each customer needs. She's making magic in the kitchen.

Edward Lee and his three friends set out on a culinary journey to find the taste of their grandmother's cooking! They travel around the country, taste seasonal winter ingredients, and reinterpret the recipes of country grandmothers. Will Edward Lee's country cooking be recognized by K-grandmas?

“Rattanakar ” A handsome young man who was relegated by his father to handle the problem at “City of Thunder Resort ” One of the family businesses that is about to be ruined. Upon arrival He found that the problem was There was a rice shop closed at the entrance. And he also met “Coincidentally. ” A good looking womanStuck that the mouth moved She is the owner of the rice shop. You have a problem. Yarul was surprised because he didn't Have met someone like you before Plus the taste of the best-selling menu rice that caused him to deal with the problem here.

Raymond Blanc is Britain's most famous French chef, yet he has never cooked professionally in France. Forty years after leaving, Raymond is going back to show us the country he loves so much and the French recipes that have inspired him. In each episode he takes over a restaurant for one night only and cooks a feast inspired by that region's food.

Candidates who are criminals of the kitchen on the Norbert show, are of all kinds, mothers of families, single fathers, grandmothers or young who have been cooking for years. But their families and friends no longer support their dishes that are too fat, too heavy and often missed. Relatives dare not confess to "criminals" how bad their cooking is. This is the reason why they "complain" to Norbert Tarayre . Norbert is therefore assigned (like a lawyer), to put these "criminals" in the right way.

Eva Longoria explores French cuisine and culture.

Relaxed, inspiring and as mouthwatering as ever, Nigella Lawson's latest series shows us that what - and how - we cook really can make us feel better and more alive. Packed with new recipes and tips designed to make our lives easier, Nigella proves that whatever the occasion, food, in the eating and the making, should always be pleasurable.

Kristen Kish hosts Top Chef: The Dish with Kish, a weekly show discussing Top Chef episodes, featuring guest chefs creating unique dishes inspired by challenges.

Style, home decor, and cooking how-to series hosted by lifestyle maven B. Smith.