How She Rolls

Cooking competition following upcoming chefs, and the winner gets to host their own show!

In these three specials, Julia Child joins Jacques Pepin and Graham Kerr, both best selling cookbook authors and popular television cooks, to share the stage and stove as they cook and teach a studio audience.

It's picture perfect cakes, the people who make them and the emotional stories behind the epic treats. Life is sweet at Gareth and Ryan's warm-hearted insta-bakery in Cardiff.

Marion Grasby explores the deep connection between her Asian-Australian heritage and her love of food, sharing delicious recipes and personal stories that reflect her upbringing in a celebration of culture, family and bringing people together.

Italian adaptation of the MasterChef format. The show features a series of challenges in which contestants must demonstrate their culinary skills. These include knowledge of edible products, exceptional creativity, and mastery of various cooking techniques and recipes. Additionally, contestants are expected to show adaptability in different situations, game strategy, and human charisma.

Jamie Oliver and Jimmy Doherty pair up to open a pop-up caff on Southend pier. They also take to the continent to pit the best of British food against Europe's finest.

British art critic Andrew Graham-Dixon and Italian chef Giorgio Locatelli explore the varied regions of Italy, sharing with each other their knowledge of the country's culture and cuisine.

Raymond Blanc believes becoming a good cook is all about mastering the basic techniques. Raymond taught himself to be a Michelin star chef. But first, he had to understand what happens to food when you cook it different ways. Once you know what is happening when you roast, fry, poach etc then you can cook anything. After forty years of trial and error, Raymond wants to share what he has learnt. Each week he takes a different technique and shows five delicious dishes using that technique. The recipes range from simple to ambitious and Raymond delivers it all in his easy, warm, inimitable way.

A food competition series that travels across the country and tackles the food world from a wholly different direction: the restaurants. Sixteen of the nation's best restaurants, representing all variety of cuisines, will compete against each other on their own turf to find out who truly provides the best all-around, top-to-bottom restaurant experience and deserves to be crowned as the Best New Restaurant.

Ano, šéfová!

Mamma en chef

The F Word is a British food magazine and cookery programme featuring chef Gordon Ramsay. The programme covers a wide range of topics, from recipes to food preparation and celebrity food fads. The programme is made by Optomen Television and aired weekly on Channel 4. The theme tune for the series is "The F-Word" from the Babybird album Bugged.

Award-winning pastry chef Stephanie Boswell and her team focus on one crashing bakery and figure out how to completely makeover their business. To stop these pastry shops from bleeding money, she must freshen up stale recipes and revamp dingy storefronts, along with HGTV designers Lauren Makk and Breegan Jane, to get customers back in the door. Stephanie does not sugarcoat the truth from the bakery owners as she diagnoses their problems. With her sharp eyes, razor wit and loving compassion, Stephanie can transform these battered pastry shops and bakeries into gleaming showrooms filled with delicious sweets and vibrant, eye-popping desserts.

Actor Cha Seung-won, passionate for ancient civilizations, sets off on an extraordinary expedition to Mexico alongside actor Kim Sung-kyun and Juyeon from 'THE BOYZ'. Together, they delve into the captivating remnants of the enigmatic Mayan Empire. Throughout their journey, they unravel the mysteries surrounding the Maya civilization by visiting historical sites and immersing themselves in the authentic local lifestyle. In addition to exploring the civilization firsthand, they also showcase their culinary skills by creating fusion dishes that combine Korean and Mexican flavors using traditional ingredients.

三餐四季

Mary Berry explores the exciting world of quick cooking. Inspired by the places she visits, she brings some failsafe recipes that deliver on flavour but save on time.

Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.

"Human Table" is a food documentary with two men who are passionate about barbecue. "Documentaries look at things slowly, and seriously, and reveal the long-term. It's that kind of genre. Through 'Human Table', I capture that through the topic of food and music", Lee Seung Gi.

Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.

Buddy Valastro and Duff Goldman compete in a series of bake-offs that test their dessert skills. The judges will crown one winner, putting an end to the greatest feud in baking history.