Pastry chef Claire Saffitz brings her relatable and fun style to this cooking show in which she tackles everything from indispensable ingredients to tricky techniques for making the world’s most popular baked goods.
Pastry chef Claire “Half-Sour” Saffitz attempts to make gourmet versions of popular snacks and desserts without the hard-to-pronounce chemical ingredients.
To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired by their produce.
Let’s stop doing things in the kitchen that made sense in the 19th century but not in the 21st. Milk Street travels the world to bring you the very best ideas and techniques with no lists of hard-to-find ingredients, strange cookware, or all-day methods to slow you down.
Jo Brand is joined by three different celebrity Bake Off fans to shine a spotlight on the good, the bad and the soggy bottomed from the most recent episode.
Greggs: More Than Meats the Pie
Meet Carrie Morey --an award-winning baker, cookbook author and entrepreneur who is growing a tiny made-by-hand mail order biscuit company into a booming business with a ravenous following.
Two brothers - one a baker, the other a chef and butcher - unlock the trade secrets of baking, and without a cupcake in sight
It's picture perfect cakes, the people who make them and the emotional stories behind the epic treats. Life is sweet at Gareth and Ryan's warm-hearted insta-bakery in Cardiff.
Four professional bakers leave their modern businesses behind to bake their way through the Victorian era. They set up shop in 1837, when their trade was vital to the survival of the nation.
The American Baking Competition is a reality competition television series that premiered on CBS on May 29, 2013. It is based on the BBC baking competition The Great British Bake Off. The series aims to find the best amateur baker in the United States. The series is hosted by Jeff Foxworthy and judged by Marcela Valladolid and Paul Hollywood.
Welcome to Stump Sohla, where we use a big ol' game-show-style wheel to try and stump one of the internet's most talented chefs, Sohla El-Waylly!
Ko Gan was a very talented cake master. Because of his dedication to making cakes, he neglected his family which caused his wife and son to leave him. While he rushed to the airport to see his wife and son, Ko Gan got into a car accident and was caught by the police when he lied about the cake for his son being a bomb so he could get to the airport on time. Two years later, Ko Gan is released from jail and is once again in the cake business, being a chief chef at Gateaux, a cake shop owned by Sabayung. Ko Gan acts coldly and is strict on the shop's employees, plus having to face all sorts of hardship in new cake creations and competitions from cake masters from all over the world; not to mention meeting hotheaded girl, Tong Sheung, who has a passion for baking. From her, he learns new things as well as with her around Ko Gun turns into a gentler man. But something huge stands in their way that causes their relationship to waver... and it has something to do with Kuk Kei.
Kim Samsoon is a baker who has a talent in making pastries and cakes. On Christmas Eve, she caught her boyfriend, Min Hyeonwoo, cheating on her and breaks up. On that same night, she accidentally went into the men's restroom and met Hyeon Jinheon. By sheer coincidence, Jinheon needs a baker for his restaurant Bon Appetit and Samsoon is unemployed. Samsoon is hired as the restaurant's chief baker and the two fight like cat and dog.
Britain's best amateur bakers compete in the iconic white tent - all united in their aim to prove their baking skills and impress judges Paul Hollywood and Prue Leith
The entire Bon Appétit Test Kitchen works together to figure out how to make the perfect version of iconic dishes through a mix of in-kitchen testing, expert wrangling, and out-in-the-world exploring.
Skilled cake artists create mouthwatering replicas of handbags, sewing machines and more in a mind-bending baking contest inspired by a popular meme.
Fondant Garden is a 2012 Taiwanese drama starring South Korean singer Park Jung Min and Taiwanese actor/actresses Jian Man Shu, Kingone Wang, and Lia Lee. The series was first broadcast in Taiwan on free-to-air China Television from 24 February and on-going for 16 episodes.
Sayuri Haruno dreams of becoming a pastry chef and enrolls in Fleurir Confectionary Academy, an elite school located in Tokyo’s trendy Aoyama district. At Fleurir, she finds herself surrounded by charming boys, each one distinctly unique... As Sayuri pours her heart and soul into making her dream a reality, she encounters many happenings…
A small bakery was re-established by Wuju after all kinds of hardship in a small old town that holds precious memories with his parents before his long-awaited opening ceremony. A spaceship crash-landed, and the bakery was ruined... An alien and the handsome boss sat down in the bakery where a chaotic living together had begun. At the same time, the aliens who have been hiding in various parts of the city in search of them are revealed.