Blue Planet Easy Fishkeeping

Bring the tradition of dining together back to your family table with this instructional video course led by consummate hostess (and notorious CEO) Martha Stewart. Offering tips for making delicious and nutritious meals without spending hours in the kitchen, Martha walks you through a menu of chicken, beef, fish and pasta dishes -- even offering a few vegetarian options -- that will have your family satisfied and asking for seconds.

Deep Blue is a major documentary feature film shot by the BBC Natural History Unit. An epic cinematic rollercoaster ride for all ages, Deep Blue uses amazing footage to tell us the story of our oceans and the life they support.

Ice (Baraf) is essential to almost every step of the fishing supply chain at Sassoon Docks, Mumbai's largest fish market, and this short documentary takes you through a day in the life of the workers responsible for it.

An ode to man's capacity to care for all creatures throughout their sometimes greatly protracted existence, displayed through the homegrown remedies Tom and Debbie Nicholson create for disabled animals.

With Pete Smith providing dry off-screen commentary, we watch some serious fishing: a marlin caught near Catalina, a hammerhead shark caught then wrestled in a small rowboat near Baja, the largest (721 pounds) great white shark caught to date in California waters, Chinook Indians catching salmon at Celilo Falls in Oregon - each with his designated place on the river where his ancestors stood, and, last, a crew on a boat off Mexico hoisting and hurling tuna using unbarbed hooks (baited only with a feather) as fast as they can as long as the school is there - backbreaking work - but a $25,000 catch.

How to make porridge using a haybox.

Some champion exhibits from the National Cat Club Show and the Combined Bird and Aquaria Show, described by W. Cox-Ife, F. Hopkins, and L.C. Mandeville.

Kolrosing (coal-rose-ing), originally from Scandinavia, is the delightful art form of creating exquisite fine line decoration in wood. From spoons to furniture - beautiful geometric, floral, and animal images come alive using only a single incised cut from a knife. Kolrosing is very accessible to the beginner, yet it offers a lifetime of creative expression for experienced carvers and woodworkers. With Excellent close-ups, Judy clearly demonstrates • Design Principles • Drawing your Design • Transferring Patterns • Carving the Design • Decorating a Spoon • Sanding and Oiling • Working in you Lap • Tools and Materials • Design Sources • Gallery of Fine Kolrosing

Gombessa Expedition 1 To dive for the Coelacanth is to go back in time. In 1938, when it was known only as a fossil, a Coelacanth was discovered in South Africa in a fisherman's net. This species bears witness to an evolutionary bifurcation 380 million years ago, and bears the marks of a great event: the day the fish left the ocean for the open air. Does it hold the secret to the transition to walking on land? In 2010, a marine biologist and outstanding diver, Laurent Ballesta, took the first photographs of the Coelacanth in its ecosystem. In April 2013, divers and researchers set down their equipment at the Sodwana base camp in South Africa, in the club founded by Peter Timm (who died in 2014). Six weeks of extreme diving at depths of over 120 meters, in an attempt to film the Coelacanth with a double-headed camera, collect its DNA and tag a subject with a satellite-linked beacon...

A 3-D documentary chronicling a sea turtle's journey across the oceans.

It's the most dangerous delicacy in the world. Despite incidents of poisoning year after year, the popularity of this exotic dish in Japan remains unbroken. The Japanese blowfish fugu contains one of the deadliest poisons known to man, 1250 times more potent than cyanide. If the cook isn't skilled in the use of a filet knife, the gourmet meal could become a death sentence for the restaurant guest.

A documentary short that uses fish to explore identity and belonging in a metropolis.

Marko Röhr's film crew takes the viewer to Europe's last unexplored area: Iceland's unique underwater world. We explore the geysers of boiling waters and the crystal clear lakes off the coast of Iceland. We dive under the icebergs, into the tears between the continental plates and into the deep caves.

Examines the devastating effect that overfishing has had on the world's fish populations and argues that drastic action must be taken to reverse these trends. Examines the imminent extinction of bluefin tuna, brought on by increasing western demand for sushi; the impact on marine life resulting in huge overpopulation of jellyfish; and the profound implications of a future world with no fish that would bring certain mass starvation.

The Amazon is one of the wildest and least explored parts of the planet. Encompassing 6 countries and 2 million square miles of forest, river and floodplain, it has the highest diversity of life on the planet, but what lies below it is truly shocking. In its deep muddy rivers, clear streams and expansive floodplains a freak-show of fish life has exploded, with some of the strangest shapes and weirdest adaptations on Earth. Hiding in the vast rivers and streams is an electric grid, a bizarre community of fish with a highly sophisticated electric sixth sense. Using electricity, these "Super" fish can communicate wirelessly, control each other remotely and emit shocks that can stop a human heart. This cryptic world has mystified scientists throughout the ages. Now an intrepid scientist, Will Crampton ventures back into the dark jungles where the inspiration for our technology driven world first emerged, in an attempt to unravel their secrets and unlock the electric code.

This short subject shows Lissa Bengston teaching a group of three- and four-year-olds how to swim in a pool. Miss Bengston, a member of the Royal Academy of Physical Education, Stockholm, Sweden, believes that at this age, children have no fear of the water and, therefore, can be taught to use their natural abilities to swim.

A quiet, quarantine special made from relaxing old footage and narrated by comedian Joe Pera, featuring trees, waterfalls, and Japanese monkeys.

Charles Rangeley Wilson, author, journalist and BBC 2's Accidental Angler, travels to Japan to explore the Japanese people's passionate relationship to fish.

The story of South Africa’s sardine run is brought vividly to life on camera.

The Indonesian archipelago in the Indo-Pacific Ocean comprises thousands of islands, atolls and the largest concentration of coral reefs in the world. This rich and varied environment is a product of a unique set of natural circumstances.