The Perfect Meal

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs his film by working backwards and finding the sources for these items and how they reach our plates. As Moullet’s investigation deepens, however, the film moves beyond the confines of a simple exploration of food origins into more political and social realms, not only relating to food but also to the medium of film.

Director Guy Hamilton and several of the stars of Agatha Christie's "Evil Under The Sun" walk you through the making of the film.

Professor Alice Roberts discovers which are Britain's most popular fresh foods and uses the latest science to uncover the surprising health benefits of our favourite foods.

The film exposes the links between Agrifood and politics. With a pool of international experts it analyses the many problems related to factory farming: water pollution, migrants exploitation, biodiversity loss and antibiotic resistance.

Explore the mysterious giant rings of the Mediterranean, buried at a depth of 120m, with the world-famous Laurent Ballesta, world-renowned diver and his team, to understand the origin of these unique and unknown formations.

Sriracha has earned a cult following, but the story of this spicy sauce is a mystery to most fans. Dedicated to Sriracha lovers, this fast-paced documentary travels around the globe to reveal its origin and the man behind the iconic 'rooster sauce.'

In the Western world, the life expectancy for most of us is around 80 years of age. But in every corner of the planet, there are people who live extraordinarily longer than the average person. Scientists are discovering that unlocking the genetic secrets of animals and humans who live longer than most is the key to helping the rest of us wind back our cellular clocks naturally, live longer lives and can even improve fertility. In Live Long Die Young, Anja Taylor went on a 5-day fast that experiments are showing promising results for in the fight against the four major diseases of getting old.

Documentary revealing the science behind why so many people find it difficult to nod off, and offering practical tips on the best ways to get a good night's sleep.

The Mediterranean. Because people have been travelling there for thousands of years, it is believed to be without secrets. And yet, far below its surface, lie vast unexplored territories, luxurious gardens worthy of the finest tropical coral reefs. These natural wonders are inaccessible to the traditional diver, in a twilight zone, between 60 and 120 m, where there’s less than 1% of sunlight. If diving at such depths is always a challenge, staying there is a fantasy, a utopia that becomes reality in Planet Mediterranean. In the tradition of Commander Cousteau and his "houses under the sea," the team of diver-photographer Laurent Ballesta is undertaking a new world-record setting mission in complete freedom and without time limit.

The Big Fat Fix (www.thebigfatfix.com) investigates and uncovers the forgotten secrets of health and longevity from the tiny Italian village of Pioppi, where the people forget to die. Featuring Dr Aseem Malhotra and Donal O'Neill. From the creators of Cereal Killers (2013) and Run on Fat (2015).

Pictures of the Mediterranean made with bread, oil and wine. In one meal the history, geography, economy, climate, culture and people of the Mediterranean. Close up of threshing floors, threshing floors, mills. Dietary habits, production methods, daily routines together with the natural and built environment make up the cultural body of the most interesting, perhaps, man-made environment in history. A culture that runs as a commonplace even in seemingly different worlds. The Mediterranean emerges in a sea of convergence and meeting without, however, ignoring the dynamics of the different.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes added, dried mushrooms or smoked pears, or maybe just mom's borsch? Which variant should be considered "the real thing"? The battles have been lasting for years. That is why Yevhen Klopotenko, a well-known chef, sets out on a journey across Ukraine to uncover the most fascinating borsch recipes and to find the secret ingredients which make this dish unique.

What's the point of music? You might be tempted to answer that it's an enjoyable pastime or an art form, but nothing really essential. For the first time, a documentary shows the opposite. Music is a biological necessity for human beings: it helps build our brains. In recent years, the discoveries of international neuroscience researchers have revolutionized our understanding of the impact of music on our brains. This film is a behavioral and neurological investigation whose ambition is to unveil the mystery of music's powers in our lives.

Celebrity test subjects try junk food overeating in a intresting experiment

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

À nos terres : Autonomia paisana

Still considered a taboo topic, mental health is usually associated with craziness, mental derangement, or lack of faith. In the Philippines, there are about 3.3 million Filipinos afflicted with this “invisible” ailment, many of whom are afraid to admit it and deal with their condition for fear of being ostracized. Sometimes, warning signs are ignored and things end up tragically. In this full-length documentary, ABS-CBN hopes to destigmatize mental health by taking a more optimistic approach with stories of recovery and redemption.

Delve into the digestive system with this lighthearted and informative documentary that demystifies the role gut health plays in our overall well-being.

Korean celebrity chef Jiho Im mourns the death of a beloved maternal figure in the only way he knows how: cooking 108 delectable dishes over 24 hours.