Jesa

The true story of the most decorated dog in American military history -- Sgt. Stubby -- and the enduring bonds he forged with his brothers-in-arms in the trenches of World War I.

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.

Remy, a resident of Paris, appreciates good food and has quite a sophisticated palate. He would love to become a chef so he can create and enjoy culinary masterpieces to his heart's delight. The only problem is, Remy is a rat. When he winds up in the sewer beneath one of Paris' finest restaurants, the rodent gourmet finds himself ideally placed to realize his dream.

When a Mongolian nomadic family's newest camel colt is rejected by its mother, a musician is needed for a ritual to change her mind.

On Love N Oven, we break down a scenario in a relationship and make a dish perfect for the occasion.

Anime short that will accompany screenings of the Delicious Party♡Precure film. The short will star characters from three previous Precure series - Tropical-Rouge! Precure, Healin' Good Precure, and Star Twinkle Precure - alongside the characters from the current Delicious Party♡Precure series.

OBAIDA, a short film by Matthew Cassel, explores a Palestinian child’s experience of Israeli military arrest. Each year, some 700 Palestinian children undergo military detention in a system where ill-treatment is widespread and institutionalized. For these young detainees, few rights are guaranteed, even on paper. After release, the experience of detention continues to shape and mark former child prisoners’ path forward.

Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child's surprising path, from her struggles to create and publish the revolutionary Mastering the Art of French Cooking (1961) which has sold more than 2.5 million copies to date, to her empowering story of a woman who found fame in her 50s, and her calling as an unlikely television sensation.

In the middle of June the village of Santo Antonio de Mixoes da Serra in the Valdreu region of Northern Portugal honours its Patron Saint with a very special festival. On this day the local farmers bring their animals to the church – cows, horses, dogs, cats, chickens, rabbits – to be blessed. This ancient tradition is passed from generation to generation, and today, just as hundreds of years ago, animals and people flock up the mountain roads to the church square to become a part of the religious festival. The film is about this miracle.

Marcella Hazan didn’t just teach Italian cooking—she changed the way America eats. Fearless, passionate, and exacting, she introduced authentic recipes to millions. Julia Child called Marcella “my mentor in all things Italian.” Featuring Jacques Pépin, Danny Meyer, April Bloomfield, and Lidia Bastianich, this intimate portrait reveals the bold woman who forever shaped home kitchens.

The enigma of the personality cult is revealed in the grand spectacle of Stalin’s funeral. The film is based on unique archive footage, shot in the USSR on March 5 - 9, 1953, when the country mourned and buried Joseph Stalin.

Donald decides to try cooking along with a radio show.

“Those Who Come, Will Hear” proposes a unique meeting with the speakers of several indigenous and inuit languages of Quebec – all threatened with extinction. The film starts with the discovery of these unsung tongues through listening to the daily life of those who still speak them today. Buttressed by an exploration and creation of archives, the film allows us to better understand the musicality of these languages and reveals the cultural and human importance of these venerable oral traditions by nourishing a collective reflection on the consequences of their disappearance.

The Winter Feast is Po's favorite holiday. Every year he and his father hang decorations, cook together, and serve noodle soup to the villagers. But this year Shifu informs Po that as Dragon Warrior, it is his duty to host the formal Winter Feast at the Jade Palace. Po is caught between his obligations as the Dragon Warrior and his family traditions: between Shifu and Mr. Ping.

The cooking show is as old as television itself. But why do we like watching the making of a meal that most of us will never cook, let alone eat? Dirty Furniture’s jam-packed video essay is a rollercoaster ride through the history of the genre, at once a staple of television viewing and a hotpot of shifting perspectives and sociocultural values.

The Oishinbo gang takes time off from the normal culinary wars to get involved with a political dispute about American rice imports. The economic conflict between a pushy US Senator from California and a nationalistic Japanese politician is further complicated by concerns about the cumulative effect of pesticide use in both American and Japanese agriculture.

Culinary journalists Shirou Yamaoka and Yuuko Kurita must prepare the menu that will represent the Touzai Newspaper on an upcoming competition against the Teito Newspaper. The theme: food that promotes longevity. For a better research, both journalists head to Okinawa, place with the highest life expectancy in Japan.

In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.

We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcelona to the Faroe Islands. The cook’s luggage always includes her backpack containing various knives, cleavers and tweezers. The camera watches over the inquisitive young woman’s shoulder as delicacies are being prepared. Our mouths water. At the same time, we get insights into the different ways of running a restaurant. It’s about team spirit and equality at the stove.

For many generations people in the Omo Valley (tribal southwest Ethiopia) believed some children are cursed and that these 'cursed' children bring disease, drought and death to the tribe. The curse is called 'mingi' and mingi children are killed. Lale Labuko, a young educated man from the Kara tribe was 15 years old when he saw a child in his village killed and also learned that he had 2 older sisters he never knew who had been killed. He decided one day he would stop this horrific practice. Filmed over a five year period we follow Lale's journey along with the people of his tribe as they attempt to change an ancient practice.