Órfãos do Leite: Uma história sobre mães e filhos invisíveis

From Food to Freedom tells the story of a live-in immersion program in Greensboro, NC with six participants (and two spouses) diagnosed with type 2 diabetes. The 10-day program includes biometric testing, physician supervision, and daily meals. As we go through the immersion, we hear from participants of their past struggles living with such a dreaded disease, and we hear of their hope for a better life. We watch firsthand as they suddenly change their diet from a standard American diet to a whole food plant-based diet, and we see how this leads to unexpected and astounding results.

Raye’s devastating documentary follows the plight of some 450 dogs brought through a single animal shelter during the winter of 2013. Policy dictates that any animal not adopted within 12 nights will be destroyed. Only around 10% of residents will be so lucky as to survive. As they wait, their time in the shelter is fraught with anguish, disease, and only the slimmest possibility of a better life. Executive produced by novelist and filmmaker Giddens Ko (You Are The Apple Of My Eye).

Curiosity and Control examines our complex relationship to nature itself. A multi layered look at the world of Museums of Natural History and Zoological gardens, with voices from historians, authors, architects and zoo managers. It raises questions about how we perceive nature and our contradictory behavior of caging what we fear may be lost.

The film exposes the links between Agrifood and politics. With a pool of international experts it analyses the many problems related to factory farming: water pollution, migrants exploitation, biodiversity loss and antibiotic resistance.

Furthest from the Wild is a journey through the world of Animal Sanctuaries all over the world. We share the Triumphs and struggles of the people who have dedicated their lives in rescuing neglected and abused animals. The fight and pain in keeping them healthy and giving them shelter for their remaining lives.

Werner Herzog's documentary film about the "Grizzly Man" Timothy Treadwell and what the thirteen summers in a National Park in Alaska were like in one man's attempt to protect the grizzly bears. The film is full of unique images and a look into the spirit of a man who sacrificed himself for nature.

How did it come about that we no longer see living beings in farm animals, but objects? Every year, 70 billion farm animals are slaughtered for consumption around the world. 80 percent are kept on large farms. They live crammed together in overcrowded stables, are fattened and finally slaughtered without ever having been in nature. In less than two generations, intensive husbandry has become established worldwide. Researches in Poland, the USA, Germany and Vietnam gets to the bottom of the system and those responsible. The meat industry is subsidized by the state. Corporations, governments and consumers tacitly support a deregulated and dehumanized economic system that makes unlimited consumption of animal products the norm - and with it, animal cruelty. The documentary film describes the triumph of industrial agriculture, in which the animal has to endure unimaginable suffering, becomes a commodity, a raw material that is always available and can be slaughtered and processed at will.

Wild About Hank is a documentary that covers the story of Hank, a cat, who ran for the Virginia U.S. senate seat in 2012 against George Allen and Tim Kaine. While the campaign began as satire, it turns into a more serious effort to raise awareness about both politics and animal welfare.

Your Mommy Kills Animals

Douglas Tirola’s latest documentary traces the evolution of feminism through the lives of two exceptional women, Noel and Selma, who came of age in the ’50s when women were relegated to the roles of wives and mothers. During the height of the women’s movement, Noel, a former teen model and Playboy bunny, meets and falls in love with Selma, a tough, outspoken radical feminist. Both women choose to leave their comfortable, yet unsatisfying marriages and children to come out as lesbians. The two share a love of cooking and gardening and, in the ’70s, open Bloodroot, the first vegetarian collective restaurant and bookstore in Bridgeport, Connecticut. By interspersing archival footage and clips from The Stepford Wives, Tirola affectionately chronicles the cultural shifts of the last 40 years as Noel and Selma attempt to keep Bloodroot open as an indispensable gathering spot for progressive women.

How and why what we eat is the cause of the chronic diseases that are killing us, and changing what we eat can save our lives one bite at a time.

An unprejudiced portrait of Spanish folklore and a crude analysis in black and white of its intimate relationship with atavism and superstition, with violence and pain, with blood and death; a story of terror, a journey to the most sinister and ancestral Spain; the one that lived far from the most visited tourist destinations, from the economic miracle and unstoppable progress, relentlessly promoted by the Franco regime during the sixties.

'I could never go vegan.' Five words uttered around the world by many a non-vegan, but why? On a quest for the truth, a filmmaker sets out on a journey to find out the leading arguments facing the vegan movement, and if they're justified.

Leah and Purity are rangers in the Kenyan bushland. They roam around Amboseli National Park every day to track down wildlife. The Maasai shepherds also have their villages here. Conflicts can hardly be avoided. The young women are often called to missions to mediate or comfort. The two Maasai women themselves have to fight against discrimination

Cobby's Hobbies was a 1960's children's TV program featuring a chimpanzee getting hmself into all sorts of mischief. For filmmaker Donna McRae, the show was a crucial part of getting through a lonely childhood. McRae seeks people that made the show, Cobby's zoo friends, zoo keepers and the animal rights activists that help her piece together the story of an animal stolen from his natural habitat to work on TV before, being retired into the San Francisco Zoo at age 7. Most primates chimps in entertainment suffered horrifically, becoming research animals or caged in roadside zoos. This documentary examines how we perceive animals in entertainment and how we address their plight now.

Through discussions with actors and thinkers of animal ethics, Homo Herbivorus explores our relationship to the consumption of products derived from animal exploitation.

Elephants are among the most majestic and intelligent creatures on Earth--but for hundreds of years, they have suffered at the hands of humans. Narrated by Lily Tomlin, this documentary short traces our long history with elephants and explores the many problems that arise when they are brought to live in captivity in zoos and circuses.

Activists have been fighting for animal rights for decades. Will they succeed in winning the battle against meat production or will the food industry be unstoppable? The film depicts the structural nature of the animal industry and the systematic abuse of power through three central characters. They fight the battle of David and Goliath against a seemingly invincible industry, ready to achieve their goals at any cost. The brutal undercover photos taken by the activists have caused a series of international scandals, but will they ultimately succeed in making a difference?

This year, the building of the Oxford animal lab has triggered the most important conflict between scientists and the animal rights movement for a century.

One Man's Way is a 1996 documentary in which Peter Singer documents the efforts and philosophies of animal rights activist Henry Spira, who is often remembered as the most effective animal activist of the 20th century. Henry Spira is most notably known for his tireless efforts to expose the the cruel animal experimentation that goes on behind doors, especially in the cosmetic industry.