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To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired by their produce.
The series covers the life and work of leading science fiction authors of the last couple of centuries. It depicts how they predicted and, accordingly, influenced the development of scientific advancements by inspiring many readers to assist in transforming those futuristic visions into everyday reality.
Leif G.W. Persson is a seasoned hunter, while Lotta Lundgren has never held a weapon before. He wants to teach her to be a good hunter and she wants to understand what the hunt, the weapon and the hunting culture say about our time. The program is about, among other things, learning to shoot, skin, cut, store and cook game. It also covers hunting dogs, weapon handling and equipment. In between there will be meal breaks.
A new "treasure map" of the Maya world is transforming what we thought we knew of one of the world most mysterious ancient civilizations.
In the series, "Wallace will take a light hearted and humorous look at the real-life inventors, contraptions, gadgets and inventions, with the silent help of Gromit. The series aims to inspire a whole new generation of innovative minds by showing them real, but mind-boggling, machines and inventions from around the world that have influenced his illustrious inventing career" (the BBC press statement). Peter Sallis reprised his role as the voice of Wallace. The filmed inserts are mostly narrated by Ashley Jensen, with one in each episode presented in-vision by Jem Stansfield. John Sparkes also voices a portion in the unseen character of archivist Goronwy.
Slovenské rody
Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.
Join Diana Chan as she unpacks the flavours of Asia, from North Indian korma to Korean kimchi and everything in between.
It spans over 5,000 years of history that have shaped the world. It is full of spectacular sites and epic stories and an evolving society of inventors, heroes, heroines, villains, artisans and pioneers. Professor Joann Fletcher reveals the highs and lows of the most beguiling civilisation in humanity’s rich history in this four-part series made for BBC2.
Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.
Extraordinary stories, puzzling mysteries, and legendary journeys behind some of the world's most sacred relics, including objects of immortality, holy treasures, and revered monuments.
Dwars door Gelderland
TV art historian Andrew Graham-Dixon and Michelin starred chef Giorgio Locatelli take us on a delightful journey around their beloved Sicily. Sharing a passion for all things Sicilian they make the perfect travel partners. We accompany them to the heart of the island as they introduce each other to the things they love most. Exploring the island through each other s eyes and hearts, they reveal how the layers of history have created a unique blend of art and architecture. As well as the pleasures of an intense and vibrant culture, they experience the sadness the island has come through and the strength of the Sicilian people as they rose up and challenged the Mafia. Together they document how the various conquering forces and the rich variety of different heritages have helped to shape both the food and the culture of this beautiful Mediterranean island.
Beef Buddies
Join host CJ as she takes viewers on a fun-filled and delicious tour of the Netherlands. Discover unique accommodations, from a traditional Dutch house to a boutique hotel converted from an old crane. Explore creative spaces, like a jeans workshop and food gallery. Celebrate King's Day with the locals, and even make a quick day trip to Brussels, Belgium. Experience the best of the Netherlands in a chill and down-to-earth way.
Kokkeliv
Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life. The format is similar to Bizarre Foods. The show premiered Monday January 23, 2012 at 9:00 ET on Travel Channel. Much like the popular Bizarre Foods, Andrew heads to some of the most unique food hubs in the country. Once there he meets with locals and local chefs to gain a better understanding of American cuisine and to see how America has developed its reputation as a melting pot of cultures and foods and what sort of unusual foods people in America might have in their own cities and not realize.
Suicide Cults is a gripping exploration into the lives of former cult members. David Koresh devotees detail their years inside Mount Carmel and a Jim Jones follower recalls how she narrowly escaped death during the largest mass suicide in US history.
GET THE NAME RIGHT looks to set the record straight with an unauthorised Māori perspective of our place names told in an entertaining way whilst providing a platform to settle a few debates along the way.