The world's only Human Panda, Eddie Huang, takes us on a hilarious journey exploring race, identity, multiculturalism, and his irritable bowel syndrome through food.
From the rich traditions of ancient royalty to the bustling routine of modern-day life, join Le Tran Ngoc Tran as she explores the many wonders of Vietnam's ancient Imperial City, Hue, and discovers what makes this city so unique. Exploring Hue’s many pagodas and temples, the ancient village of Phuoc Tich, the An Hien Garden House and more, Le Tran Ngoc Tran dives into the rich history of this ancient city. But this trip through the city’s landmarks is only the beginning. Delving into every facet of life in Hue, Le Tran Ngoc Tran explores the city’s rich culture, unparalleled cuisine, and beautiful fashion. Traveling beyond the borders of Hue, Le Tran Ngoc Tran heads to Korea where she explores the country’s rich culture, history, literature, and cuisine. A cooperative cultural project between Vietnam and Korea, “The Muse Story” is a 2019 Vietnamese-Korean documentary series, directed by Bao Nhan and Namcito.
Baker Tom Herbert and his brother Henry, a chef, are on a mission to prove that British food is among the best in the world. To set the record straight, they are visiting six of their favorite locations to meet people who are producing great British grub.
From its highest mountains and plateaus, to its thickest jungles and bamboo forests, CHINAS HIDDEN KINGDOMS will reveal the wild side to China that few knew existed.
El Tema
Eggslut chef and host Alvin Cailan is taking us on the ultimate burger journey.
One of the world’s most beloved TV Chefs, Jamie Oliver, is jumping on a scooter and driving around Italy as he brings you the country's most delicious secrets in Jamie And The Nonnas. Jamie’s heading to Italy to get to the heart of Italian cooking, with the mission of trying to unlock the great secrets of traditional Italian fare. Jamie turns to a source more powerful than the mafia for information: the Nonnas. A feast for the eyes as well as the belly, Jamie will be hitting all the hottest locations across this beloved holiday destination. Jamie will be entering the kitchens of revered home cooks to bring you the real flavours of Italy - so you can pack away that jar of bolognaise sauce forever because these Nonnas are going to change your cooking lives forever.
Prato do Dia
Receitas Brasil
Over eten
Join chef Marcus Samuelsson on an inspiring journey across the U.S. to explore and celebrate the wide-ranging diversity of immigrant traditions and cuisine woven into American food and culture.
#Propaganda
Julie Andrieu travels across various regions in France and explores their landscape, culture and culinary heritage.
Voiko tätä syödä?
Paddy McGuinness and Cherry Healey get exclusive access to some of the largest factories in Britain to reveal the secrets behind production on an epic scale.
An exploration of Asian cuisine's impact on food culture with Danielle Chang, Founder of the LUCKYRICE Festival, a nationwide showcase of Asian food culture in the United States, and innovative Asian chefs and personalities.
Michael Wood embarks on a great historical adventure, exploring the stories, people and landscapes that have helped create China's distinctive character and genius over four thousand years.
China is a land of immense scale and diversity, an ancient civilization with a fascinating history dating back thousands of years. From the monumental engineering feats of the Great Wall, to innovative and unique farming techniques, and a massive water splashing festival, you’ll discover how China has transformed its cities and infrastructure so much in three decades while still retaining its strong traditions, and how these strong traditions have shaped China’s landscape to make it uniquely recognizable and truly magnificent, especially from the air!
Villen Keittio 30 Minuutissa
云冈