Traquer l'invisible - Nos chercheurs face à la menace mondiale des virus et des bactéries
Short public information film showing housewives' efficient and hygienic methods of food storage.
Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.
This eye-opening documentary follows six couples with unexplained infertility as they lower their exposure to plastics in hopes it helps them conceive.
Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.
Discusses safe food handling for mothers-to-be. Topics covered include shopping, food storage, food preparation, cooking, serving food on the go, leftovers/reheating, safe bottle-feeding, diaper changing, etc.
To bude pochoutka
Food safety is very important. In 40 minutes you will learn all about how to be a great food worker.
Food Safety Food Handler Training Video from the city of Irving, Texas
Produced by a division of social services, the film follows a country girl's journey to learn more about hygiene and health after she's rejected from by her boyfriend who thinks her uncultivated.
The film "Sanitation: Why All The Fuss?" emphasizes the critical importance of sanitation in food handling for public health. It explains how bacteria, which can multiply rapidly and cause illness, are often transferred by people, pests, and contaminated tools. To prevent foodborne illnesses, food handlers must adhere to strict hygiene practices, including frequent handwashing, maintaining proper food temperatures, and ensuring cleanliness in food preparation areas. The film highlights that while heating food kills bacteria, it does not eliminate toxins that may have already formed, making prompt refrigeration essential.
Everybody's Business is a light-hearted satire on Singapore and Singaporeans from different walks of life. When Singapore is hit with a widespread bout of food poisoning – with at least fifty victims – everyone is sent into a tizzy. How on earth could something like this happen in Singapore? And who’s responsible?
An emerging adult with Celiac disease hosts Thanksgiving with her intolerant family while trying to attain the funds that would cover her fiancé's life-saving medical treatment.
From McDonald's Australia, this orientation training video presented by national training manager John Bouropoulos walks new employees through how to get through this part of the shift rush.
Produced by the International Dairy-Deli Association, this food safety training video centers on Alice, a new employee who learns how different areas of a deli operates and the importance of maintaining a clean environment to avoid "the Danger Zone" with the help of her co-worker Cathy and well-dressed teleporting man who goes by many names.
Disciples of an ancient tattoo believed to offer supernatural powers gather for a sacred day, where forces known and unknown erupt.
For seventeen fleeting days, the mountain wore a crown of glory. This documentary is not about those days, but about the whispers that echo in the wind long after the last torch is extinguished. We journey through time, witnessing the mountain's silent transformation - years of preparation etched in its slopes, scars of change left on its ancient form. Through intimate interviews with the locals who witnessed the transformation and the professionals who shaped it, we piece together the mountain's Olympic journey. We'll hear firsthand accounts of the years of preparation, the challenges faced, and the lasting impact on the landscape and community.
After missing bronze by 1/100th of a second at the 2016 Paralympic Games, Austin-based swimmer Lizzi Smith shares an intimate story of how changing her self-perception didn’t just bring her back to the pool: it’s bringing hope to the next generation.
Oscar®-winning director Ben Proudfoot brings the inspiring untold story of UNICEF to life through first-person interviews and UNICEF’s never-before-seen archive. Discover this story of optimism as UNICEF celebrates 75 years of defending the rights of the world's youngest and most vulnerable citizens.
Ten years ago, inspired by the teacher who inspired her, actor-comedian Rosie O’Donnell established a school, giving public school kids access to dance, music, and drama. This film follows five kids, as they pursue their stage and screen goals, learning to believe in themselves.