Sik Fan Lah!

Shot in Hamlin's home kitchen, this series puts Hamlin’s passion for cooking and Renee Guilbault's expertise on full display as they share favorite recipes, practical kitchen tips and secrets for a successful dinner party that exudes casual elegance, welcoming new guests into the Hamlin kitchen each week.

Cooking enthusiast Remi Hirano cooks simple and delicious dishes one after another during the live broadcast. The program is aired irregularly, mainly during the year-end and New Year's holidays, national holidays, and substitute holidays.

Celebrities look for local ingredients that are not very well-known to people. The hosts try dishes cooked in the traditional way using these ingredients. In order to introduces these rare gems, star chefs come into play to recreate the dishes with these unpopular products. Will the hosts be able to make these ingredients famous? In this show, not only rare ingredients will be introduced, but also seasonal and local produce will be shown throughout time. It will shine light to a new direction in people's diet. Also, some of the hottest guests will make an appearance.

Cuisiné avec amour

东北夜市英雄传

Host & amateur home cook Steven Lim attempts to create the most extravagant dishes for his friends.

Pals Dazza and Natalie Erskine eat their way round Forfar, Fraserburgh and Dumfries.

This program explores fictional dishes in literature and other media. The host invites top chefs to use their creativity and skills to recreate these imaginative and unusual dishes mentioned in TV dramas, video games, cartoons, animations, and literature. The program showcases whether these mythical dishes are feasible or just a product of an author’s imagination. The show takes viewers on a journey into a unique world where reality and imagination intersect.

Pour devenir Meilleur que le Chef!

Sachiko Sasaki works as a literary magazine editor. She is well respected by her colleagues due to her perfectionist ways. On Sachiko Sasaki's wedding day, her boyfriend Shungo disappears. Sachiko Sasaki is dumbfounded by her boyfriend's disappearance. The next day, Sachiko Sasaki goes to work, but she can't stop thinking about Shungo. She realizes she is more traumatized than she thought. Sachiko Sasaki decides to go to a restaurant. When her meal comes out, Sachiko Sasaki forgets all about Shungo. Her experience makes her become a connoisseur of gourmet meals.

Filmed over a period of four years, this food documentary journeys to 22 countries across six continents, focusing on areas where “East meets West” in the dining scene and delves into the rise and changes in Chinese cuisines worldwide.

Two celebrities with zero cooking skills will be directed by two renown chefs. They will try to make the best preparation possible without touching or checking anything, giving themselves to the hands of their inexperienced cooks.

3 fois par jour

A war correspondent and a famous chef travel to various conflict zones where they gather people from all sides of the conflict for a meal of redemption.

A 21-years-old college student who as one-sided love for a customer at a shop and she meets an Idol star.

Party Starters is for all those at-home entertainers who want to throw a memorable soirée but lack the time, the know-how and, most of all, the cold cash to do it. Each episode of Party Starters features our team of party experts at the home of one fearful host or hostess. Our experts help plan, set a theme and employ a variety of budget-conscious tricks of the trade to pull the party together. Fun and relatable, Party Starters gives entertainers everywhere the tools and inspiration they need to impress without stress. Hosted by Justin Gunn.

Unti e Bisunti

The “chef” follows an unemployed high-tech worker who fights to keep the talented chef relevant and starts working in the kitchen of a well-known restaurant that fights to keep its name at the top of Tel-Aviv’s super-competitive gastronomic world.

Manu a Matěj

Ingrid Hoffmann makes every meal Simply Delicioso with her practical approach to easy, Latin-inspired dishes. Shot in her hometown of Miami Beach, each episode features lively menus, clever tips and time-saving shortcuts to help you create American favorites with bold and surprising Latin accents.