Mary at 90: A Lifetime of Cooking

Big Chef Takes on Little Chef

Jonathan Meades gives a personal perspective of British history.

Documentary series which ranges widely over Britain's social and cultural history, its narrative-led storytelling offering a richly immersive and varied window onto the past.

The host Nadiya Hussain prepares various dishes inspired by her family's recipes which can be easily replicated at home.

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Dominic Sandbrook takes a fresh look at a dynamic decade. 1980s Britain changed in everything from politics and sport to fashion and popular culture.

Gordon's Great Escape is a television series presented by chef Gordon Ramsay. Series 1 follows Ramsay's first visit to India, where he explores the country's culinary traditions. Produced by One Potato Two Potato, in association with Optomen, the series aired on three consecutive nights between 18 to 20 January 2010 as part of Channel 4's 'Indian Winter' promotion. The second series aired in May 2011, where Ramsay explored the culinary traditions of Southeast Asia, visiting Thailand, Cambodia, Malaysia, and Vietnam.

Seven Ages of Britain is a BBC television documentary series which is written and presented by David Dimbleby. The seven part series was first aired on Sunday nights at 9:00pm on BBC One starting on 31 January 2010. The series covers the history of Britain's greatest art and artefacts over the past 2000 years. Each episode covers a different period in British history. In Australia, all seven episodes aired on ABC1 each Tuesday at 8:30pm from 7 September 2010.

Go inside the minds of some of the world's top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent show about cooking.

This is the true tale of the biggest scandal ever to engulf the British Royal Family – a forbidden love affair which had a devastating impact. This series recounts the story behind the ten days leading to Edward VIII abdicating his throne to marry American divorcee Wallis Simpson. It would change the royals, the press and British history forever.

Catch up with Poh and her larger-than-life crew of fun-loving family and friends as they navigate life in the Adelaide suburbs with lots of laughs, an abundance of food and a few secret family recipes.

A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.

In this four-part documentary series, leading Hollywood actors undertake a fascinating journey into their family's past by re-tracing the footsteps of their grandparents during World War Two. We follow the moving, personal stories of Helena Bonham Carter, Mark Rylance, Kristin Scott Thomas, and Carey Mulligan as they travel to historic locations, from the beaches of Dunkirk to prisoner of war camps in Asia, to learn about the war their grandparents experienced. All of the actors have unanswered questions about the scars war left on their grandparents, and in each episode one of the actors explore how six years changed the lives of their family and the world forever while learning about the life and death decisions that their grandparents faced.

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Historian Lucy Worsley presents a series marking the 200th anniversary of one of the most explosive and creative decades in British history, the Regency.

Celebrity MasterChef finalist Hardeep Singh Kohli and chef and MasterChef judge John Torode take us on a culinary exploration of the UK, discovering how settling migrants have brought their homeland's cuisine with them to the area. Join Hardeep on location, as he delves into the heart of Polish flavours in West London, Ukrainian fare in Huddersfield and Turkish delicacies in Glasgow. Then it’s back into the kitchen where John Torode cooks the recipes Hardeep has gathered. The challenge doesn’t end there; Hardeep must put his new found culinary knowledge to the test, cooking a traditional dish authentic enough to win the local communities seal of approval. From Portuguese Custard Tarts to Polish Beetroot soup with Mushroom pockets, this will be no small feat; can our MasterChefs rise to the challenge? One thing is certain; this inquisitive and enlightening new series is a delightful introduction into our ever changing daily menus. Be inspired by the beautiful banquet of traditional fare that has shaped a New British Kitchen.

Benefit Busters is a British documentary series, broadcast on Channel 4 during August and September 2009.

Meet culinary stars around the world who are redefining gourmet food with innovative dishes and tantalizing desserts.

Part documentary, part historical drama, this series follows the fortunes of the different members of the Boleyn family, ultimately made notorious for daughter Anne’s marriage to Henry VIII and execution.

The F Word is a British food magazine and cookery programme featuring chef Gordon Ramsay. The programme covers a wide range of topics, from recipes to food preparation and celebrity food fads. The programme is made by Optomen Television and aired weekly on Channel 4. The theme tune for the series is "The F-Word" from the Babybird album Bugged.