Food Safety Food Handler Training Video

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Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.

Traquer l'invisible - Nos chercheurs face à la menace mondiale des virus et des bactéries

Discusses safe food handling for mothers-to-be. Topics covered include shopping, food storage, food preparation, cooking, serving food on the go, leftovers/reheating, safe bottle-feeding, diaper changing, etc.

Food safety is very important. In 40 minutes you will learn all about how to be a great food worker.

Short public information film showing housewives' efficient and hygienic methods of food storage.

Produced by a division of social services, the film follows a country girl's journey to learn more about hygiene and health after she's rejected from by her boyfriend who thinks her uncultivated.

Everybody's Business is a light-hearted satire on Singapore and Singaporeans from different walks of life. When Singapore is hit with a widespread bout of food poisoning – with at least fifty victims – everyone is sent into a tizzy. How on earth could something like this happen in Singapore? And who’s responsible?

The film "Sanitation: Why All The Fuss?" emphasizes the critical importance of sanitation in food handling for public health. It explains how bacteria, which can multiply rapidly and cause illness, are often transferred by people, pests, and contaminated tools. To prevent foodborne illnesses, food handlers must adhere to strict hygiene practices, including frequent handwashing, maintaining proper food temperatures, and ensuring cleanliness in food preparation areas. The film highlights that while heating food kills bacteria, it does not eliminate toxins that may have already formed, making prompt refrigeration essential.

Produced by the International Dairy-Deli Association, this food safety training video centers on Alice, a new employee who learns how different areas of a deli operates and the importance of maintaining a clean environment to avoid "the Danger Zone" with the help of her co-worker Cathy and well-dressed teleporting man who goes by many names.

A film about the cultural evolution of the Sydney beach side suburb of Maroubra and the social struggle faced by it's youth - the notorious surf gang known as the Bra Boys.

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.

From the turtles of the Farasan Islands to the ibex that dot the Asir Mountains, this documentary captures Saudi Arabia's diverse wildlife and scenery.

Fireworks of Yesteryear (去年烟火), also known as When We Met, is a live action adaptation of the extra from the novel What Era Do You Think This Is (都什么年代了啊) by Qi Xiao Huang Shu (七小皇叔). This is a peak of the film's production; it is the behind the scenes content.

She has taken first place in each of the rankings. Now, Sena Natsuki, one of the most popular stars in the gravure world, is back with another image! With her slender 172cm body and 88cm G-cup breasts, sometimes cute, sometimes beautiful, and full of expression, you can't take your eyes off Senna Natsuki yet!

Trastos, un día normal na vida de Persoa Maceta Lámpada

Documentary film that tells the story of Toninho and Cristiano da Matta, father and son who dedicated their lives to one big passion: Motorsport. Going though thier battles, comebacks, tragedies and glories in one of the world's most competitive and dangerous sports.

Fifty years in the making, this extraordinary reconstruction of a never-completed 1940 documentary captures the construction of seven massive traditional war canoes by Maori tribespeople in anticipation of New Zealand's centenary celebrations.

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