Food Safety Food Handler Training Video

To bude pochoutka

Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.

This eye-opening documentary follows six couples with unexplained infertility as they lower their exposure to plastics in hopes it helps them conceive.

Intoxications alimentaires, menaces dans nos assiettes

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.

Compléments alimentaires : cure d'intox ?

Traquer l'invisible - Nos chercheurs face à la menace mondiale des virus et des bactéries

Food safety is very important. In 40 minutes you will learn all about how to be a great food worker.

Discusses safe food handling for mothers-to-be. Topics covered include shopping, food storage, food preparation, cooking, serving food on the go, leftovers/reheating, safe bottle-feeding, diaper changing, etc.

Short public information film showing housewives' efficient and hygienic methods of food storage.

Produced by a division of social services, the film follows a country girl's journey to learn more about hygiene and health after she's rejected from by her boyfriend who thinks her uncultivated.

The film "Sanitation: Why All The Fuss?" emphasizes the critical importance of sanitation in food handling for public health. It explains how bacteria, which can multiply rapidly and cause illness, are often transferred by people, pests, and contaminated tools. To prevent foodborne illnesses, food handlers must adhere to strict hygiene practices, including frequent handwashing, maintaining proper food temperatures, and ensuring cleanliness in food preparation areas. The film highlights that while heating food kills bacteria, it does not eliminate toxins that may have already formed, making prompt refrigeration essential.

From McDonald's Australia, this orientation training video presented by national training manager John Bouropoulos walks new employees through how to get through this part of the shift rush.

An emerging adult with Celiac disease hosts Thanksgiving with her intolerant family while trying to attain the funds that would cover her fiancé's life-saving medical treatment.

Everybody's Business is a light-hearted satire on Singapore and Singaporeans from different walks of life. When Singapore is hit with a widespread bout of food poisoning – with at least fifty victims – everyone is sent into a tizzy. How on earth could something like this happen in Singapore? And who’s responsible?

Produced by the International Dairy-Deli Association, this food safety training video centers on Alice, a new employee who learns how different areas of a deli operates and the importance of maintaining a clean environment to avoid "the Danger Zone" with the help of her co-worker Cathy and well-dressed teleporting man who goes by many names.

The raft man Manuel Jacaré was swallowed by the sea when Orson Welles was filming It's All True in 1942. The fact evokes memories of the dictatorship of the Estado Novo, of World War II, of Ceará fishermen's struggle for labor rights and housing in their traditional space - target of real estate speculation.

Der neunte Frühling

Meet three men, who grew up in Vidsel, a small village in the north of Sweden. The men feel its hard to find a life partner, they have all found their love in Thailand.

Behind the scenes look at the cult comedy series about Kiwi folk musicians Bret and Jemaine trying to make it big in their adopted home of New York. It follows the duo in the United States before and after the release of the first series, as they speak candidly about the road to fame, and we meet the other personalities, cast and crew that helped make their show a smash hit in America, NZ and the rest of the world. As Bret McKenzie's long-term partner, director Hannah Clarke was in a unique position to gain access to the Conchords at their most relaxed, as well as their most frantic and exhausted, and was able to get an up-close-and-personal glimpse into this experience. Through her insider's eye we are granted an intimate look into the lives of this great comedy act and discover how they won the hearts of America.