Pusharatas: A Biloxi-Croatian Tradition

While global capitalism is a defining feature of our times, many engage in an anti-capitalist resistance. MARKET THIS! is a timely documentary that explores the desire for radical politics and culture in the Gay, Lesbian, Bisexual, Two-Spirited and Transgender community. The documentary began in 1999 after the Queeruption gathering in New York City. During workshops and caucuses and through discussion and entertainment, participants came together to explore ways that this community can sustain and validate itself without supporting a system that actively exploits poor people, women, People of Color, g/b/l/TS/t people. This video takes the dialogue from Queeruption one step further. MARKET THIS! considers both the successes as well as the problems which resulted most visibly (and ironically) from a lack of involvement and presence of People of Color and Transgender people.

Canberra, the National Capital of Australia, is a city which has been planned; a place where modern living is enriched by a lovely setting. But the hustling young city of today is expanding and developing, and there is emerging the pattern of the proud city of tomorrow.

The story of Fluffy and Tommy and their litter of newborn kittens, as well as Fluffy’s sister Muffy’s older litter with her mate Calico. It’s like Peyton Place with cats (except nothing really happens).

Reclaiming what was once stolen from him, a man journeys back to the place of his childhood nearly 80 years after his world came crashing down.

At just 22 years old, Nigerian superstar Ayra Starr has toured the world, bagged a Grammy nomination and captured the hearts of millions. The short docu-film chronicles her rise to fame and her journey across London, Los Angeles, Lagos and Cotonou as she shapes the future of Afrobeats and becomes a globally recognised artist.

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.

A documentary that reflects on people sickened by chemical dependency. The patients, admitted to the Casa de Eurípedes clinic, along with family members and staff, report on their experiences, existence and challenges during the rehabilitation process.

This film is a poetic exploration of the human spirit, resilience, and the transformative power of art in the face of unimaginable trauma.

Voleurz's third movie, with skiing, snowboarding and more goofiness from the Voleurz crew.

The first documentary of Frank Thring’s Cities of the Empire series, this episode is about Melbourne in Victoria. It shows the city’s architectural highlights and public buildings along with its famous parks and gardens.

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

Farmers alone cannot make our food system thrive - it’s up to all of us. That is the message of this enlightening and encouraging film. The good stewardship efforts being made by farmers, consumers and policy makers in the rapidly growing county of Ventura, California will inspire any community interested in preserving agricultural resources.

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

“Fresh Start: A Marcus Harvin Story” presents an intimate portrayal of Marcus Harvin’s journey as he transcends his past to make a profound impact on the lives of those around him. The documentary offers a rare glimpse into Marcus’s daily life, capturing his heartfelt mission to share not only food but also compassion through his innovative non-profit organization, Fresh Start. Through candid interviews with key figures in Marcus’s life, including Stephanie Harvin, Babatunde Akinjobi, and Bradley Woodworth, the film illuminates Marcus’s unwavering determination and the vital support system that has helped him achieve his dreams. Viewers are invited to follow Marcus for a day, witnessing his dream project in action—an extraordinary restaurant concept where the only payment required is one’s presence.

Afatasi The Artist is a San Francisco based mixed-media conceptual artist and futurist. Her artwork—which includes textiles and fine art tapestry, small paintings and murals, metal work and clothing design—is a continuous exploration of the intersectionality of race, culture, gender, class, and geopolitics. “I like to create these things because there were so many who weren’t allowed to live this loudly,” Afatasi says, "and I know how much better the world would be if they had.”

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen for six months as Noma climbs to the top of the world's 50 best restaurants.

The cast and crew talk about the core themes of the film and the seeds of the film.

Short film made on the production of HOWL OF THE DEVIL.

A documentary of classified military footage released by WikiLeaks showing an attack by the US military in the Iraqi suburb of New Baghdad. This attack left 12 dead including two Reuters staff.

This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoyed on a daily basis. The restaurant industry is a tough business, not just for profits, but for everyone involved.