Have you ever been to the bullfights in Tijuana? Larry Wessel's TAUROBOLIUM is not only cinema verite at it's best, Larry Wessel's TAUROBOLIUM is the best documentary on bullfighting ever made!
She was the first to study gorillas in their natural environment: the high mountains of Rwanda, where she settled in 1967. For nearly twenty years, Dian Fossey lived with the gorillas, observed their behavior, and changed the way people viewed them. Her relentless fight against poaching prevented the species from becoming extinct. But in December 1985, the primatologist was murdered, and the mystery surrounding her death remains unsolved. Former colleagues, scientists, and biographers shed light on the impact of her work, but also on the darker sides of her personality and her uncompromising commitment.
Ed is commissioned to make a documentary intending to change those habits of society that are harmful to animals. But completely alien to the animal protection movement, he will realize that to carry out the project, he must first convince himself.
Jack is a vegan activist. His father is a slaughterhouse worker. After years of avoiding the subject, Jack sets out to confront the unspoken tension between them.
Follows the story of "Grizzly Man" Timothy Treadwell and what the thirteen summers in a National Park in Alaska were like in his attempt to protect the grizzly bears. The film is full of unique images and a look into the spirit of a man who sacrificed himself for nature.
In this student-produced documentary, the realities of captive orcas are revealed as students Jip Koster and Lara Lustemberg explore the ethical and ecological challenges surrounding these highly intelligent marine animals. Through engaging interviews with animal rights activists and marine scientists, the film explores the physical and psychological dangers that orcas face in captivity. An examination of their natural intelligence and social needs is contrasted with the conditions they live in, leading to a deeper conversation about the ethics of animal captivity and our responsibility as co-habitants of earth.
“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world.
The Animal Condition chronicles three and a half years of recent Australian history, when animal welfare grew from fringe issue to national focus with protests in the streets. It follows four friends who take an investigative road trip around Australia. Unafraid to ask questions they speak to all sides: industry heavyweights, federal politicians, animal welfare advocates, Indigenous Australians, immigrant factory workers, philosophers and scientists. Views on the subject change with each new encounter, leading to questions about society that go beyond the treatment of animals.
Muckraking filmmaker Morgan Spurlock reignites his battle with the food industry — this time from behind the register — as he opens his own fast food restaurant.
This documentary delves into the growing popularity of veganism, the drawbacks of forgoing animal products, and responsible approaches to the diet.
Using hidden cameras and never-before-seen footage, Earthlings chronicles the day-to-day practices of the largest industries in the world, all of which rely entirely on animals for profit.
Your Mommy Kills Animals
With searing insight that shines light in dark corners, EATING OUR WAY TO EXTINCTION is a compelling feature documentary that opens the lid on the elephant in the room no one wants to talk about. Confronting and entertaining, this documentary allows audiences to question their everyday choices, industry leaders and governments. Featuring a wealth of world-renowned contributors including Sir Richard Branson and Tony Robbins, it has a message of hope that will empower audiences.
Le Temps des bêtes is a sociological, philosophical, and poetic exploration of cruelty and compassion in the age of neoliberalism.
One Man's Way is a 1996 documentary in which Peter Singer documents the efforts and philosophies of animal rights activist Henry Spira, who is often remembered as the most effective animal activist of the 20th century. Henry Spira is most notably known for his tireless efforts to expose the the cruel animal experimentation that goes on behind doors, especially in the cosmetic industry.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
A feature-length documentary that explores the lives of four remarkably different people who share a common thread - they're all vegan. The movie traces the personal journeys of an ultramarathon runner who has overcome addiction to compete in one hundred mile races, a cattle rancher's wife who creates the first cattle ranch turned farmed animal sanctuary in Texas, a food truck owner cooking up knee-buckling plant-based foods, and an 8-year-old girl who convinces her family of six to go vegan.
This movie captures the motivations of an animal rights activist. Through his eyes, we explore the paradoxes in our society --- of being an animal lover and yet consuming some of them --- stemming from social conditioning and cognitive dissonance. The protagonist describes his journey and his motives and beliefs. Through this film, he tells us the real story behind the happy facade of our food choices and the difficulty and incessant obstruction faced by activists to stand against the unjust and powerful system.
Narrated by Academy Award nominee James Cromwell, this powerful film takes viewers on an eye-opening exploration behind the closed doors of the nations largest industrial poultry, pig, dairy, and fish farms, hatcheries, and slaughter plants - revealing the often-unseen journey that animals make from Farm to Fridge. Using arresting images covertly recorded on hidden camera, this provocative film puts into focus the harsh reality faced by farmed animals - creatures granted no federal protection from abuse during their lives on factory farms.
Chris Hemsworth has a real passion for sharks. The Hollywood star talks to experts to find out more about the apex predators of the oceans.