Miss Korea is For those who miss the taste and memory of Korean food, the cast of Miss Korea visit them in a foreign country and, in exchange for staying in their place, the eight members of the cast cook the menu the host misses the most. With local ingredients and the limited number of items the members are allowed to bring from Korea, they’re requested to make tasty Korean food that lives up to the host’s expectations. What makes Miss Korea more entertaining is that the eight members are divided into two teams and compete with each other. Each team leader can choose whom they want to work with, and the others must win the team leaders’ hearts with their secret items. Some of the cast has knowledge and experience of cooking whereas some may not be familiar with cooking. Under these conditions, will they be able to make the dish and satisfy the host? Hosts: Han Go Eun, Shin Hyun Joon, Jo Se Ho, Park Na Rae, Kwanghee, Don Spike, Shin Ah Young, and Jang Dong Yoon.
University student Wakamizu Ryota (Emoto Tokio), who is the middle of job hunting, gets caught up in a sudden gang dispute. Ryota’s life is saved by Yanagiba Ryuichi (Namase Katsuhisa), the boss of Yanagiba-gumi, and Ryota for some reason ends up harbouring Yanagiba in his own home. Ignoring Ryota who wants him to leave immediately, Yanagiba uses the leftover food in the fridge and starts to prepare a meal without asking. However, the meal is surprisingly delicious despite the leftovers that did not seem possible to combine. This is the beginning of a bizarre communal life connected by meals for a gangster and a university student.
Guy Fieri invites some of his heavy-hitter chef friends over for a spontaneous cook-off, where everyone comes up with big flavors and tasty dishes that can be made in anyone's kitchen.
Gavin Rossdale, frontman of BUSH, food enthusiast, and amateur chef, knows that celebrities are so much more than the headlines written about them. So he is inviting other celebrities into his kitchen to prepare them a 3 course meal and engage them in one-on-one intimate, revealing and unexpected conversation. Dinner With Gavin Rossdale goes beyond the spotlight to reveal the people behind the personas.
Batch Cooking
三餸一湯
Mizuki plays a 35-year-old woman named Kurumi, who suddenly loses everything in her life when her fiance runs off with all of her assets. Left with a mere 15,000 yen and some boxes of ohagi (a type of rice ball), the despairing Kurumi happens upon a construction site, and she begins handing out the ohagi to the men working there. Using the theme of food, "Tenshi no Wakemae" depicts Kurumi's journey as she turns her life around.
Remember the Paula Deen you know and love? She's back and you're invited into her home for a one-on-one experience while she cooks her favorite recipes, shares memories with family and friends, and her heart.
Kutyil Ltd. is a continuation of the series Neighbours. But heroes are no longer Laszlo and Ildikó, but Lajos (Andy Kraus) and Tunde (Viki Ráková) Gyönörű. In addition, viewers will get to know not only them but also their daughter, Emese (Michaela Szoczová). Lajos works as a handyman and his repairs are always funny. There is also a magyarized slovak which often makes funny phrases.
Rachael Ray, also known as The Rachael Ray Show, is an American talk show starring Rachael Ray that debuted in syndication in the United States and Canada on September 18, 2006. It is filmed at Chelsea Television Studios in New York City. The show's 8th season premiered on September 9, 2013, and became the last Harpo show in syndication to switch to HD with a revamped studio. In January 2012, CBS Television Distribution announced a two-year renewal for the show, taking it through the 2013–14 season.
姥姥的饺子馆
Spend a fun and food-filled morning in The Kitchen with hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid, and Geoffrey Zakarian. From simple supper ideas, food trend discussions, and family meal tips to trivia games and viewer questions, they'll cover all things fun in food.
Zuzubalândia is a kingdom of goodies. The mountains are of ice cream, the rivers of chocolate, the sun is of candy and the moon is of honey. In this world of hotness, the bee Zuzu and his friends have fun adventures.
Kick it up to notches unknown with Emeril Live. In front of a live audience, Emeril Lagasse--a master chef and owner of New Orleans' most talked-about restaurants--demonstrates gourmet cooking, with a bam!
Fun and Easy Cooking by Two Guys. In Shin Don-yub and Sung Si-kyung’s kitchen, they show you how to fix delicious and easy meals. No tricky recipes here, so anybody can do it!
In the magical land of Puddlebrook, young fairy Butterbean opens up and works in her own café, with the help of sister Cricket and friends Poppy, Dazzle, and Jasper.
Hae-Jin is 36-years-old. She is married to Jin-Sang, who is 6 years younger than her, and they have a daughter Yoo-Ri. Hae-Jin runs a restaurant that she took over from her father-in-law. She supported her husband Jin-Sang while he studied to enter a university. Because of Hae-Jin, Jin-Sang is now attending a prestigious university, but he has an affair with Joo-Ri. She is the young daughter of a rich family. Hae-Jin becomes aware of her husband's affair, but she doesn't want a divorce. Meanwhile, Dae-Gu appears in front Hae-Jin. Dae-Gu is a drama series writer. He was once in demand for his screenwriting, but his popularity has waned. His marriage life is not doing well either.
Pečeme podle hvězd
Kagura Akane is the only daughter of a family who runs a teppanyaki place in downtown Tokyo. Akane had always been proud of her father Tetsuma, who was called the "No.1 teppanyaki chef in Japan." Growing up in such an environment, she naturally acquired "teppanyaki skills." However, when her mother died of illness, her father lost his energy to work and disappeared. Since then, Akane has managed and protected the restaurant all by herself. One day, out of the blue, she is visited by Erena, the rich daughter of a major food company, who orders Akane to move out at once because her father had borrowed money against his restaurant. Though feeling disappointed, Akane makes up her mind to close the store. But when her father's friend, Kurogane, shows her "Ittetsu," a grilling plate that Akane's father cherished, it reignites her passion towards teppanyaki.
The Feed features three unique and distinctly opinionated hosts, sharing their take on today’s most innovative food trends. Culinary expert Gail Simmons; superstar chef Marcus Samuelsson; and comedian and food writer Max Silvestri anchor a rollicking adventure into the world of culinary and food culture in America. Each episode of The Feed pits the unlikely combination of these three personalities against each other in unconventional food challenges that allow each competitor to show off their unique perspectives on the food world. Viewers are exposed to the most recent food trends as Gail, Marcus and Max take quirky, fun-spirited competition outside the kitchen and onto the streets of New York City.