Du coeur au ventre

In this mouth-watering series, we join John Torode as he discovers the best of Malaysia, uncovering its rich and complex cooking culture, seeing its beautiful sights and meeting its warm and engaging people. Across the series, John encounters other Malaysian food fans closer to home, meeting professional chefs and home cooks who are pioneering and championing Malaysian cookery.

FLQ : la traque

Les grands défis

Documentary series tracing the history of movie theaters in Quebec, from the first projections of silent movies to the advent of huge multiplexes. Through this series, people relive the wonder and excitement that inhabited Quebec movie theaters, some of which have become legendary.

One day, Park Choi Go, decides to quit his job at a big company and open up his own chicken restaurant at what used to be a bathhouse. Meanwhile, Seo Bo Ah, an aspiring webtoon writer who secludes herself in the bathhouse, can’t accept that the building she inherited from her grandfather is turning into a chicken restaurant. To take her inheritance back, she becomes Park Choi Go’s employee along with Andrew Kang, a once promising chef who is now homeless. Can Park Choi Go become the ultimate chicken master and achieve his dream?

Tom recruits eight families keen to change their lives for the better. He believes that cooking from scratch with fresh ingredients will make them healthier, fitter and happier.

Portuguese version of the Australian format "Family Food Fight", "Famílias Frente a Frente - Desafio na Cozinha" puts to the test families from different regions, origins and cultures with the objective of finding the family capable of preparing the best homemade dishes.

Series examining how what we eat can change our lives.

In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The results: mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. Now you can see why consumers, viewers and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts!

吉田類 北海道ぶらり街めぐり

The F Word is a British food magazine and cookery programme featuring chef Gordon Ramsay. The programme covers a wide range of topics, from recipes to food preparation and celebrity food fads. The programme is made by Optomen Television and aired weekly on Channel 4. The theme tune for the series is "The F-Word" from the Babybird album Bugged.

Paula's Home Cooking is a Food Network show hosted by Paula Deen. Deen's primary culinary focus was Southern cuisine and familiar comfort food that is popular with Americans. In the show, classic dishes such as pot roast, fried okra, fried chicken, and pecan pie were the norm, and overly complicated or eccentric recipes were usually eschewed. Dishes that are flavorful and familiar were spotlighted, although the fat content and calorie count of the meals were often very high. Paula also showed off vignettes of Savannah, Georgia, where she co-owns with her sons Jamie and Bobby, The Lady & Sons. Deen's popularity, spurred by the show, led to a small role in the feature film Elizabethtown.

Chiller au Québec avec Félipé

Planète techno

Jérémie Larouche studies animals from a distinctly…human perspective!

Marième Ndiaye meets the people who have chosen to live in rural Quebec in the hopes of ensuring the future of their region by launching original development initiatives.

Inspired by the eponymous best-selling book, Martha Stewart's Cooking School gives home cooks a culinary master class with Martha herself. Using her signature step-by-step, how-to teaching process, Martha illustrates cooking fundamentals that everyone should know: from roasting and poaching to braising and blanching.

Lisa Ling travels from the bayous of Louisiana to Orange County’s Little Saigon, exploring the foods we love while shining a long overdue spotlight on the contributions Asian Americans have been making to the United States since before the United States was even the United States.

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